This study investigates the incorporation of hyaluronan (HA) binding peptides into poly(ethylene glycol) (PEG) hydrogels as a mechanism to bind and retain hyaluronan for applications in tissue engineering. The specificity of the peptide sequence (native RYPISRPRKRC vs non-native RPSRPRIRYKC), the role of basic amino acids, and specificity to hyaluronan over other GAGs in contributing to the peptide-hyaluronan interaction were probed through experiments and simulations. Hydrogels containing the native or non-native peptide retained hyaluronan in a dose-dependent manner. Ionic interactions were the dominating mechanism. In diH2O the peptides interacted strongly with HA and chondroitin sulfate, but in phosphate buffered saline the peptides interacted more strongly with HA. For cartilage tissue engineering, chondrocyte-laden PEG hydrogels containing increasing amounts of HA binding peptide and exogenous HA had increased retention and decreased loss of cell-secreted proteoglycans in and from the hydrogel at 28 days. This new matrix-interactive hydrogel platform holds promise for tissue regeneration.
This study investigates the incorporation of hyaluronan (HA) binding peptides into poly(ethylene glycol) (PEG) hydrogels as a mechanism to bind and retain hyaluronan for applications in tissue engineering. The specificity of the peptide sequence (native RYPISRPRKRC vs non-native RPSRPRIRYKC), the role of basic amino acids, and specificity to hyaluronan over other GAGs in contributing to the peptide-hyaluronan interaction were probed through experiments and simulations. Hydrogels containing the native or non-native peptide retained hyaluronan in a dose-dependent manner. Ionic interactions were the dominating mechanism. In diH2O the peptides interacted strongly with HA and chondroitin sulfate, but in phosphate buffered saline the peptides interacted more strongly with HA. For cartilage tissue engineering, chondrocyte-laden PEG hydrogels containing increasing amounts of HA binding peptide and exogenous HA had increased retention and decreased loss of cell-secreted proteoglycans in and from the hydrogel at 28 days. This new matrix-interactive hydrogel platform holds promise for tissue regeneration.
Hyaluronic acid (HA)
is a naturally occurring glycosaminoglycan
(GAG) that offers many advantages to the design of biomaterials.[1] For example, HA can interact with cells via cell
surface receptors, can be degraded by cell-secreted enzymes, and is
considered nonimmunogenic.[2,3] Furthermore, HA plays
a role in several key processes in the body including angiogenesis,
wound healing, mediation of long-term inflammation, and extracellular
matrix (ECM) homeostasis.[2] HA is a major
component of the ECM. For example, aggrecan, the major proteoglycan
in cartilage, is retained through its interaction with HA, forming
large aggregates of aggrecan along a HA backbone and enabling cartilage
to resist mechanical loads.The many diverse biological functions
of HA have led to its use
in a wide range of biomaterial applications. For example, HA hydrogel
films have been applied to full-thickness wounds leading to accelerated
healing.[4] Scaffolds formed from Hyaff,
a benzyl ester derivatized HA, have been used in numerous applications
ranging from for example skin, cartilage, nerve and vascular tissue
engineering.[5] HA has also been modified
with (meth)acrylates to enable cross-linking by radical mediated polymerization
offering a platform to encapsulate cells.[6] This hydrogel platform has shown promise in cartilage tissue engineering,
whereby tuning cross-link density[7] or incorporating
hydrolytically cleavable segments of caprolactone[8] created environments supportive for cartilage cells and
for chondrogenesis of mesenchymal stem cells, respectively, resulting
in deposition of cartilage ECM molecules, aggrecan and collagen II.HA is often chemically modified with functional groups, such as
those described above, enabling it to be fabricated into a biomaterial.[9] This enables modified HA to be reacted with other
chemistries[8,10,11] offering control over the amount of HA, and therefore its bioactivity,
in a biomaterial. Chemical modification of HA, however, may affect
its ability to be degraded by enzymes (i.e., hyaluronidases) as well
as its biological function.[12,13] Upon degradation, the
size of the HA fragments can have significant biological effects.[11] For example, the size of HA fragments has been
shown to influence tissue synthesis[11] and
as well low molecular weight HA oligomers can shift HA from being
noninflammatory to pro-inflammatory.[11,14,15] Nonetheless, chemical modification of HA has many
benefits for creating bioactive biomaterials and has been used in
a wide range of tissue engineering applications.This study
investigates an alternative strategy to incorporating
HA into a hydrogel biomaterial. Rather than using HA as a building
block of the biomaterial, HA is noncovalently tethered into a bioinert
hydrogel thereby introducing bioactivity without contributing to the
overall structure. This strategy leverages the native interaction
that HA has with many proteins. In vivo there are a large number of
HA binding proteins, some of which bind to HA via a linear 8–11
amino acid peptide motif containing multiple basic amino acids.[16] Therefore, the objective of this study was to
develop a poly(ethylene glycol) (PEG) hydrogel platform containing
a peptide motif with HA binding affinity. The basic amino acid sequence,
RYPISRPRKRC found in link protein, has been implicated as a HA binding
motif[16−18] and therefore was chosen for this study. A series
of experiments were designed to investigate (a) the role of the basic
amino acids in the binding of the peptide to HA and (b) the specificity
of the peptide to HA when the peptide is tethered into a hydrogel.
A combination of experimental approaches and atomistic molecular dynamics
simulations were employed to investigate these interactions. The biological
functionality of this hydrogel platform was evaluated for cartilage
tissue engineering.
