Literature DB >> 24651520

Rapid development of non-alcoholic steatohepatitis in Psammomys obesus (Israeli sand rat).

Briana Spolding1, Timothy Connor1, Carrie Wittmer2, Lelia L F Abreu1, Antony Kaspi3, Mark Ziemann3, Gunveen Kaur4, Adrian Cooper1, Shona Morrison1, Scott Lee1, Andrew Sinclair1, Yann Gibert1, James L Trevaskis2, Jonathon D Roth2, Assam El-Osta3, Richard Standish1, Ken Walder1.   

Abstract

BACKGROUND AND AIMS: A major impediment to establishing new treatments for non-alcoholic steatohepatitis is the lack of suitable animal models that accurately mimic the biochemical and metabolic characteristics of the disease. The aim of this study was to explore a unique polygenic animal model of metabolic disease as a model of non-alcoholic steatohepatitis by determining the effects of 2% dietary cholesterol supplementation on metabolic and liver endpoints in Psammomys obesus (Israeli sand rat).
METHODS: P. obesus were provided ad libitum access to either a standard rodent diet (20% kcal/fat) or a standard rodent diet supplemented with 2% cholesterol (w/w) for 4 weeks. Histological sections of liver from animals on both diets were examined for key features of non-alcoholic steatohepatitis. The expression levels of key genes involved in hepatic lipid metabolism were measured by real-time PCR.
RESULTS: P. obesus fed a cholesterol-supplemented diet exhibited profound hepatomegaly and steatosis, and higher plasma transaminase levels. Histological analysis identified extensive steatosis, inflammation, hepatocyte injury and fibrosis. Hepatic gene expression profiling revealed decreased expression of genes involved in delivery and uptake of lipids, and fatty acid and triglyceride synthesis, and increased expression of genes involved in very low density lipoprotein cholesterol synthesis, triglyceride and cholesterol export.
CONCLUSIONS: P. obesus rapidly develop non-alcoholic steatohepatitis when fed a cholesterol-supplemented diet that appears to be histologically and mechanistically similar to patients.

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Year:  2014        PMID: 24651520      PMCID: PMC3961405          DOI: 10.1371/journal.pone.0092656

Source DB:  PubMed          Journal:  PLoS One        ISSN: 1932-6203            Impact factor:   3.240


Introduction

Non-alcoholic fatty liver disease (NAFLD) is the world's most common form of chronic liver disease, and affects approximately 75% of patients with obesity and type 2 diabetes [1]. The presence of NAFLD worsens outcomes in these patients, as it exacerbates diabetes, and can lead to cirrhosis and liver cancer [2]. It is estimated that approximately 20% of NAFLD patients will go on to develop non-alcoholic steatohepatitis (NASH), and approximately 20% of NASH patients will progress to life-threatening cirrhosis [3]. The presence of NASH in human patients is confirmed by key histological features including steatosis, inflammation, hepatocyte injury, and fibrosis [4], [5]. Current management of NASH generally focuses on weight loss and treatment of co-morbidities (such as insulin resistance [6]). A major impediment to establishing and characterising new treatments for NASH is the lack of suitable animal models that accurately mimic the biochemical and metabolic characteristics of NASH in human patients [7]. Current animal models of NAFLD or NASH can be broadly categorised as either dietary-induced or genetic. The most widely used dietary-based model is rodents fed a methionine- and choline-deficient (MCD) diet high in sucrose and fat, resulting in the prevention of hepatic β-oxidation and impaired production of very low density lipoprotein (VLDL). This leads to the accumulation of intrahepatic lipid, fibrosis and decreased VLDL synthesis. However, the MCD diet is associated with considerable weight loss and toxicity [7], [8]. Additionally, the metabolic profile of animals fed this diet includes decreased plasma insulin and glucose levels, in contrast to the metabolic profile observed in the majority of human patients with NAFLD/NASH [7], [8]. Db/db mice, which have a mutated leptin receptor gene, are a widely used genetic model of NAFLD. These animals develop obesity, insulin resistance, diabetes and hepatic steatosis, however only progress to NASH following additional intervention such as exposure to the MCD diet [9]. Although some of these animal models are useful for investigation into particular aspects of human NAFLD/NASH, none display all of the histological characteristics present in the human disease state and in the context of metabolic disease. Psammomys obesus (Israeli sand rat) is a gerbil that is a unique animal model of the Metabolic Syndrome. In its native desert environment, P. obesus remain lean and healthy. However, when housed under laboratory conditions and fed a standard rodent diet (20% kcal/fat), a proportion of P. obesus become obese and type 2 diabetic, while others remain lean and healthy [10]–[14]. Previous studies have shown P. obesus to be susceptible to steatosis when fed a standard rodent diet with added fibre (30% wheat straw), however key features of human NASH such as fibrosis, hepatocyte injury and inflammation were absent [15]. The majority of previously reported rodent models of NAFLD/NASH utilize diets high in fat and/or supplemented with cholesterol. As P. obesus will not consume highly palatable energy-rich diets, we tested whether NASH could be induced in P. obesus via addition of cholesterol (2% w/w) to their standard rodent diet (20% kcal/fat). In this study we show that dietary cholesterol supplementation for 4 weeks induces NASH in P. obesus with a profile similar to that seen in patients.

