| Literature DB >> 24696841 |
Cheol Soon Choi1, Woon Yong Choi1, Do Hyung Kang2, Hyeon Yong Lee3.
Abstract
This study investigated the cultivation of the marine microalga Chlorella sp. without supplying an inorganic carbon source, but instead with enriching the media with extracts of oyster shells pretreated by a high-pressure homogenization process. The pretreated oyster shells were extracted by a weak acid, acetic acid, that typically has harmful effects on cell growth and also poses environmental issues. The concentration of the residual dissolved carbon dioxide in the medium was sufficient to maintain cell growth at 32 ppm and pH 6.5 by only adding 5% (v/v) of oyster shell extracts. Under this condition, the maximum cell density observed was 2.74 g dry wt./L after 27 days of cultivation. The total lipid content was also measured as 18.1 (%, w/w), and this value was lower than the 23.6 (%, w/w) observed under nitrogen deficient conditions or autotrophic conditions. The fatty acid compositions of the lipids were also measured as 10.9% of C16:1 and 16.4% of C18:1 for the major fatty acids, which indicates that the biodiesel from this culture process should be a suitable biofuel. These results suggest that oyster shells, environmental waste from the food industry, can be used as a nutrient and carbon source with seawater, and this reused material should be important for easily scaling up the process for an outdoor culture system.Entities:
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Year: 2014 PMID: 24696841 PMCID: PMC3947894 DOI: 10.1155/2014/105728
Source DB: PubMed Journal: Biomed Res Int Impact factor: 3.411
Comparison of the chemical compositions of f/2 medium and 5% oyster shells with seawater.
| Chemical composition | Oyster shell (g/L) | f/2 (g/L) | |
|---|---|---|---|
| Al2O3 | 0.0042 | — | |
| CaCO3 | 0.959 | — | |
| MgO | 0.0065 | — | |
| NaCl | — | 29.23 | |
| KCl | — | 1.105 | |
| MgCl | 1.83 | — | |
| Na2O | 0.0098 | — | |
| MgSO4·7H2O | 0.048 | 11.09 | |
| NaHCO3 | 0.25 | 0.25 | |
| Tris-base | — | 1.21 | |
| NaNO3 | — | 0.281 | |
| NaH2PO4·H2O | — | 2.12 × 10−2 | |
| Na2EDTA | — | 1.635 × 10−2 | |
| FeCl4·6H2O | — | 1.18 × 10−2 | |
| MnCl2·4H2O | — | 6.75 × 10−8 | |
| CoCl2·6H2O | — | 3.75 × 10−5 | |
| ZnSO4·7H2O | — | 3.75 × 10−5 | |
| Na2MoO4 | — | 2.25 × 10−5 | |
| Vitamin B1 | — | 3.75 × 10−4 | |
| Biotin | — | 1.88 × 10−7 | |
| CaCl2·2H2O | — | 1.83 | |
|
| |||
| Seawater | Cl− | 0.546 | |
| Na+ | 0.469 | ||
| Mg2+ | 0.528 × 10−1 | ||
| SO4 2− | 0.282 × 10−1 | ||
| Ca2+ | 0.103 × 10−1 | ||
| K+ | 0.102 × 10−1 | ||
| Br− | 0.844 × 10−3 | ||
| Sr2+ | 0.91 × 10−4 | ||
| F− | 0.68 × 10−4 | ||
| N3 − | 0.11 × 10−2 | ||
| P3− | 2.84 × 10−6 | ||
Figure 1Comparison of cell growth and pH under different culture medium conditions. 1% oyster shells pretreated with a high-pressure homogenization process and acetic acid (pH 6.8); 5% oyster shells pretreated with a high-pressure homogenization process and acetic acid (pH 6.7); 10% oyster shells pretreated with a high-pressure homogenization process and acetic acid (pH 6.5); *5% oyster shells pretreated with a high-pressure homogenization process and hydrochloric acid (pH 6).
Comparison of the initial dissolved CO2 concentrations in several culture media according to the initial pH.
| Parameter | Culture medium | |||
|---|---|---|---|---|
| A | B | C | D | |
| pH value | 6.8 | 6.7 | 6.5 | 6 |
| Dissolved | 22 | 24 | 32 | 108 |
A: 1% oyster shells pretreated with a high-pressure homogenization process and acetic acid; B: 5% oyster shells pretreated with a high-pressure homogenization process and acetic acid; C: 10% oyster shells pretreated with a high-pressure homogenization process and acetic acid; D: 5% oyster shells pretreated with a high-pressure homogenization process and hydrochloric acid.
Figure 2The cell growth and residual dissolved CO2 concentration in the medium enriched with 5% oyster shells pretreated with a high-pressure homogenization process and acetic acid (pH: 6.7).
Figure 3The cell growth (lines) and total lipid production (bars) obtained using different culture media. The arrow was the point where the nitrogen deficient medium was provided after the 15th cultivation day. (A: f/2 medium; B: f/2 medium without CO2; C: 5% oyster shells pretreated with high-pressure homogenization and acetic acid (pH: 6.7).)
Results of estimating lipid productivity and the fatty acid profiles of cells grown from several culture media under different culture conditions.
| Culture time | ||||||||
|---|---|---|---|---|---|---|---|---|
| Parameter | 21 days (6 days of N depletion) | 27 days | ||||||
| A | B | C | A | B | C | |||
| Lipid productivity (mg/L/day) | 25.5 | 19.2 | 20.6 | 28.8 | 23.4 | 25.3 | ||
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| Culture | Total lipids | Fatty acids composition (% of total fatty acids) | ||||||
| C14:0 | C16:0 | C16:1 | C18:0 | C18:1 | C18:2 | C18:3 | ||
|
| ||||||||
| A | 25.1 | 12.5 | 13.8 | 12.1 | 11.8 | 17.5 | 20.6 | 13.4 |
| B | 21.8 | 10.8 | 11.8 | 11.5 | 10.7 | 17.1 | 19.5 | 10.8 |
| C | 23.6 | 11.5 | 12.5 | 10.9 | 11.2 | 16.4 | 18.5 | 12.3 |
A: F/2 medium; B: F/2 medium without CO2; C: 5% oyster shells pretreated with high-pressure homogenization and acetic acid (pH: 6.7).