Literature DB >> 24631135

Cinnamon polyphenols attenuate the hydrogen peroxide-induced down regulation of S100β secretion by regulating sirtuin 1 in C6 rat glioma cells.

Bolin Qin1, Kiran S Panickar2, Richard A Anderson3.   

Abstract

AIMS: It is well established that the brain is particularly susceptible to oxidative damage due to its high consumption of oxygen. The objective of this study was to investigate the protective effects of a water soluble polyphenol-rich extract of cinnamon and the possible mechanisms, under conditions of oxidative stress-induced by hydrogen peroxide, in rat C6 glioma cells. MAIN
METHODS: After 24h of H2O2 incubation, the secretion and intracellular expression of S100β were determined by immunoprecitation/immunoblotting and immunofluorescence imaging. KEY
FINDINGS: Cinnamon polyphenols (CP) counteracted the oxidative effects of H2O2 on S100β secretion and expression. CP also enhanced the impaired protein levels of sirtuins 1, 2, and 3, which are deacetylases important in cell survival. H2O2 also induced the overexpression of the proinflammatory factors, TNF-α, phospho-NF-κB p65, as well as of Bcl-xl, Bax and Caspase-3, which are all the members of the Bcl-2 family. CP not only suppressed the expression of these proteins but also attenuated the phosphorylation induced by H2O2. CP also upregulated the decreased Bcl-2 protein levels in H2O2 treated C6 cells. The effects of CP on H2O2-induced downregulation of S100β secretion were blocked by SIRT1 siRNA demonstrating that SIRT1 plays a regulatory role in CP-mediated prevention by H2O2. SIGNIFICANCE: These data demonstrate that Cinnamon polyphenols may exert neuroprotective effects in glial cells by the regulation of Bcl-2 family members and enhancing SIRT1 expression during oxidative stress.
Copyright © 2014 Elsevier Inc. All rights reserved.

Entities:  

Keywords:  Oxidative stress; Polyphenols; S100β; SIRT1

Mesh:

Substances:

Year:  2014        PMID: 24631135     DOI: 10.1016/j.lfs.2014.02.038

Source DB:  PubMed          Journal:  Life Sci        ISSN: 0024-3205            Impact factor:   5.037


  7 in total

1.  The ameliorative effects of cinnamon oil against ethanol-induced gastric ulcer in rats by regulating oxidative stress and promoting angiogenesis.

Authors:  Samraa Hussein Abdel-Kawi; Khalid Shaaban Hashem; Marina Kamel Saad; Gaber Fekry; Eman Mohammed Mohammed Abdel-Hameed
Journal:  J Mol Histol       Date:  2022-03-15       Impact factor: 2.611

2.  Effects of aqueous cinnamon extract on chemically-induced carcinoma of hamster cheek pouch mucosa.

Authors:  Samah K Ezzat; Mazen T AbuElkhair; Mohamed I Mourad; Mohamed E Helal; Mohammed E Grawish
Journal:  Biochem Biophys Rep       Date:  2017-09-01

3.  p53 Rather Than β-Catenin Mediated the Combined Hypoglycemic Effect of Cinnamomum cassia (L.) and Zingiber officinale Roscoe in the Streptozotocin-Induced Diabetic Model.

Authors:  Nasra Ayuob; Mona Ramadan Al-Shathly; Abdulaziz Bakhshwin; Nouf Saeed Al-Abbas; Nehad A Shaer; Soad Al Jaouni; Walaa H E Hamed
Journal:  Front Pharmacol       Date:  2021-05-13       Impact factor: 5.810

Review 4.  Spices for Prevention and Treatment of Cancers.

Authors:  Jie Zheng; Yue Zhou; Ya Li; Dong-Ping Xu; Sha Li; Hua-Bin Li
Journal:  Nutrients       Date:  2016-08-12       Impact factor: 5.717

Review 5.  S100 B: A new concept in neurocritical care.

Authors:  Omidvar Rezaei; Hossein Pakdaman; Kurosh Gharehgozli; Leila Simani; Amir Vahedian-Azimi; Sina Asaadi; Zahra Sahraei; Mohammadreza Hajiesmaeili
Journal:  Iran J Neurol       Date:  2017-04-04

6.  Protective Effects of Garlic and Cinnamon Oils on Hepatocellular Carcinoma in Albino Rats.

Authors:  Salah M Aly; Hamdy A Fetaih; Abeer A I Hassanin; Mosleh M Abomughaid; Aliaa A Ismail
Journal:  Anal Cell Pathol (Amst)       Date:  2019-10-22       Impact factor: 2.916

Review 7.  The Regulatory Effect of SIRT1 on Extracellular Microenvironment Remodeling.

Authors:  Zhuo Wang; Wendong Guo; Fei Yi; Tingting Zhou; Xiaoman Li; Yanling Feng; Qiqiang Guo; Hongde Xu; Xiaoyu Song; Liu Cao
Journal:  Int J Biol Sci       Date:  2021-01-01       Impact factor: 6.580

  7 in total

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