Literature DB >> 24625652

Defective skeletogenesis and oversized otoliths in fish early stages in a changing ocean.

Marta S Pimentel1, Filipa Faleiro2, Gisela Dionísio3, Tiago Repolho2, Pedro Pousão-Ferreira4, Jorge Machado5, Rui Rosa2.   

Abstract

Early life stages of many marine organisms are being challenged by rising seawater temperature and CO₂ concentrations, but their physiological responses to these environmental changes still remain unclear. In the present study, we show that future predictions of ocean warming (+4°C) and acidification (ΔpH=0.5 units) may compromise the development of early life stages of a highly commercial teleost fish, Solea senegalensis. Exposure to future conditions caused a decline in hatching success and larval survival. Growth, metabolic rates and thermal tolerance increased with temperature but decreased under acidified conditions. Hypercapnia and warming amplified the incidence of deformities by 31.5% (including severe deformities such as lordosis, scoliosis and kyphosis), while promoting the occurrence of oversized otoliths (109.3% increase). Smaller larvae with greater skeletal deformities and larger otoliths may face major ecophysiological challenges, which might potentiate substantial declines in adult fish populations, putting in jeopardy the species' fitness under a changing ocean.
© 2014. Published by The Company of Biologists Ltd.

Entities:  

Keywords:  Acidification; Ecophysiology; Fish larvae; Ocean warming; Skeletal deformities

Mesh:

Substances:

Year:  2014        PMID: 24625652     DOI: 10.1242/jeb.092635

Source DB:  PubMed          Journal:  J Exp Biol        ISSN: 0022-0949            Impact factor:   3.312


  23 in total

Review 1.  Physiological implications of ocean acidification for marine fish: emerging patterns and new insights.

Authors:  Andrew J Esbaugh
Journal:  J Comp Physiol B       Date:  2017-05-25       Impact factor: 2.200

2.  Early-life exposure to climate change impairs tropical shark survival.

Authors:  Rui Rosa; Miguel Baptista; Vanessa M Lopes; Maria Rita Pegado; José Ricardo Paula; Katja Trübenbach; Miguel Costa Leal; Ricardo Calado; Tiago Repolho
Journal:  Proc Biol Sci       Date:  2014-09-10       Impact factor: 5.349

3.  High sensitivity of a keystone forage fish to elevated CO2 and temperature.

Authors:  Christopher S Murray; David Wiley; Hannes Baumann
Journal:  Conserv Physiol       Date:  2019-11-21       Impact factor: 3.079

4.  Impacts of ocean warming and acidification on the energy budget of three commercially important fish species.

Authors:  José M Moreira; Ana Candeias Mendes; Ana Luísa Maulvault; António Marques; Rui Rosa; Pedro Pousão-Ferreira; Tânia Sousa; Patrícia Anacleto; Gonçalo M Marques
Journal:  Conserv Physiol       Date:  2022-07-21       Impact factor: 3.252

5.  The effects of low pH and high water temperature on oxidative stress and cell damage in juvenile olive flounder Paralichthys olivaceus: comparison of single and combined environmental conditions.

Authors:  Dae-Won Lee; Jin Ah Song; Heung-Sik Park; Cheol Young Choi
Journal:  Fish Physiol Biochem       Date:  2022-08-19       Impact factor: 3.014

6.  Immunological characterization of two types of ionocytes in the inner ear epithelium of Pacific Chub Mackerel (Scomber japonicus).

Authors:  Garfield T Kwan; Taylor R Smith; Martin Tresguerres
Journal:  J Comp Physiol B       Date:  2020-05-28       Impact factor: 2.200

7.  Impacts of hypoxic events surpass those of future ocean warming and acidification.

Authors:  Eduardo Sampaio; Catarina Santos; Inês C Rosa; Verónica Ferreira; Hans-Otto Pörtner; Carlos M Duarte; Lisa A Levin; Rui Rosa
Journal:  Nat Ecol Evol       Date:  2021-01-11       Impact factor: 15.460

8.  Oxidative Stress and Digestive Enzyme Activity of Flatfish Larvae in a Changing Ocean.

Authors:  Marta S Pimentel; Filipa Faleiro; Mário Diniz; Jorge Machado; Pedro Pousão-Ferreira; Myron A Peck; Hans O Pörtner; Rui Rosa
Journal:  PLoS One       Date:  2015-07-29       Impact factor: 3.240

9.  Small pelagics in a changing ocean: biological responses of sardine early stages to warming.

Authors:  Filipa Faleiro; Marta Pimentel; Maria Rita Pegado; Regina Bispo; Ana Rita Lopes; Mário S Diniz; Rui Rosa
Journal:  Conserv Physiol       Date:  2016-05-17       Impact factor: 3.079

10.  Ocean acidification exerts negative effects during warming conditions in a developing Antarctic fish.

Authors:  Erin E Flynn; Brittany E Bjelde; Nathan A Miller; Anne E Todgham
Journal:  Conserv Physiol       Date:  2015-07-27       Impact factor: 3.079

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