Literature DB >> 24650229

Pharmacological importance of an ethnobotanical plant: Capsicum annuum L.

Farhan A Khan1, Tariq Mahmood, Muhammad Ali, Abdul Saeed, Aneela Maalik.   

Abstract

Capsicum annuum L., a fruit plant from tropical and subtropical regions, contains a range of essential nutrients and bioactive compounds which are known to exhibit a range of bioactivities including free radical scavenging (antioxidant), antimicrobial, antiviral, anti-inflammatory and anticancer. This review aims to give a comprehensive overview of the literature published on pharmacological behaviours of C. annuum L.

Entities:  

Keywords:  Capsicum; anti-inflammatory; anticancer; antimicrobial; antioxidant; chilli

Mesh：

Substances：

Year:  2014        PMID： 24650229     DOI： 10.1080/14786419.2014.895723

Source DB:  PubMed          Journal:  Nat Prod Res        ISSN： 1478-6419            Impact factor:   2.861


  8 in total

Review 1.  Opportunities for Health Promotion: Highlighting Herbs and Spices to Improve Immune Support and Well-being.

Authors:  Jonathan Isbill; Jayanthi Kandiah; Natalie Kružliaková
Journal:  Integr Med (Encinitas)       Date:  2020-10

Review 2.  The Effectiveness and Safety of Topical Capsaicin in Postherpetic Neuralgia: A Systematic Review and Meta-analysis.

Authors:  Yi Lai Yong; Loh Teng-Hern Tan; Long Chiau Ming; Kok-Gan Chan; Learn-Han Lee; Bey-Hing Goh; Tahir Mehmood Khan
Journal:  Front Pharmacol       Date:  2017-01-10       Impact factor: 5.810

Review 3.  The suitability of chili pepper (Capsicum annuum L.) for alleviating human micronutrient dietary deficiencies: A review.

Authors:  Tomi L Olatunji; Anthony J Afolayan
Journal:  Food Sci Nutr       Date:  2018-10-08       Impact factor: 2.863

4.  Colchicine effects on the ploidy level and morphological characters of Katokkon pepper (Capsicum annuum L.) from North Toraja, Indonesia.

Authors:  Reisky Megawati Tammu; Tri Rini Nuringtyas; Budi Setiadi Daryono
Journal:  J Genet Eng Biotechnol       Date:  2021-02-12

5.  Capsidiol-related genes are highly expressed in response to Colletotrichum scovillei during Capsicum annuum fruit development stages.

Authors:  Viviane Y Baba; Adrian F Powell; Suzana T Ivamoto-Suzuki; Luiz F P Pereira; André L L Vanzela; Renata M Giacomin; Susan R Strickler; Lukas A Mueller; Rosana Rodrigues; Leandro S A Gonçalves
Journal:  Sci Rep       Date:  2020-07-21       Impact factor: 4.379

6.  Antibacterial Activity of Honey/Chitosan Nanofibers Loaded with Capsaicin and Gold Nanoparticles for Wound Dressing.

Authors:  Sharafaldin Al-Musawi; Salim Albukhaty; Hassan Al-Karagoly; Ghassan M Sulaiman; Mona S Alwahibi; Yaser Hassan Dewir; Dina A Soliman; Humaira Rizwana
Journal:  Molecules       Date:  2020-10-17       Impact factor: 4.411

Review 7.  Peppers: A "Hot" Natural Source for Antitumor Compounds.

Authors:  Micael Rodrigues Cunha; Maurício Temotheo Tavares; Thais Batista Fernandes; Roberto Parise-Filho
Journal:  Molecules       Date:  2021-03-10       Impact factor: 4.411

8.  Ethnomedicinal study of medicinal plants used by Mizo tribes in Champhai district of Mizoram, India.

Authors:  T B C Laldingliani; Nurpen Meitei Thangjam; R Zomuanawma; Laldingngheti Bawitlung; Anirban Pal; Awadhesh Kumar
Journal:  J Ethnobiol Ethnomed       Date:  2022-03-24       Impact factor: 2.733
  8 in total

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