Materials and Methods

Ethics Statement

Animals were maintained in accordance with the Code of Practice of the National Health and Medical Research Council of Australia, and all procedures were carried out subject to the approval of the Deakin University Animal Ethics Committee (permit number A59-2010). All efforts were made to minimise animal suffering.

Experimental animals

A colony of outbred P. obesus is maintained at Deakin University, Geelong, Australia. All animals were housed in a temperature-controlled room (22±1°C) with a 12–12 h light-dark cycle (light 06:00–18:00 h). Male animals aged 8–10 weeks were randomly allocated to the following groups: 1) Standard diet (20% kcal/fat, 0% cholesterol; n = 8), or 2) Cholesterol-supplemented diet (20% kcal/fat, 2% cholesterol (w/w); n = 9). Both diets contained 16% kcal/protein and 64% kcal/carbohydrate, and had total digestible energy of 15 MJ/kg. The source of fat for both diets was mixed vegetable oils. There was no difference in % fatty acid profile or total digestible energy between the two diets. All animals were allowed to consume their respective diet ad libitum for 4 weeks. Food intake was measured weekly by rate of disappearance, and body weight was measured weekly.

Histological and biochemical analyses of liver tissue

Animals were humanely killed and 1 g of liver tissue (left lobe) was removed and fixed in 10% neutral-buffered formalin. The liver tissue was paraffin-embedded, sectioned (5 μM), mounted and stained with hematoxylin and eosin, or Masson trichrome stain (Sigma-Aldrich, St Louis, MO) to visualise fibrosis. All histological analyses were conducted by a pathologist blinded to the treatment conditions. Pictures of Masson trichrome stained liver sections were taken on an Axioskop 2 microscope (Zeiss; magnification 200x) and collagen content was quantitated using ImageJ software (NIH). For each animal, 10 fields per liver section were selected randomly and blue staining (representing collagen) was highlighted. The area of staining was measured as number of pixels per picture and the data collated to give a mean area of staining per field for each animal in the study. An additional portion of the liver (right lobe) was used to measure lipid content. Lipid was extracted using a modified Folch protocol [16]. The tissue was homogenised in 2∶1 chloroform/methanol solution (10 ml), and filtered. An additional 5 ml of 2∶1 chloroform/methanol solution was added, followed by 2.5 ml of 0.9% NaCl. After mixing, the extract was centrifuged for 5 min at 2 000 g at 10°C. After discarding the aqueous layer, the organic layer was dried under nitrogen, and total lipid content assessed by weighing. To assess the types of lipid present, a 1 g portion of the liver (right lobe) was minced and lipids extracted essentially as previously described [17]. The lipid extract was reconstituted in 200 μl of dichloromethane and the lipids were then separated by thin layer chromatography. The lipid extracts were spotted onto silica gel plates (Silica gel 60 G, Merck, Germany) and developed in 85∶15∶2 (v/v) petroleum ether: diethylether: acetic acid in paper-lined tanks. The lipids were visualised under ultraviolet light after reacting with 0.1% (w/v) 2′,7′ –dichlorofluroescein indicator in ethanol (Scharlau, Spain).