Experimental Section
Macromolecular
Monomer Synthesis
PEG-tetranorbornene
(PEGTNB) was synthesized by combining 4arm-PEG-NH2 (5000
Da, JenKemUSA) with 4 molar excess 5-norbornene-2-carboxylic acid
(Sigma) in dimethylformamide in the presence of 2 molar excess 2-(1H-7-azabenzotriazol-1-yl)-1,1,3,3-tetramethyl uronium hexafluorophosphate
methanaminium (HATU, AKSci) and 2 molar excess N,N-diisopropylethylamine (DIEA, Sigma). PEGTNB was precipitated
in ice-cold diethyl ether, dialyzed against diH2O (SpectraPor7,
MWCO1000), sterile filtered, and the final product was collected after
lyophilization. The functionalization of PEG with norbornene was determined
using 1H NMR imaging. The alkenes associated with the norbornene
(∼6 ppm) were compared to the methylene groups associated with
the PEG molecule (∼3.6 ppm) to determine percent substitution
(>95%). PEG-dithiol (PEGDSH) was purchased (3400 Da, LaysanBio).
RYPISRPRKRC
(HA binding peptide), RPSRPRIRYKC (non-native, scrambled
HA binding peptide sequence), and GYPISGPGGGC (charge
control peptide) were either purchased (GenScript or University of
Colorado Peptide and Protein Chemistry Core Facility) or synthesized
using solid-phase peptide synthesis (SPPS) on an Applied Biosystems
model 433A peptide synthesizer, followed by HPLC purification, and
confirmation by matrix-assisted laser desorption ionization based
on the molecular weight. All peptide purity was >95%.
Fluorescent
Hyaluronan (f-HA)
Fluorescently labeled
hyaluronan was synthesized as described by Nagata et al.[19,20] Briefly, hyaluronan (Mn ∼ 37
kDa) dissolved in 75% (v/v) 1 M HCl and 25% (v/v) pyridine solution
and combined with 5 aminofluorescein (1.6 mol equivalent per disaccharide
unit) dissolved in a 50% (v/v) 1 M HCl and 50% (v/v) pyridine solution
and the pH adjusted to 4.75. 1-Ethyl-3-(3-dimethylaminopropyl)-carbodiimide
HCl (EDC; 49 mol equiv per disaccharide unit) was added to the solution
and agitated for 2 h at room temperature. The product was purified
by dialysis and recovered by precipitation in chilled ethanol with
1.25% sodium acetate followed by centrifugation. The resulting pellet
was dissolved in NaOH (0.1 M) for 20 h at 37 °C, and neutralized
prior to recovering by a second precipitation and centrifugation step.
The pellet was dissolved in diH2O and dialyzed overnight.
The final product was recovered by lyophilization and stored at −20
°C protected from light.
Hydrogel Fabrication
PEGTNB and PEGDSH (1 ene: 0.8
thiol) were dissolved in diH2O or PBS to yield a final
monomer solution of 10 wt % with 2.2 mM photoinitiator (I2959). Peptide
(RYPISRPRKRC, RPSRPRIRYKC, or GYPISGPGGGC)
was added to final concentrations between 0 and 5 mM. The macromer
solution was photopolymerized using 352 nm light (Sankyo Denki) at
an intensity of 6 mW/cm2 for 10 min to form hydrogels (∼5
mm in diameter by ∼1 mm thick). The resulting gels were allowed
to swell 48 h in diH2O (pH = 6–9) or PBS (pH = 7.4)
to remove any unreacted monomer and peptide.
Glycosaminoglycan Loading
and Release
PEG hydrogels
(n = 5) with and without peptide (0–5 mM)
were removed from diH2O or PBS and placed in 200 μL
containing 0.5 mg f-HA or chondroitin sulfate (ChS; primarily chondroitin-4-sulfate
sodium salt; Sigma) per mL in diH2O or PBS on a figure-of-eight
shaker (60 rpm) for 48 h at 37 °C. The liquid was collected and
hydrogels were subsequently placed in diH2O or PBS for
48 h on a figure-of-eight shaker (60 rpm) at 37 °C to release
any unbound GAGs. All liquid fractions were probed for GAGs by absorbance
analysis using a spectrophotometer (FLUOstar Optima plate reader (BMG
Labtech)) with 485 nm bandpass filter for f-HA and by dimethylmethylene
blue dye method (DMMB)[21] for ChS. Preliminary
studies confirmed similar loading and release of f-HA and unmodified
HA using a uronic acic carbazole reaction assay and therefore f-HA
was used for this study.
F-HA and ChS Temporal Loading
PEG
hydrogels (n = 3) with and without peptide (5 mM)
were removed from
diH2O and placed in 200 μL of diH2O containing
0.5 mg f-HA or ChS per mL on a figure-of-eight shaker (60 rpm) for
144 h at 37 °C. Liquid fractions were collected over time and
assessed for f-HA by spectrophotometric analysis for absorbance using
a NanoDrop1000 (Thermo Scientific) at 492 nm and for ChS by DMMB dye
method.[21]
F-HA and ChS Release in
Varying NaCl Concentrations
PEG hydrogels (n = 5) with the native peptide (RYPISRPRKRC,
5 mM) were removed from diH2O and placed in 200 μL
diH2O containing 0.5 mg f-HA or ChS per ml on a figure-of-eight
shaker (60 rpm) for 48 h at 37 °C. The liquid was collected.
