Literature DB >> 24625429

What should we tell prostate cancer patients about (secondary) prevention?

June M Chan1, Erin L Van Blarigan, Stacey A Kenfield.   

Abstract

PURPOSE OF REVIEW: To briefly summarize the epidemiologic findings of selected lifestyle factors for prostate cancer progression, metastasis, or death, with a focus on behaviors after diagnosis where possible. We conclude by providing guidance on the lifestyle practices that physicians may wish to prioritize for discussion with their patients. RECENT
FINDINGS: Growing, but still limited, evidence suggests that lifestyle factors after prostate cancer diagnosis may impact prostate-cancer-specific and overall morality. In particular, smoking and obesity may increase the risk of disease progression and mortality, whereas engaging in vigorous physical activity or brisk walking and consuming a diet rich in vegetables (particularly tomato sauce and cruciferous) and vegetable fats may lower the risk.
SUMMARY: Patients should be counseled not to use tobacco products; to engage in daily physical activity; to minimize sedentary behavior; to consume plenty of healthy fats (i.e. fish, nuts, vegetable oils, soybeans, avocados, and flaxseed) and vegetables; to focus on getting nutrients from foods rather than supplements; and to limit refined grains, sugars, processed meat, and high-fat dairy.

Entities:  

Mesh:

Year:  2014        PMID: 24625429      PMCID: PMC4084902          DOI: 10.1097/MOU.0000000000000049

Source DB:  PubMed          Journal:  Curr Opin Urol        ISSN: 0963-0643            Impact factor:   2.309


  44 in total

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2.  Use of multivitamins and prostate cancer mortality in a large cohort of US men.

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Review 4.  Role of diet in prostate cancer development and progression.

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5.  Diet after diagnosis and the risk of prostate cancer progression, recurrence, and death (United States).

Authors:  June M Chan; Crystal N Holick; Michael F Leitzmann; Eric B Rimm; Walter C Willett; Meir J Stampfer; Edward L Giovannucci
Journal:  Cancer Causes Control       Date:  2006-03       Impact factor: 2.506

6.  American Cancer Society Guidelines on Nutrition and Physical Activity for cancer prevention: reducing the risk of cancer with healthy food choices and physical activity.

Authors:  Lawrence H Kushi; Tim Byers; Colleen Doyle; Elisa V Bandera; Marji McCullough; Anne McTiernan; Ted Gansler; Kimberly S Andrews; Michael J Thun
Journal:  CA Cancer J Clin       Date:  2006 Sep-Oct       Impact factor: 508.702

Review 7.  Cruciferous vegetables and human cancer risk: epidemiologic evidence and mechanistic basis.

Authors:  Jane V Higdon; Barbara Delage; David E Williams; Roderick H Dashwood
Journal:  Pharmacol Res       Date:  2007-01-25       Impact factor: 7.658

8.  Cigarette smoking and prostate cancer-specific mortality following diagnosis in middle-aged men.

Authors:  Zhihong Gong; Ilir Agalliu; Daniel W Lin; Janet L Stanford; Alan R Kristal
Journal:  Cancer Causes Control       Date:  2007-09-30       Impact factor: 2.506

9.  Effects of watercress consumption on metabolism of a tobacco-specific lung carcinogen in smokers.

Authors:  S S Hecht; F L Chung; J P Richie; S A Akerkar; A Borukhova; L Skowronski; S G Carmella
Journal:  Cancer Epidemiol Biomarkers Prev       Date:  1995-12       Impact factor: 4.254

10.  Multivitamin use and risk of prostate cancer in the National Institutes of Health-AARP Diet and Health Study.

Authors:  Karla A Lawson; Margaret E Wright; Amy Subar; Traci Mouw; Albert Hollenbeck; Arthur Schatzkin; Michael F Leitzmann
Journal:  J Natl Cancer Inst       Date:  2007-05-16       Impact factor: 13.506

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2.  Exploring important influences on the healthfulness of prostate cancer survivors' diets.

Authors:  Kisha I Coa; Katherine C Smith; Ann C Klassen; Roland J Thorpe; Laura E Caulfield
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Review 3.  The role of metformin, statins and diet in men on active surveillance for prostate cancer.

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4.  Capitalizing on the "teachable moment" to promote healthy dietary changes among cancer survivors: the perspectives of health care providers.

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5.  Food Habits, Lifestyle Factors, and Risk of Prostate Cancer in Central Argentina: A Case Control Study Involving Self-Motivated Health Behavior Modifications after Diagnosis.

Authors:  Sandaly O S Pacheco; Fabio J Pacheco; Gimena M J Zapata; Julieta M E Garcia; Carlos A Previale; Héctor E Cura; Winston J Craig
Journal:  Nutrients       Date:  2016-07-09       Impact factor: 5.717

6.  Effectiveness of community-based football compared to usual care in men with prostate cancer: Protocol for a randomised, controlled, parallel group, multicenter superiority trial (The FC Prostate Community Trial).

Authors:  Eik Bjerre; Ditte Marie Bruun; Anders Tolver; Klaus Brasso; Peter Krustrup; Christoffer Johansen; Robin Christensen; Mikael Rørth; Julie Midtgaard
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7.  Risk Factors for Chronic Diseases and Multimorbidity in a Primary Care Context of Central Argentina: A Web-Based Interactive and Cross-Sectional Study.

Authors:  David E V Olivares; Frank R V Chambi; Evelyn M M Chañi; Winston J Craig; Sandaly O S Pacheco; Fabio J Pacheco
Journal:  Int J Environ Res Public Health       Date:  2017-03-02       Impact factor: 3.390

8.  Impact of Pretreatment Total Cholesterol Level Is Associated With Metastasis of Prostate Cancer.

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9.  A Japanese Box Lunch Bento Comprising Functional Foods Reduce Oxidative Stress in Men: A Pilot Study.

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10.  The physical activity experience of prostate cancer patients: a multicentre peer motivation monitoring feasibility study. The Acti-Pair study.

Authors:  A Baudot; N Barth; C Colas; M Garros; A Garcin; M Oriol; F Roche; F Chauvin; N Mottet; D Hupin
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  10 in total

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