Plasma enzyme and metabolite analyses

Blood glucose was measured on days 0 and 28 using a glucometer (Accuchek II; Roche, Castle Hill, Australia). Plasma triglyceride, total cholesterol, HDL-cholesterol, ALT and AST levels were measured using an Olympus AU400e Bioanalyzer (Olympus America Diagnostics, Center Valley, PA). Plasma insulin concentration was measured using an ultra-sensitive ELISA kit (Crystal Chem Inc, Downers Grove, IL, USA).

RNA Extraction and Gene Expression Analysis

Total RNA was extracted from 100 mg of liver tissue using TRIzol (Invitrogen Life Technologies, Carlsbad, USA) and RNeasy columns (Qiagen, Hilden, Germany). Quality and concentration of mRNA was established using RNA 6000 Nano Assay on a Bioanalyser (Agilent Technologies, USA), and cDNA was generated from total RNA using Superscript First-Strand Synthesis System for RT-PCR (Invitrogen). Gene expression levels were measured using FastStart Universal SYBR Green Master (Roche Australia) on a Mx3005P cycler (Stratagene), and normalised to cyclophilin. RT-PCR primer sequences are listed in Table 1.
Table 1

PCR primer sequences.

GeneForward primer (5′-3′)Reverse primer (5′-3′)
CD68 ggacagcttacctttggattcaactgtgggaaggacacattgtattc
IL1B atcagcacttcccaagcagaagagacggattccaaggtga
CCL2 catagcggtcactccgacagcatgcacctgcagctaatgc
EMR1 gcaagatcctcagtgcgtctgcataccagggagatgaccg
COL1A1 ggtgacaagggtgagacagagagggaccttgttcacc
ACTA2 cttggggttcagtggtgctttccaatcgaacacggaatcatc
TGFB1 aaagccctgtatgccgtctccagcaacaattcctggcgtt
SREBF2 ctccgcagacgaggatcatccagcagggctgccatctgtgttcag
SCARB1 gtctacagggagttcagacataggcagtacaatgtagtcac
LDLR tgacgggctggcggtagactcccaatctgtccagtacatgaagcc
PCSK9 ctgaagttgccccatgtggagtaggtatctaagagatacacctccac
FABP1 gcccatatgaacttctccggcaagtacctgggatccctaaattctcttgctgactctctt
PPARA tgcatgtccgtggagaccgtcagcatcccgtctttgttcatca
GPAM tgatcagccaggagcagctgagacagtatgtggcactctc
HSL cgagacaggcctcagtgtgaaactctgggtctatggcgaatc
LIPE tcgggtgtggtgggtttgggcgtgagatgtgttgctgagg
MTTP gttctcctctccttcgtcagccaaccttgtgtcctctcc
ACAT2 tagcattcctcacccaacccagtccatagccatagg
ABCA1 aaaggaggacagtgtttcgatgaggttggagatagc
PPARD gcccttcagtgacatcattgagcccgcagcttggggaagaggtactgg
CPT1A tgcaaagatcaatcggacccacgccactcacgatgttcttc
CYP7A1 ctatgatgagggctttgagaataggaggagcattggc
Cyclophilin cccaccgtgttcttcgacaccagtgctcagagcacgaaa

Statistical Analysis

Data distribution was tested for normality using a Kolmogorov-Smirnov test. Group mean differences were assessed using Student's unpaired t-test (for normally distributed data) or Mann-Whitney U-test. Correlation between continuous variables was assessed using Pearson (for normally distributed data) or Spearman rho tests as appropriate. All analyses were performed using Statistical Package for the Social Sciences software (SPSS version 20; USA). Data were considered statistically significant at p<0.05.