In order to release any unbound GAGs, the hydrogels were subsequently
placed in diH2O for 48 h at 37 °C on a figure-of-eight
shaker (60 rpm). The liquid was collected and the hydrogels were transferred
to diH2O containing NaCl in varying concentrations (0.15,
0.5, 1, or 2 M) for 48 h at 37 °C on a figure-of-eight shaker
(60 rpm). The liquid was collected and ran through a desalting column
using Amicon Ultra-4, PLGC Ultracel-PL Membrane, 10 kDa columns (Millipore)
according to the manufacturer’s protocol. All liquid fractions
were assayed for f-HA by absorbance (485 nm) and for ChS by DMMB dye
method.[21]
Chondrocyte Isolation and
Encapsulation
Chondrocytes
were isolated from the femoral-patellar groove of a 1–3 week
old calf (Research 87, Marlboro, MA), as described elsewhere.[22] Freshly isolated chondrocytes (50 million cells
per mL) were combined with the sterile monomer/peptide/photoinitiator
solution described above in phosphate buffered saline (PBS) with 1
mg/g of HA (37 kDa, Lifecore Biomedical). The solution was exposed
to 352 nm light (Sankyo Denki) at an intensity of 6 mW/cm2 for 10 min producing hydrogel disks that were 5 mm diameter and
2.5 mm in height. The cell–hydrogel constructs were cultured
on figure-of-eight shaker (60 rpm) at 37 °C in a humid environment
with 5% CO2 in chondrocyte medium (Dulbecco’s Modified
Eagle Medium supplemented (DMEM) with 10% fetal bovine serum (v/v),
0.04 mM l-proline, 50 mg/L l-ascorbic acid,10 mM
HEPES, 0.1 M MEM-nonessential amino acids, 1% penicillin-streptomycin,
0.5 μg/mL fungizone, and 20 μg/mL gentamicin). Medium
was replaced every 2–3 days. Removed medium was frozen and
stored at −80 °C. Viability of the encapsulated cells
was determined by the Live/Dead Cell Viability Assay (Invitrogen),
which stains live cells green and dead cells red, and imaged on a
Zeiss LSM 5 Pascal confocal microscope.
Biochemical Analysis
Constructs were lyophilized, homogenized,
and digested in a papain solution [100 mM sodium phosphate buffer,
10 mM Na2EDTA, 10 mM l-cysteine, 0.125 mg/mL papain
(Worthington)] for 16 h at 60 °C. Sulfated glycosaminoglycan
content in the constructs and medium was determined using the DMMB
method.[21]
Statistical Analysis
Data are expressed as mean with
standard deviation as error bars (mean(SD)). Data were compared using
analyses of variance (ANOVA) with subsequent analysis using unpaired t tests. Post-hoc analyses for the temporal profile of f-HA
and ChS loading (Figure 4) were conducted using
the Bonferroni test.
Figure 4
Loading of (a) f-HA and (b) ChS over 144 h (6 days) for the native
peptide (square, solid line), non-native peptide (×, dashed line),
control peptide (circle, solid line), and no peptide (diamond, dashed
line).
Simulations
Simulation Set-Up
Atomistic molecular dynamics simulations
of peptide-glycosaminoglycan binding were conducted with the pmemd program in the Amber suite software suite (http://ambermd.org). Three peptides were simulated: HA binding peptide (peptide sequence
RYPISRPRKRC); non-native, scrambled HA binding peptide
sequence (RPSRPRIRYKC); and the charge control peptide
(GYPISGPGGGC). The GAGs simulated were pentamers of hyaluronic
acid (HA; i.e., five repeat units of N-acetyl-glucosamine
and glucuronate linked by β 1–3 and β 1–4
glycosidic bonds) and chondroitin-4-sulfate (i.e., five repeat units
of N-acetyl-galactosamine-4-sulfate and glucuronate
linked by by β 1–3 and β 1–4 glycosidic
bonds), the latter of which was the primary component of the chondroitin
sulfate used in the experiments. Each simulated system contained one
of the GAGs (HA or ChS) and one of the three peptides (native HA binding
peptide, non-native HA binding peptide, or charge control peptide)
for a total of six systems. Each of these systems contained only neutralizing
counterions (i.e., the number of Na+ ions is equal to the
number of negatively charged groups, and the number of Cl– ions is equal to the number of positively charged groups), which
is equivalent to deionized water (i.e., an added salt concentration
of zero).All systems were solvated with explicit TIP3P water
molecules, and TIP3P-optimized Na+ and Cl– counterions were used.[23] The Amber force
field was used to parametrize the peptides, water molecules, and counterions,
while the GLYCAM06 force field (revision h-1) was used to parametrize
the glycosaminoglycans.[23−26] All systems were constructed with the tleap program in the Amber suite.To examine peptide–GAG
binding, we conducted unbiased atomistic
molecular dynamics simulations of a peptide and a GAG initially separated
by approximately 25 Å, in a water box of approximately (70 Å)3 with Na+ and Cl– counterions,
and observed the behavior of the two biomolecules over the course
of 30 ns simulations. To equilibrate the systems, we first minimized
the energy with 1000 steps of steepest descent minimization followed
by 1000 steps of conjugate gradient minimization, followed by slow
heating at constant volume from 0 to 300 K over 20 ps, followed by
constant pressure equilibration to 1 atm at 300 K over 20 ps. After
these equilibration steps, production simulations were conducted at
1 atm and 300 K at constant pressure and constant temperature (NPT
ensemble). Temperature was controlled with a Langevin thermostat with
a collision frequency of 5 ps–1, and pressure was
controlled by isotropic position rescaling with a weak-coupling algorithm
with a relaxation time constant of 2 ps. All bonds with hydrogen atoms
were constrained to their equilibrium lengths using the SHAKE algorithm
with a tolerance of 10–5 Å, and a 2 fs time
step was used.[27,28] Snapshots were recorded every
2 ps. Short-range nonbonded interactions were cut off at 9 Å,
and the particle mesh Ewald (PME) method was used to calculate long-range
electrostatic interactions (PME parameters: interpolation order of
4, tolerance of 10–5, and maximum grid spacing of
1 Å). The simulation box was periodic in all three dimensions.
