Literature DB >> 24689281

Hawaiian propolis: comparative analysis and botanical origin.

Saori Inui, Takahiro Hosoya, Shigenori Kumazaw.   

Abstract

Propolis is a resinous mixture of substances collected and processed from various botanical sources by honeybees (Apis mellifera). We recently obtained Hawaiian propolis, the study of which, to our knowledge, has not been reported. The purpose of this study was to analyze the composition of Hawaiian propolis and to identify its botanical origin. A comparative analysis of Hawaiian and Okinawan propolis and of the glandular trichomes on Macaranga tanarius fruit (the botanical origin of Okinawan propolis) was performed using reversed-phase high-performance liquid chromatography coupled with high resolution-electrospray mass spectrometry. Hawaiian propolis contained nine prenylflavonoids that were also isolated from Okinawan propolis. In conclusion, we suggest that the botanical origin of Hawaiian propolis is M. tanarius, the same as that of Okinawan propolis.

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Year:  2014        PMID: 24689281

Source DB:  PubMed          Journal:  Nat Prod Commun        ISSN: 1555-9475            Impact factor:   0.986


  5 in total

1.  Plant origin authentication of Sonoran Desert propolis: an antiproliferative propolis from a semi-arid region.

Authors:  Efrain Alday; Dora Valencia; Adriana Garibay-Escobar; Zaira Domínguez-Esquivel; Anna Lisa Piccinelli; Luca Rastrelli; Juan Monribot-Villanueva; José A Guerrero-Analco; Ramón Enrique Robles-Zepeda; Javier Hernandez; Carlos Velazquez
Journal:  Naturwissenschaften       Date:  2019-05-08

Review 2.  Propolis: A Complex Natural Product with a Plethora of Biological Activities That Can Be Explored for Drug Development.

Authors:  Ricardo Silva-Carvalho; Fátima Baltazar; Cristina Almeida-Aguiar
Journal:  Evid Based Complement Alternat Med       Date:  2015-05-27       Impact factor: 2.629

3.  Phytochemical analysis of Vietnamese propolis produced by the stingless bee Lisotrigona cacciae.

Authors:  Kristina Georgieva; Milena Popova; Lyudmila Dimitrova; Boryana Trusheva; Le Nguyen Thanh; Diep Thi Lan Phuong; Nguyen Thi Phuong Lien; Hristo Najdenski; Vassya Bankova
Journal:  PLoS One       Date:  2019-04-24       Impact factor: 3.240

Review 4.  Biomedical Properties of Propolis on Diverse Chronic Diseases and Its Potential Applications and Health Benefits.

Authors:  Nelly Rivera-Yañez; C Rebeca Rivera-Yañez; Glustein Pozo-Molina; Claudia F Méndez-Catalá; Adolfo R Méndez-Cruz; Oscar Nieto-Yañez
Journal:  Nutrients       Date:  2020-12-29       Impact factor: 5.717

5.  Antibacterial and Antioxidant Activity of the Fruit of Macaranga tanarius, the Plant Origin of Taiwanese Green Propolis.

Authors:  Yi-Hsuan Chien; Yu-Hsiang Yu; Siou-Ru Ye; Yue-Wen Chen
Journal:  Antioxidants (Basel)       Date:  2022-06-24
  5 in total

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