Results

We evaluated the effects of feeding lean, non-diabetic P. obesus a standard rodent diet (20% kcal/fat) supplemented with 2% cholesterol for 4 weeks. There was no difference in food intake between the groups (standard diet 52±3 v. cholesterol-supplemented diet 47±3 g/kg/d, p = 0.26). The mean body weight of the two groups was not different at the start or end of the study, and body weight gain in the two groups was similar (standard diet +41.0±4.1 v. cholesterol-supplemented diet +36.1±3.7 g, p = 0.40). Blood glucose levels increased marginally in the standard diet group (+0.5±0.2 mmol/L, p = 0.04) and decreased slightly in the cholesterol-supplemented group (−0.4±0.1 mmol/L, p = 0.03). However, these changes are considered minor since all animals in the study remained normoglycemic (range 3.2–5.1 mmol/L). Visual examination of livers at necropsy revealed grossly enlarged and pale livers in the animals fed the cholesterol-supplemented diet, and these livers had a firm, rubbery texture (Fig. 1A,B.). Liver weights were significantly greater in animals fed the cholesterol-supplemented diet (p<0.001, Fig. 1C.). Correspondingly, liver lipid levels were also markedly elevated (p<0.001, Fig. 1D.). Thin layer chromatography analysis showed that the lipid species present in the liver were predominantly triglycerides and, in the case of the animals fed the cholesterol-supplemented diet, cholesterol esters (Fig. 2.).
Figure 1

Effects of dietary cholesterol supplementation on P. obesus liver.

A&B) Livers from P. obesus fed the standard diet or cholesterol-supplemented diet. C) Liver weight, *p<0.001, D) Liver lipid, *p<0.001, and E) plasma ALT and AST in P. obesus fed either the standard diet (20% kcal/fat, 0% cholesterol; n = 8) or cholesterol-supplemented diet (20% kcal/fat, 2% cholesterol; n = 9).

Figure 2

Hepatic lipid species in P. obesus.

Thin layer chromatography analysis of hepatic lipid species in P. obesus fed either the standard diet or cholesterol-supplemented diet. Note that this technique is not quantitative, as equal amounts of lipid were analysed in each lane. CE = cholesterol esters, TAG = triacylglycerides, FFA = free fatty acids, PL = phospholipids.

Effects of dietary cholesterol supplementation on P. obesus liver.

A&B) Livers from P. obesus fed the standard diet or cholesterol-supplemented diet. C) Liver weight, *p<0.001, D) Liver lipid, *p<0.001, and E) plasma ALT and AST in P. obesus fed either the standard diet (20% kcal/fat, 0% cholesterol; n = 8) or cholesterol-supplemented diet (20% kcal/fat, 2% cholesterol; n = 9).

Hepatic lipid species in P. obesus.