As required by the Amber and GLYCAM force fields, differing scaling
factors for 1–4 interactions were used for the peptide (scaling
factor 0.5 for van der Waals and 0.833 for electrostatics) and carbohydrate
(scaling factor 1.0 for both van der Waals and electrostatics) molecules.
Simulation Analysis Methods
The peptide–GAG
complexes formed during the 30 ns production simulations were characterized
by calculating the peptide–GAG total nonbonded interaction
energy (decomposed into van der Waals and electrostatic contributions)
and by calculating the number of electrostatic contacts and hydrogen
bonds between the peptide and the GAG. An electrostatic contact was
defined to be formed when two oppositely charged chemical groups (i.e.,
primary amine group of lysine, guanidium group of arginine, carboxyl
group, or sulfate group) were within the Bjerrum length of each other.
The Bjerrum length is the ratio of the electrostatic attraction of
two point charges to the thermal energy and is approximately 7 Å
in water at 300 K. A hydrogen bond was defined to be formed when the
donor and acceptor atoms were separated by less than 3.5 Å and
the angle formed by the donor, hydrogen, and acceptor atoms is greater
than 120°. The peptide–GAG complexes were considered to
be equilibrated after 15 ns of simulation time because the total peptide–GAG
interaction energy had reached a stable value, and only the last 15
ns of each simulation were used for analysis. All visualization and
the analysis of electrostatic contacts and hydrogen bonds was conducted
with the VMD program,[29] while nonbonded
energy decomposition was conducted with the NAMD program.[30]
Results and Discussion
HA Binding
to PEG Hydrogels Modified with HA Binding Peptides
Three
peptides based on the B-X-B HA binding motif,[16] where B is a basic amino acid and X is any nonacidic
amino acid, were investigated for their ability to bind HA within
PEG hydrogels: a native HA binding peptide (RYPISRPRKRC),[18] a non-native peptide, but with the same charge
density where the location of the charged amino acids are scrambled
(RPSRPRIRYKC), and a peptide where the basic amino acids
are replaced with glycine, yielding a net electrically neutral peptide
at physiological pH (GYPISGPGGGC). The peptides were tethered
into a PEG hydrogel via thiol–ene covalent bonds (Figure 1).
Figure 1
(a) Macromolecular monomers used for the fabrication of
PEG-based
gels. The precursors included PEGTNB (n ∼
30), the dithiol linker PEG (n ∼ 80), and
cysteine-terminated peptide. (b) Depiction of an idealized cross-linked
network formed these macromolecular monomers. (c) Reaction scheme
between the thiol containing monomer with the norbornene containing
monomer. R denotes PEG and R1 denotes PEG or peptide.
(a) Macromolecular monomers used for the fabrication of
PEG-based
gels. The precursors included PEGTNB (n ∼
30), the dithiol linker PEG (n ∼ 80), and
cysteine-terminated peptide. (b) Depiction of an idealized cross-linked
network formed these macromolecular monomers. (c) Reaction scheme
between the thiol containing monomer with the norbornene containing
monomer. R denotes PEG and R1 denotes PEG or peptide.To characterize the interaction of HA with the peptides when
tethered
into a PEG hydrogel, preswollen hydrogels were placed in a bath of
fluorescently labeled HA (f-HA) in distilled water (diH2O) as depicted in the schematic and photographs in Figure 2a,b. The amount of f-HA loaded into the hydrogel
increased with increasing concentration of HA binding peptide (p < 0.0001; Figure 2c). Hydrogels
containing no peptide loaded 39(4) μg of the f-HA from the bath,
which was similar to the charge control peptide (37(8) μg).
PEG hydrogels with 5 mM native HA binding peptide or non-native HA
binding peptide loaded 85(1) and 84(2) μg of f-HA, respectively,
of the f-HA from the bath. The higher amount of f-HA loaded into the
gels containing the HA binding peptide or the non-native HA binding
peptide compared to that which was loaded in PEG-only hydrogels suggests
an interaction between the peptide and hyaluronan.
