Literature DB >> 24598311

The role of L-DOPA in plants.

Anderson Ricardo Soares1, Rogério Marchiosi1, Rita de Cássia Siqueira-Soares1, Rogério Barbosa de Lima1, Wanderley Dantas dos Santos1, Osvaldo Ferrarese-Filho1.   

Abstract

Since higher plants regularly release organic compounds into the environment, their decay products are often added to the soil matrix and a few have been reported as agents of plant-plant interactions. These compounds, active against higher plants, typically suppress seed germination, cause injury to root growth and other meristems, and inhibit seedling growth. Mucuna pruriens is an example of a successful cover crop with several highly active secondary chemical agents that are produced by its seeds, leaves and roots. The main phytotoxic compound encountered is the non-protein amino acid L-DOPA, which is used in treating the symptoms of Parkinson disease. In plants, L-DOPA is a precursor of many alkaloids, catecholamines, and melanin and is released from Mucuna into soils, inhibiting the growth of nearby plant species. This mini-review summarizes knowledge regarding L-DOPA in plants, providing a brief overview about its metabolic actions.

Entities:  

Keywords:  Allelopathy; L-DOPA; Mucuna; allelochemicals; non-protein amino acid; plant growth; reactive oxygen species

Mesh:

Substances:

Year:  2014        PMID: 24598311      PMCID: PMC4091518          DOI: 10.4161/psb.28275

Source DB:  PubMed          Journal:  Plant Signal Behav        ISSN: 1559-2316


  37 in total

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Authors:  Muhammad Farooq; Khawar Jabran; Zahid A Cheema; Abdul Wahid; Kadambot H M Siddique
Journal:  Pest Manag Sci       Date:  2011-01-19       Impact factor: 4.845

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Review 6.  Role of quinones in toxicology.

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Review 7.  Oxidation of DNA, proteins and lipids by DOPA, protein-bound DOPA, and related catechol(amine)s.

Authors:  David I Pattison; Roger T Dean; Michael J Davies
Journal:  Toxicology       Date:  2002-08-01       Impact factor: 4.221

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Authors:  Wout Boerjan; John Ralph; Marie Baucher
Journal:  Annu Rev Plant Biol       Date:  2003       Impact factor: 26.379

9.  Mechanism of selective phytotoxicity of L-3,4-dihydroxyphenylalanine (l-dopa) in barnyardgrass and lettuce.

Authors:  Mayumi Hachinohe; Hiroshi Matsumoto
Journal:  J Chem Ecol       Date:  2007-10       Impact factor: 2.626

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Authors:  P J O'Brien
Journal:  Chem Biol Interact       Date:  1991       Impact factor: 5.192

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  6 in total

Review 1.  The non-mammalian MIF superfamily.

Authors:  Amanda Sparkes; Patrick De Baetselier; Kim Roelants; Carl De Trez; Stefan Magez; Jo A Van Ginderachter; Geert Raes; Richard Bucala; Benoît Stijlemans
Journal:  Immunobiology       Date:  2016-10-12       Impact factor: 3.144

2.  The simple and rapid quantification method for L-3,4-dihydroxyphenylalanine (L-DOPA) from plant sprout using liquid chromatography-mass spectrometry.

Authors:  Emi Yumoto; Naohisa Yanagihara; Masashi Asahina
Journal:  Plant Biotechnol (Tokyo)       Date:  2022-06-25       Impact factor: 1.308

3.  Tryptophan and Biogenic Amines in the Differentiation and Quality of Honey.

Authors:  Cristine Vanz Borges; Aline Nunes; Vladimir Eliodoro Costa; Ricardo de Oliveira Orsi; Leticia Silva Pereira Basilio; Gean Charles Monteiro; Marcelo Maraschin; Giuseppina Pace Pereira Lima
Journal:  Int J Tryptophan Res       Date:  2022-05-26

4.  Phylogeny and evolution of plant macrophage migration inhibitory factor/D-dopachrome tautomerase-like proteins.

Authors:  Ralph Panstruga; Kira Baumgarten; Jürgen Bernhagen
Journal:  BMC Evol Biol       Date:  2015-04-14       Impact factor: 3.260

5.  Plant phenolics are detoxified by prophenoloxidase in the insect gut.

Authors:  Kai Wu; Jie Zhang; Qiaoli Zhang; Shoulin Zhu; Qimiao Shao; Kevin D Clark; Yining Liu; Erjun Ling
Journal:  Sci Rep       Date:  2015-11-23       Impact factor: 4.379

6.  Metabolic engineering of tomato fruit enriched in L-DOPA.

Authors:  Dario Breitel; Paul Brett; Saleh Alseekh; Alisdair R Fernie; Eugenio Butelli; Cathie Martin
Journal:  Metab Eng       Date:  2020-11-23       Impact factor: 8.829

  6 in total

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