Thin layer chromatography analysis of hepatic lipid species in P. obesus fed either the standard diet or cholesterol-supplemented diet. Note that this technique is not quantitative, as equal amounts of lipid were analysed in each lane. CE = cholesterol esters, TAG = triacylglycerides, FFA = free fatty acids, PL = phospholipids. Hepatocyte injury and impaired liver function were also apparent, with plasma ALT and AST activity significantly elevated in the animals fed the cholesterol-supplemented diet (p = 0.02 and p = 0.03, respectively, Fig. 1E.). Plasma total cholesterol levels were 4-fold higher in the animals fed the cholesterol-supplemented diet (1141±18 v. 279±165 mg/dL, p = 0.003), while HDL cholesterol levels were reduced by 37% (42±6 v. 67±5 mg/dL, p = 0.014). There was no difference in plasma triglycerides between the groups (74±30 v. 97±32 mg/dL, p = 0.62). Liver sections from animals on both diets were examined for histological features of NASH (Fig. 3.). Blinded histopathological analysis confirmed the presence of steatosis, inflammation, hepatocyte injury and fibrosis in the cholesterol-supplemented group. Steatosis was marked, with abundant large and small lipid droplets (Fig. 3B,D.). Inflammation was demonstrated by the presence of neutrophil-containing parenchymal inflammatory foci (Fig. 3C.), and in addition sinusoidal foamy macrophages were seen in some livers (Fig. 3B.). This was supported by greater mRNA expression of proinflammatory markers including CD68, interleukin 1 beta (IL1B), chemokine (C-C motif) ligand 2 (CCL2) and egf-like module containing, mucin-like, hormone receptor-like 1 (EMR1) (Fig. 4, p<0.05 for each gene). Hepatocyte injury was noted, including focal necrosis in some cases, and there was architectural disruption including fibrous expansion of portal tracts, early septum formation, and both pericellular and perisinusoidal fibrosis (Fig. 3D,E,F.). This fibrosis was reflected by markedly higher collagen 1 alpha (COL1A1), actin, alpha 2, smooth muscle, aorta (ACTA2) and transforming growth factor, beta 1 (TGFB1) gene expression (Fig. 4, p<0.05 for each gene). Collagen content was 30-fold increased in the cholesterol-supplemented group compared with controls as assessed by quantitative imaging (11756±5859 vs. 378±224 pixels per field, p<0.002).
Figure 3

Histopathology of NASH in P. obesus.

Masson's trichrome stained livers at ×400 magnification except F (x40). A: Control group with minimal steatosis and no fibrosis, B: Lipid droplets in most cells, and sinusoidal foamy macrophages (arrows), C: Parenchymal inflammation with neutrophils (arrow), D: Strands of pericellular and perisinusoidal collagen (arrows), E: Fibrous expansion of portal tracts, with oval cells/ductular reaction, F: Distorted architecture, with portal septum formation.

Figure 4

Hepatic gene expression in P. obesus with NASH.

Gene expression of markers of inflammation and fibrosis in livers of P. obesus with NASH, n = 8–9 per group. *p<0.05, **p<0.005.

Histopathology of NASH in P. obesus.

Masson's trichrome stained livers at ×400 magnification except F (x40). A: Control group with minimal steatosis and no fibrosis, B: Lipid droplets in most cells, and sinusoidal foamy macrophages (arrows), C: Parenchymal inflammation with neutrophils (arrow), D: Strands of pericellular and perisinusoidal collagen (arrows), E: Fibrous expansion of portal tracts, with oval cells/ductular reaction, F: Distorted architecture, with portal septum formation.

Hepatic gene expression in P. obesus with NASH.