Figure 2
Hyaluronan (HA) loading
and retention capabilities of a HA binding
peptide (RYPISRPRKRC), non-native HA binding peptide (RPSRPRIRYKC),
and charge control peptide (GYPISGPGGGC). (a) Schematic
of the experimental setup (f-HA loading for 48 h, f-HA release in
diH2O for 48 h). (b) Representative images of hydrogels
(containing the native HA binding peptide or charge control peptide)
in solution corresponding to each 48 h step (i.e., the latter two
images of the experimental setup). The fluorescein can be visualized
by the yellow color showing retention of the f-HA in hydrogels with
the native HA binding peptide in diH2O and with the charge
control peptide showing continued release of f-HA in diH2O. (c) Total amount of f-HA loading into hydrogels after 48 h of
immersion in a solution of 100 μg of f-HA in diH2O. (d) Release of loaded f-HA after 48 h of immersion in diH2O. (e) Percent-retained of loaded f-HA after immersion in
diH2O. Data
represent mean(SD) with a sample size of 5; *indicates samples were
compared to no peptide control (0 mM).
Hyaluronan (HA) loading
and retention capabilities of a HA binding
peptide (RYPISRPRKRC), non-native HA binding peptide (RPSRPRIRYKC),
and charge control peptide (GYPISGPGGGC). (a) Schematic
of the experimental setup (f-HA loading for 48 h, f-HA release in
diH2O for 48 h). (b) Representative images of hydrogels
(containing the native HA binding peptide or charge control peptide)
in solution corresponding to each 48 h step (i.e., the latter two
images of the experimental setup). The fluorescein can be visualized
by the yellow color showing retention of the f-HA in hydrogels with
the native HA binding peptide in diH2O and with the charge
control peptide showing continued release of f-HA in diH2O. (c) Total amount of f-HA loading into hydrogels after 48 h of
immersion in a solution of 100 μg of f-HA in diH2O. (d) Release of loaded f-HA after 48 h of immersion in diH2O. (e) Percent-retained of loaded f-HA after immersion in
diH2O. Data
represent mean(SD) with a sample size of 5; *indicates samples were
compared to no peptide control (0 mM).To determine how much f-HA was simply absorbed into each
of the
hydrogels, hydrogels were transferred to fresh diH2O and
the amount of f-HA release was determined as depicted in Figure 2a,b. In diH2O, the amount of the f-HA
released decreased with increasing HA binding peptide concentration
(p < 0.001, Figure 2d).
PEG hydrogels containing 5 mM HA binding peptide or 5 mM non-native,
scrambled HA binding peptide released 15(1) μg and 14(1) μg,
respectively. Based on these data, the % f-HA retained in the hydrogel
was calculated and presented in Figure 2e showing
significantly higher retention of f-HA with increasing native peptide
concentration. PEG hydrogels with 5 mM native HA binding peptide or
non-native HA binding peptide retained 82(1) and 83(1)% of the originally
loaded f-HA. A small amount of f-HA was retained in the no peptide
and control peptide, which was confirmed visually by a slight yellow
appearance in the hydrogels. This observation suggests that nonionic
interactions between f-HA and PEG and between f-HA and peptide may
exist, such as hydrogen bonding and van der Waals, which have been
implicated in the binding affinity of HA to some proteins[31] and to other HA molecules.[32]
Nonspecific Binding of GAGs to HA Binding
Peptides in PEG Hydrogels
To probe the specificity of the
interaction of the HA binding peptide
to HA, chondroitin-sulfate, a negatively charged GAG that is one of
the primary GAGs in aggrecan, was investigated. Similar experiments
were performed where loading and subsequent release of ChS in diH2O was probed. There was no obvious trend in ChS loading with
HA binding peptide concentration (Figure 3a),
a contrast to the HA studies (Figure 2c). However,
the native and non-native HA binding peptide resulted in high loading
of ChS loading with 80(8) and 65(13) μg of ChS, respectively.
The amount of ChS released in diH2O decreased with increasing
HA binding peptide concentration (p < 0.001, Figure 3b), similar to that observed with f-HA. Based on
these data, the % ChS retained in the hydrogel was calculated and
is presented in Figure 3c showing high retention
of ChS with 5 mM native or non-native HA binding peptide. A small
fraction of ChS was retained in the hydrogel with no peptide and control
peptide, suggesting that some nonionic interactions may exist with
PEG and the peptide in the hydrogels. Overall, these results confirm
that the native and non-native HA binding peptide interact with ChS.
Figure 3
Chondroitin
Sulfate (ChS) loading and retention capabilities of
a HA binding peptide (RYPISRPRKRC), non-native HA binding
peptide (RPSRPRIRYKC), and charge control peptide (GYPISGPGGGC).
(a) Total amount of ChS loading into hydrogels after 48 h of immersion
in a solution of 100 μg of ChS in diH2O. (b) Release
of loaded ChS after 48 h of immersion in diH2O. (c) Percent-retained
of loaded ChS after immersion in diH2O. Data represent
mean(SD) with a sample size of 5; *indicates samples were compared
to no peptide control (0 mM).
Chondroitin
Sulfate (ChS) loading and retention capabilities of
a HA binding peptide (RYPISRPRKRC), non-native HA binding
peptide (RPSRPRIRYKC), and charge control peptide (GYPISGPGGGC).
(a) Total amount of ChS loading into hydrogels after 48 h of immersion
in a solution of 100 μg of ChS in diH2O. (b) Release
of loaded ChS after 48 h of immersion in diH2O. (c) Percent-retained
of loaded ChS after immersion in diH2O. Data represent
mean(SD) with a sample size of 5; *indicates samples were compared
to no peptide control (0 mM).Loading of (a) f-HA and (b) ChS over 144 h (6 days) for the native
peptide (square, solid line), non-native peptide (×, dashed line),
control peptide (circle, solid line), and no peptide (diamond, dashed
line).
