| Literature DB >> 24637907 |
Xianjin Tang1, Muhammad Z Hashmi2, Dongyan Long3, Litao Chen4, Muhammad I Khan5, Chaofeng Shen6.
Abstract
Due to the emerging environmental issues related to e-waste there is concern about the quality of paddy soils near e-waste workshops. The levels of heavy metals and PCBs and their influence on the enzyme activity and microbial community of paddy soils obtained from the immediate vicinity of an e-waste workshop were investigated in the present study. The results indicated that the heavy metal and PCB pollution did not differ significantly with an increase of the sampling point distances (5 to 30 m). The concentration of Cd (2.16 mg·kg-1) and Cu (69.2 mg·kg-1) were higher, and the PCB pollution was also serious, ranging from 4.9 to 21.6 μg·kg-1. The highest enzyme activity was found for urease compared to phosphatase and catalase, and a fluctuating trend in soil enzyme activity was observed in soils from different sampling sites. The microbial analysis revealed that there was no apparent correlation between the microbial community and the pollutants. However, a slight influence for soil microbial communities could be found based on DGGE, the Shannon index and PCA analysis. The present study suggests that the contamination stress of heavy metals and PCBs might have a slight influence on microbial activity in paddy soils. This study provides the baseline data for enzyme activities and microbial communities in paddy soil under the influence of mixed contamination.Entities:
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Year: 2014 PMID: 24637907 PMCID: PMC3987024 DOI: 10.3390/ijerph110303118
Source DB: PubMed Journal: Int J Environ Res Public Health ISSN: 1660-4601 Impact factor: 3.390
Figure 1Map of study area and the six sampling points (P1–P6).
Heavy metals content in paddy soil collected from Taizhou region (mg·kg−1·dw).
| Sampling No. | Distance (m) a | Zn | Cu | Pb | Cd | Cr | Ni |
|---|---|---|---|---|---|---|---|
| P1 | 5 | 95.44 ± 9.78 a | 37.17 ± 3.07 a | 87.22 ±7 .69 a | 1.83 ± 0.28 ab | 60.17 ± 5.33 a | 30.77 ± 2.39 a |
| P2 | 10 | 126.53 ± 10.17 b | 81.14 ± 0.64 b | 92.16 ± 7.82 ab | 2.08 ± 0.33 abc | 68.17 ± 4.12 b | 32.70 ± 1.17 ab |
| P3 | 15 | 134.50 ± 8.71 bc | 78.26 ± 0.67 c | 107.10 ± 9.40 c | 2.56 ± 0.59 c | 74.18 ± 1.11 b | 35.58 ± 0.76 c |
| P4 | 20 | 129.00 ± 9.26 bc | 71.36 ± 0.55 d | 99.54 ± 6.15 abc | 2.57 ± 0.34 a | 69.04 ± 3.60 b | 35.37 ± 1.84 bc |
| P5 | 25 | 131.34 ± 4.12 bc | 68.59 ± 0.57 d | 92.22 ± 4.30 ab | 1.71 ± 0.24 b | 71.11 ± 3.18 b | 34.89 ± 0.66 bc |
| P6 | 30 | 142.00 ± 12.73 c | 78.94 ± 0.14 bc | 103.98 ± 3.61 bc | 2.23 ± 0.19 abc | 73.53 ± 1.84 b | 38.93 ± 1.60 d |
Notes: a Distance from the e-waste recycling workshop. Values in each column followed with different letters indicated significant (p ≤ 0.05) differences among different soil samples, and values represent means ± standard deviation.
Figure 2Characterization ((A) dry weight basis) and composition (B) of PCBs in paddy soil samples.
Soil enzymes activities in paddy soil in different distances.
| Sampling No. | Distance (m) | Catalase | Urease | Phosphatase |
|---|---|---|---|---|
| P1 | 5 | 4.27 ± 0.17 a | 182.56 ± 12.82 a | 66.65 ± 11.05 a |
| P2 | 10 | 5.97 ± 0.18 b | 290.93 ± 20.17 b | 100.27 ± 7.46 b |
| P3 | 15 | 6.28 ± 0.26 bc | 385.35 ± 26.24 c | 186.98 ± 33.56 cd |
| P4 | 20 | 5.79 ± 0.13 b | 290.74 ± 1.61 b | 222.90 ± 19.87 ce |
| P5 | 25 | 6.72 ± 0.07 c | 309.18 ± 7.26 b | 231.49 ± 16.88 e |
| P6 | 30 | 6.75 ± 0.75 c | 339.96 ± 14.79 d | 189.32 ± 17.20 d |
Notes: Values in each column followed with different letters indicated significant (p ≤ 0.05) differences among different soil samples and values represent means ± standard deviation.
The number of microbes (bacteria and actinomycetes) in different sampling sites.
| Sampling No. | Distance (m) | Bacteria (106/g·dw) | Actinomycetes (106/g·dw) |
|---|---|---|---|
| P1 | 5 | 0.40 ± 0.06 ab | 0.19 ± 0.01 ab |
| P2 | 10 | 0.38 ± 0.07 ab | 0.32 ± 0.03 a |
| P3 | 15 | 0.54 ± 0.19 ac | 0.23 ± 0.02 ab |
| P4 | 20 | 0.59 ± 0.16 ac | 0.12 ± 0.01 b |
| P5 | 25 | 0.19 ± 0.16 b | 0.22 ± 0.12 ab |
| P6 | 30 | 0.69 ± 0.09 c | 0.21 ± 0.01 ab |
Notes: Values in each column followed with different letters indicated significant (p ≤ 0.05) differences among different soil samples, and values represent means ± standard deviation.
Figure 3DGGE profiles of soil bacteria (A) and actinomycetes (B) communities from different soil samples.
Figure 4Shannon diversity indexes of bacteria (A) and actinomycetes (B) in different soil samples. (Different letters in the column indicated significant difference, p≤ 0.05).
Figure 5PCA analysis results based on DGGE profiles of paddy soil samples ((A): bacteria, (B): actinomycetes).