Gene expression of markers of inflammation and fibrosis in livers of P. obesus with NASH, n = 8–9 per group. *p<0.05, **p<0.005. NAFLD activity scores were calculated based on the method of Kleiner and Brunt [18]. The overall scores were 4.4±0.5 in the cholesterol-supplemented group and 1.8±0.4 in the control group (p<0.001). Scores were significantly different for steatosis (2.3±0.3 vs. 1.3±0.2, p = 0.007) and inflammation (2.1±0.4 vs. 0.5±0.3, p = 0.003). Histologically, P. obesus showed the key features of NASH after only 4 weeks of dietary cholesterol supplementation. The effect on the liver by simply adding cholesterol to the diet (without increasing dietary fat content) was profound in P. obesus compared with effects seen previously in other rodents, suggesting increased susceptibility to NASH in these animals. Therefore, we profiled the hepatic expression of key genes involved in lipid metabolism in P. obesus fed the two diets. Expression of genes involved in delivery and uptake of lipids were consistently lower in the cholesterol-supplemented group (SREBF2 −37%, p = 0.019; SCARB1 −48%, p = 0.002; LDLR −61%, p<0.001; PCSK9 −50%, p = 0.022; Table 2), while genes involved in fatty acid and triglyceride synthesis were also lower in the cholesterol-supplemented group (FABP1 −48%, p = 0.012; PPARA −59%, p<0.001; GPAM −41%, p = 0.016; LIPE −49%, p = 0.005; Table 2). In general, genes encoding proteins involved in VLDL synthesis, triglyceride and cholesterol export from the cells were higher in the cholesterol-supplemented group (ACAT2 +63%, p = 0.034; ABCA1 +230%, p = 0.001; Table 2), however expression of MTTP was unexpectedly lower (−43%, p = 0.007). PPARD gene expression was increased (+170%, p = 0.007), presumably to increase transcription of genes involved in fatty acid oxidation, however CPT1A mRNA was decreased (−41%, p = 0.027). Finally, the expression of cholesterol 7 alpha hydroxylase (CYP7A1), the rate-limiting step in bile acid synthesis, was reduced in livers of P. obesus fed the cholesterol-supplemented diet (−47%, p = 0.016).
Table 2

Gene expression in livers of P. obesus fed the cholesterol-supplemented diet, expressed as fold difference relative to animals fed the standard diet.

Gene Name Gene Symbol Fold difference P
Delivery and uptake of lipids
Sterol regulatory element binding transcription factor 2SREBF20.63±0.070.019
Scavenger receptor class B, member 1SCARB10.52±0.080.002
Low density lipoprotein receptorLDLR0.39±0.04<0.001
Proprotein convertase subtilisin/kexin type 9PCSK90.58±0.120.022
Lipogenesis
Fatty acid binding protein 1, liverFABP10.52±0.090.012
Peroxisome proliferator-activated receptor alphaPPARA0.41±0.08<0.001
Glycerol-3-phosphate acyltransferase, mitochondrialGPAM0.59±0.090.016
Hormone-sensitive lipaseLIPE0.51±0.050.005
Fatty acid synthaseFASN0.72±0.060.18
Lipid export
Acetyl-CoA acetyltransferase 2ACAT21.63±0.240.034
ATP-binding cassette, sub-family A (ABC1), member 1ABCA13.30±0.490.001
Microsomal triglyceride transfer proteinMTTP0.57±0.080.007
Lipid oxidation
Peroxisome proliferator-activated receptor deltaPPARD2.70±0.180.007
Carnitine palmitoyltransferase 1A (liver)CPT1A0.59±0.120.027
Bile acid synthesis
Cholesterol 7 alpha hydroxylaseCYP7A10.53±0.100.016