Temporal Loading of GAGs
into PEG Hydrogels Containing HA Binding
Peptides
GAG loading into the PEG hydrogels will be influenced
by a combination of diffusion and peptide chemistry. To assess the
kinetics of GAG loading, temporal loading experiments were performed
in diH2O. The loading profiles for both f-HA (Figure 4a) and ChS (Figure 4b) in hydrogels with the native or non-native HA
binding peptide (5 mM) were statistically similar for both GAGs. For
hydrogels with the control peptide (5 mM) or no peptide, GAG loading
was significantly reduced (p < 0.0001) compared
to the native and non-native peptides. Equilibrium was reached within
3 h and was similar for all conditions suggesting that diffusion into
the hydrogels for both GAGs, which are similar in molecular weight,
was comparable.
Ionic Interactions in the Binding of GAGs
to HA Binding Peptides
in PEG Hydrogels
To assess if the f-HA and ChS retained in
the hydrogels containing the native HA binding peptide was due to
ionic interactions a series of experiments were performed in water
with an increasing concentration of ions (NaCl). With 0.15 M NaCl,
partial GAG release was observed, demonstrating that ions can interfere
with the binding between GAGs and the native HA binding peptide. Interestingly
in 0.15 M NaCl a higher fraction of the retained f-HA was released
(45(5)%, Figure 5a) compared to ChS (25(4)%,
Figure 5b) suggesting that ChS interacts more
strongly with the native HA binding peptide than f-HA. With 0.5 M
NaCl, majority of GAGs was released (86(18)% for f-HA and 90(6)% for
ChS) and higher salt concentrations did not lead to any additional
release suggesting that all ionic interactions were disrupted.
Figure 5
Amount of GAG
retained within constructs having 5 mM native peptide
after GAG-loaded constructs were immersed for 48 h in diH2O, similar to Figures 2c and 3c, is given to the left of the dashed line. To the right of
the dashed line, the % of the total loaded GAG that was released from
hydrogels containing 5 mM native peptide in varying concentrations
of NaCl ranging from the physiological range (0.15 M) to supraphysiological
(0.5–2 M NaCl). This was evaluated with both (a) f-HA and (b)
ChS.
Amount of GAG
retained within constructs having 5 mM native peptide
after GAG-loaded constructs were immersed for 48 h in diH2O, similar to Figures 2c and 3c, is given to the left of the dashed line. To the right of
the dashed line, the % of the total loaded GAG that was released from
hydrogels containing 5 mM native peptide in varying concentrations
of NaCl ranging from the physiological range (0.15 M) to supraphysiological
(0.5–2 M NaCl). This was evaluated with both (a) f-HA and (b)
ChS.Overall, these results confirm
that the HA binding peptide interacts
largely through ionic interactions with HA and ChS leading to greater
retention of GAGs in the hydrogel. Our findings agree with other reports
of HA describing that ionic interactions are critical to how proteins
interact with and bind HA.[16−18] In particular, basic amino acids
are proposed to be the major determinant in the binding of aggrecan
and link protein to HA. These amino acids, namely arginine and lysine,
form ionic bonds with the carboxylic acid group of glucuronic acid
in HA.[33] It has been suggested that a charged
amino acid motif having a B-X-B motif (where B is basic amino acid
and X is any nonacidic amino acid) is the primary amino acid sequence
that binds HA and that there is not a specific conserved primary amino
acid sequence for HA binding[16] nor is a
generalized basic charge density sufficient. The latter was confirmed
using polylysine, which was not able to block the binding of link
protein to HA.[18] Substitution of the arginine
or lysine residues in a peptide containing the B-X-B motif with histidine,
also a basic amino acid, abolished the peptides ability to bind to
HA[17] suggesting that arginine and lysine
are the key B amino acids. However, the exact location and degree
of the basic charge may[16] or may not[31] be important. Our data suggest that this interaction,
at least in diH2O, is nonspecific, and the B-X-B motif
can interact with both HA and ChS.
Simulation of Binding of
GAGs to HA Binding Peptides
To further characterize the nature
of the interactions between the
peptides and GAGs, atomistic molecular dynamics simulations were performed
for the three peptides (native HA binding peptide, non-native HA binding
peptide, and charge control peptide) interacting with, or binding
to, the two GAGs (HA and chondroitin-4-sulfate) under simulation conditions
corresponding to diH2O. These simulations were performed
with the GAGs and peptides free in bulk solution (i.e., not tethered
into hydrogels). Representative snapshots of several peptide-GAG complexes
are shown in Figure 6a.
Figure 6
(a) Representative simulation
snapshots of peptide–GAG complexes
for the positively charged native HA binding peptide (RYPISRPRKRC)
and the electrically neutral charge control peptide (GYPISGPGGGC).
The simulation snapshots for non-native peptide–GAG systems
are similar visually to that of the native peptides, so it is not
shown for brevity. Glycosaminoglycans are shown with a “ball-and-stick”
representation, while peptides are shown with a “licorice”
representation. Atoms are colored in the following manner: carbon,
cyan; hydrogen, white; oxygen, red; nitrogen, blue; sulfur, yellow.
