| Literature DB >> 24627012 |
Sheila Maria Alvim de Matos, Mauricio Lima Barreto, Laura Cunha Rodrigues, Valterlinda A Oliveira, Lucivalda P M Oliveira, Silvana D'Innocenzo, Carlos Antonio Santos Teles, Sheila Regina dos Santos Pereira, Matildes da Silva Prado, Ana Marlúcia Oliveira Assis.
Abstract
This cross-sectional study included 3,817 preschool children, of whom 1,770 in Salvador, Bahia State, Brazil, and 2,047 in urban and rural areas from nine other municipalities (counties) in the same State. The study used 24-hour recall and principal components analysis to identify and compare dietary patterns. The sample was stratified by age and area. In the first six months of life, breast milk composed the second and third patterns, with positive loadings for children in all 10 municipalities. For children under 17 months of age, pattern 1 was characterized by cow's milk, flour, and sugar, except in rural areas. Pattern 2 was similar for children aged 6-17 months and consisted of bread/cookies, rice, beans, and meat. For children 18-23 months of age in urban areas, pattern 1 showed negative loadings for sugar, cow's milk, and flour. In children over 24 months of age, fruits were not part of the first pattern. The study showed low consumption of milk and low variety of fruits and vegetables. This food consumption profile indicates the need for early interventions to promote healthy eating habits.Entities:
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Year: 2014 PMID: 24627012 DOI: 10.1590/0102-311x00164712
Source DB: PubMed Journal: Cad Saude Publica ISSN: 0102-311X Impact factor: 1.632