Discussion

Here we have shown that P. obesus exhibit key features of NASH when exposed to a cholesterol-supplemented diet. Four weeks of dietary cholesterol supplementation resulted in these animals displaying extensive steatosis, inflammation, hepatocyte injury and fibrosis. These histological phenotypes closely resemble the NASH disease profile observed in human patients. Additionally, hepatic gene expression data confirmed that the NASH in P. obesus appears to be mechanistically similar to that in patients with NASH. Brunt and colleagues [4], [5] have established criteria for the histological diagnosis of NASH. The key features are steatosis, hepatocyte injury and inflammation, typically localised in zone 3, with or without fibrosis. In this study we have shown the presence of all of these key features of NASH in livers of P. obesus fed a cholesterol-supplemented diet for 4 weeks. The steatosis was closely associated with foci of inflammation, and was particularly evident in hepatic zone 3. Our evidence for hepatocyte injury were less clear, although the histological appearance suggested significant disruption of the cellular architecture, and this was supported by increased plasma levels of transaminases that are known to be released from injured hepatocytes. Furthermore, patches of necrosis observed in two of the animals also support the suggestion of hepatocyte injury, even though necrosis is not a common feature of human NASH [4], [5]. Overall, the histological appearance of NASH in P. obesus closely resembles that seen in human patients. In contrast to other dietary based animal models, the diet used in this study involved only a minor modification to a standard rodent diet. Other dietary models are either based on nutrient deficiency (e.g. MCD diet) or unrealistically high energy diet (e.g. 60–80% kcal/fat, 80% fructose) [7], [8]. In this study we added 2% cholesterol to a standard rodent diet, from which 20% of energy was derived from fat, which is not considered to be a high fat diet. The addition of 2% cholesterol to the diet can be considered relatively high when compared with previous studies using 0.5–1% dietary cholesterol [19], [20]. However, more recently, 2% dietary cholesterol in the context of high fat, high fructose diet (where the source of fat was trans-fat) elicited fibrosis in leptin-deficient mice, but not in normal C57BL6 mice [21], suggesting that multiple insults are required in other rodent models for the full spectrum of NASH, not just increased dietary cholesterol [22]. The presence of significant hepatic damage induced by relatively minor dietary variation suggests that P. obesus may be an attractive model for future NASH research compared with other dietary-based models. In this study we have shown the development of NASH in P. obesus occurs after only four weeks. Such rapid onset is not observed in other dietary models with exposure to MCD diet requiring up to 10 weeks to lead to the development of NASH (depending on species/strain), whilst exposure to a high fat diet, fructose diet, or an atherogenic diet can take up to several months before NASH is observed [7], [8]. We note that the animals in this study were not obese. It will be of interest to repeat this study in animals with pre-existing obesity and/or type 2 diabetes and investigate how this affects the development of NASH. In P. obesus fed the cholesterol-supplemented diet for 4 weeks there was a consistent reduction in the liver mRNA levels of genes encoding proteins involved in the delivery and uptake of lipids. Of note, LDL receptor (LDLR) mRNA was 61% lower in animals fed the cholesterol-supplemented diet, which would be expected to result in reduced lipid and cholesterol uptake by the cells. This is opposite to what has been observed in mouse models of NASH [23], but consistent with observations in African Green Monkeys with NASH [24]. We also observed reductions in genes encoding proteins involved in de novo fatty acid and triglyceride synthesis. Notably, fatty acid binding protein 1 mRNA was significantly reduced in P. obesus with NASH, as it is in human cases [25], but not in mouse models of NASH [26]. Gene expression of PPARA and hormone sensitive lipase (LIPE) were reduced in P. obesus with NASH, as they are in humans with NASH [27], [28]. Hepatic gene expression of ACAT2, which is involved in the removal of cholesterol from hepatocytes via VLDL, and ABCA1, which is involved in direct cholesterol efflux from hepatocytes, were both significantly increased in P. obesus with NASH. Increased ACAT2 gene expression is also a feature of human NASH [29]. Gene expression of MTTP was unexpectedly reduced, as has been seen in various mouse models of NASH [30], [31]. CPT1A gene expression was also unexpectedly reduced, similar to what has been observed in human NASH [28], [32], possibly due to excessive accumulation of malonyl-CoA in advanced NASH. Finally, the gene expression of cholesterol 7 alpha hydroxylase (CYP7A1), the rate limiting step in bile acid synthesis, was reduced by 47% (p = 0.02) in livers of P. obesus with NASH. This is counterintuitive, as bile acid synthesis is a major path for removal of cholesterol from the liver. However a similar result was also found in monkeys with NASH [24], and is thought to represent a measure to reduce intestinal cholesterol absorption by limiting bile acid availability, in an attempt to restore hepatic cholesterol homeostasis. In summary we observed a general decrease in the expression of genes encoding proteins involved in the uptake and synthesis of fatty acids and triglycerides in the liver, and an increase in the expression of genes encoding proteins that function in the export or oxidation of lipids. Collectively these data indicate that the hepatic molecular characteristics of NASH in P. obesus resemble those seen in the human disease. P. obesus rapidly develop NASH when fed a cholesterol-supplemented diet including marked steatosis, inflammation, hepatocyte injury and fibrosis. In general, the gene expression patterns and biochemical and histological features observed in P. obesus with NASH closely resembled the human condition. We conclude that P. obesus is a new animal model of NASH with significant advantages over existing models.
  32 in total

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Journal:  J Lipid Res       Date:  2010-06-21       Impact factor: 5.922

Review 4.  Pathology of nonalcoholic fatty liver disease.