Hydrogen bonds are indicated with pink dashed lines. Panels (b) and
(c) quantify the energetics of the interactions of the native HA binding
peptide (RYPISRPRKRC), non-native HA binding peptide (RPSRPRIRYKC),
or charge control peptide (GYPISGPGGGC) with either hyaluronan
(HA) or chondroitin-4-sulfate (ChS). (b) Electrostatic and total interaction
energy (sum of van der Waals and electrostatic energy) between peptide
and GAG. The interaction is primarily electrostatic, and the interaction
of the GAG with the charged peptides (native and non-native HA binding
peptides) is therefore much stronger than with the electrically neutral
charge control peptide. Interactions with ChS are much stronger than
those with HA because of the higher charge density of ChS. (c) Total
peptide–GAG interaction energy of each residue along the peptides.
All of the residues in the charge control peptide generally show weak
interactions with the GAG. The charged residues in the positively
charged peptides are the primary source of the peptide-GAG interaction
energy. Data represent mean(SD) of three independent simulation trials.
(a) Representative simulation
snapshots of peptide–GAG complexes
for the positively charged native HA binding peptide (RYPISRPRKRC)
and the electrically neutral charge control peptide (GYPISGPGGGC).
The simulation snapshots for non-native peptide–GAG systems
are similar visually to that of the native peptides, so it is not
shown for brevity. Glycosaminoglycans are shown with a “ball-and-stick”
representation, while peptides are shown with a “licorice”
representation. Atoms are colored in the following manner: carbon,
cyan; hydrogen, white; oxygen, red; nitrogen, blue; sulfur, yellow.
Hydrogen bonds are indicated with pink dashed lines. Panels (b) and
(c) quantify the energetics of the interactions of the native HA binding
peptide (RYPISRPRKRC), non-native HA binding peptide (RPSRPRIRYKC),
or charge control peptide (GYPISGPGGGC) with either hyaluronan
(HA) or chondroitin-4-sulfate (ChS). (b) Electrostatic and total interaction
energy (sum of van der Waals and electrostatic energy) between peptide
and GAG. The interaction is primarily electrostatic, and the interaction
of the GAG with the charged peptides (native and non-native HA binding
peptides) is therefore much stronger than with the electrically neutral
charge control peptide. Interactions with ChS are much stronger than
those with HA because of the higher charge density of ChS. (c) Total
peptide–GAG interaction energy of each residue along the peptides.
All of the residues in the charge control peptide generally show weak
interactions with the GAG. The charged residues in the positively
charged peptides are the primary source of the peptide-GAG interaction
energy. Data represent mean(SD) of three independent simulation trials.In agreement with the experiments,
it was found that there was
a much greater total energetic attraction between the positively charged
peptides (i.e., native HA binding peptide and non-native, scrambled
HA binding peptide) and the GAGs than between the electrically neutral
charge control peptide and the GAGs. Also, in accord with the experiments,
it was found that both the native and non-native HA binding peptides
bound to the GAGs with comparable strength (Figure 6b). Simulations indicated that the peptide–GAG interaction
energy was almost entirely electrostatic in origin (Figure 6b). The positively charged residues (i.e., lysine
and arginine) were the primary source of peptide-GAG attraction, and
replacing the positively charged residues in the HA binding peptide
with neutral glycine residues (i.e., the charge control peptide) largely
eliminated peptide-GAG attraction (Figure 6c). Furthermore, for the native and non-native HA binding peptides
there was a much greater electrostatic attraction to ChS than to HA,
likely due to the higher charge density of ChS. Lastly, it should
be noted that the terminal residues (#1 and #11) can also induce an
attractive or repulsive peptide–GAG interaction because they
contain the positively charged N-terminus and the negatively charged
C-terminus, respectively (Figure 6c).The molecular-level interactions mediating the electrostatic attraction
of the positively charged residues to the GAG included electrostatic
contacts and hydrogen bonds (Supporting Information,
Figure 1). As expected, no electrostatic contacts and few hydrogen
bonds formed between the charge control peptide and the GAGs (see
also Figure 6a, where a small number of hydrogen
bonds between the charge control peptide and GAGs are visible, as
indicated by dashed pink lines). Conversely, numerous electrostatic
contacts and hydrogen bonds formed between the positively charged
peptides and the GAGs (see Supporting Information,
Figure 1 for quantitative results and Figure 6a for visualization). The charged residues were responsible
for approximately 80% of the total number of peptide–GAGhydrogen
bonds (and, by definition, all of the electrostatic contacts), which
further confirms that basic residues play an important role in peptide–GAG
binding.
Binding of GAGs to HA Binding Peptide in PEG Hydrogels under
Physiologically Relevant Ionic Strength
Both simulation and
experimental results confirm that HA binding peptides bind negatively
charged GAGs largely through electrostatic interactions. However,
peptide–GAG interactions typically occur in a physiological
environment where the ionic strength is ∼0.15 M. Therefore,
the GAG–peptide interactions were also examined in a physiologically
relevant ionic strength solution. In this set of experiments, only
the highest peptide concentration (5 mM) was investigated and PBS
was used to emulate the physiological environment. Contrary to the
previous experiments, GAGs were loaded into the hydrogels in the presence
of PBS, which contains NaCl, KCl, Na2HPO4, and
KH2PO4 and therefore ions than can shield the
charges on the peptides and GAGs. There was greater f-HA loading in
the presence of native HA binding peptide (56(8) μg) or non-native
HA binding peptide (46(5) μg), when compared to no peptide (28(3)
μg) or the charge control peptide (30(4) μg; Figure 7a). The amount of f-HA loaded into the HA binding
peptide hydrogels was substantially lower in PBS compared to diH2O. Subsequent release of the loaded f-HA was lower with the
HA binding peptides compared to the control peptide (p = 0.001, Figure 7b), supporting the existence
of electrostatic interactions between the peptide and HA in PBS. There
was also greater loading of ChS with the native HA binding peptide
(23(5) μg) and to a lesser extent with the non-native HA binding
peptide (9(4) μg), when compared to no peptide (3(3) μg)
or the charge control peptide (3(3) μg). Similar to HA, ChS
loading was lower for all hydrogel formulations in PBS (Figure 7c) when compared to diH2O (Figure 3a). Moreover, the ChS was entirely released in PBS
in all formulations, with the exception of the non-native HA binding
peptide (Figure 7d).