Authors:  Elizabeth M Brunt
Journal:  Nat Rev Gastroenterol Hepatol       Date:  2010-03-02       Impact factor: 46.802

5.  Design and validation of a histological scoring system for nonalcoholic fatty liver disease.

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Review 6.  Animal models of nonalcoholic fatty liver disease/nonalcoholic steatohepatitis.

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7.  Profile of dyslipidemia in Psammomys obesus, an animal model of the metabolic syndrome.

Authors:  Ken Walder; Nick Oakes; Richard P Fahey; Greg Cooney; Paul Z Zimmet; Greg R Collier
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8.  Effects on plasma lipids and fatty acid composition of very low fat diets enriched with fish or kangaroo meat.

Authors:  A J Sinclair; K O'Dea; G Dunstan; P D Ireland; M Niall
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9.  Novel putative SREBP and LXR target genes identified by microarray analysis in liver of cholesterol-fed mice.

Authors:  Kara N Maxwell; Raymond E Soccio; Elizabeth M Duncan; Ephraim Sehayek; Jan L Breslow
Journal:  J Lipid Res       Date:  2003-08-01       Impact factor: 5.922

Review 10.  Contribution of de novo fatty acid synthesis to hepatic steatosis and insulin resistance: lessons from genetically engineered mice.

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Journal:  Nat Rev Endocrinol       Date:  2018-01-19       Impact factor: 43.330

2.  Circadian disruption by short light exposure and a high energy diet impairs glucose tolerance and increases cardiac fibrosis in Psammomys obesus.

Authors:  Victoria A Nankivell; Joanne T M Tan; Christina A Bursill; Alex Brown; Laura A Wilsdon; Kaitlin R Morrison; Carmel Bilu; Peter J Psaltis; Paul Zimmet; Noga Kronfeld-Schor; Stephen J Nicholls
Journal:  Sci Rep       Date:  2021-05-06       Impact factor: 4.379

3.  The desert gerbil Psammomys obesus as a model for metformin-sensitive nutritional type 2 diabetes to protect hepatocellular metabolic damage: Impact of mitochondrial redox state.

Authors:  Inès Gouaref; Dominique Detaille; Nicolas Wiernsperger; Naim Akhtar Khan; Xavier Leverve; Elhadj-Ahmed Koceir
Journal:  PLoS One       Date:  2017-02-21       Impact factor: 3.240

4.  High-Energy Diet and Shorter Light Exposure Drives Markers of Adipocyte Dysfunction in Visceral and Subcutaneous Adipose Depots of Psammomys obesus.

Authors:  Joanne T M Tan; Victoria A Nankivell; Carmel Bilu; Tomer Shemesh; Stephen J Nicholls; Paul Zimmet; Noga Kronfeld-Schor; Alex Brown; Christina A Bursill
Journal:  Int J Mol Sci       Date:  2019-12-13       Impact factor: 5.923

5.  Double-lobectomy in a steatotic liver transplantation rat model.

Authors:  Lin Fan; Zhen Fu; Yan Xiong; Shaojun Ye; Yanfeng Wang; Guizhu Peng; Qifa Ye
Journal:  Exp Ther Med       Date:  2021-01-25       Impact factor: 2.447

Review 6.  Molecular Pathogenesis of NASH.

Authors:  Alessandra Caligiuri; Alessandra Gentilini; Fabio Marra
Journal:  Int J Mol Sci       Date:  2016-09-20       Impact factor: 5.923

  6 in total

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