Figure 7
(a) Total amount of f-HA
loading into hydrogels after 48 h of immersion
in a solution of 100 μg of f-HA in PBS. (b) Percent release
of loaded f-HA after 48 h of immersion in PBS. (c) Total amount of
ChS loading into hydrogels after 48 h of immersion in a solution of
100 μg of ChS in PBS. (d) Percent release of loaded ChS after
48 h of immersion in PBS. Data represent mean(SD) with a sample size
of 5; *indicates samples were compared to no peptide control (0 mM).
(a) Total amount of f-HA
loading into hydrogels after 48 h of immersion
in a solution of 100 μg of f-HA in PBS. (b) Percent release
of loaded f-HA after 48 h of immersion in PBS. (c) Total amount of
ChS loading into hydrogels after 48 h of immersion in a solution of
100 μg of ChS in PBS. (d) Percent release of loaded ChS after
48 h of immersion in PBS. Data represent mean(SD) with a sample size
of 5; *indicates samples were compared to no peptide control (0 mM).
Proposed Mechanisms Driving
GAG Interactions with HA Binding
Peptides
Ionic interactions have been suggested as one of
the primary mechanisms by which proteins bind to and interact with
many GAGs.[16,34] ChS and HA are both GAGs, with
the main difference between the two being a sulfate group in place
of a hydroxyl group in the ChS.[35] As such,
ChS has two negative charges associated with the carboxyl and sulfate
groups in each repeat unit, whereas HA has only one negative charge
associated with the carboxyl group in each repeat unit. Moreover,
the sulfate group has a lower pKa than
the carboxyl group.[36,37] Therefore, one would expect the
electrostatic interactions between the HA binding peptides and ChS
to be greater than between the HA binding peptides and HA, which is
observed in the experimental and simulation results. Many studies
report a certain degree of cross-reactivity between HA binding proteins
and other GAGs, but interestingly show a stronger interaction with
HA than with other GAGs. For example, it has been shown that the G1
domain of aggrecan (which is structurally similar to link protein[38]) binds to ChS with lower affinity that it does
with HA.[35] CD44, a cell surface receptor
that binds to HA, has been shown to bind chondroitin-4-sulfate ∼100×
weaker than with HA and even weaker to chondroitin-6-sulfate.[33,39] However, these studies examine full proteins where it has been suggested
that the presence of neighboring amino acids and protein confirmation
may help to further regulate how a protein interacts with different
GAGs. The simulations confirm electrostatic interactions between the
HA binding peptide and HA, but also provide insight into the existence
of nonionic HA–peptide interactions (e.g., hydrogen bonding).
Hydrogen bonding and van der Waals have been suggested to play a role
in the binding affinity of HA to some proteins[31] and to other HA molecules.[32]In the experiments, in a physiologically relevant salt buffer
(i.e., PBS), the ability of the HA binding peptides to bind and retain
either HA or ChS decreased. This finding is not surprising given that
ions present in PBS can shield the negative charges in the GAGs and
the positive charges in the peptide reducing electrostatic interactions.
Interestingly, in PBS, the HA binding peptide interacted more strongly
with HA and only weakly with ChS. Others have reported that link protein
interacts strongly with HA in a buffered solution, while sulfated
GAGs including chondroitin-4-sulfate do not; a finding that was in
part attributed to conformational changes in the HA around the protein.[40] Unbiased molecular dynamics simulations of peptide–GAG
interactions in 2 M NaCl solution, mimicking the experimental high
salt solutions, showed that the peptide and GAG did not interact strongly
during the 30 ns simulation time (data not shown). However, due to
the limited sampling of these unbiased simulations, no definitive
conclusions could be drawn from the simulations about the role of
salt in screening electrostatic interactions and reducing the total
interaction energy. Overall, the experimental findings indicate that
when electrostatics are partially screened the HA binding peptides
interact more strongly with HA than ChS. These observations point
to the involvement of nonionic interactions (e.g., van der Waals,
hydrogel bonding, etc.) in the case of hyaluronan, which may be important
to the selectivity of the B-X-B motif to HA over other GAGs in physiological
environments.
Incorporating HA in PEG Hydrogel via HA Binding
Peptides for
Cartilage Tissue Engineering
Because HA has numerous benefits
for cartilage tissue engineering including improved tissue synthesis[7,41] and enhanced retention of chondrocyte-secreted sulfated GAGs,[22] this study explored whether immobilizing HA
into a PEG hydrogel via the HA binding peptides would further improve
neocartilage formation. Demonstrating the utility of the peptides
in a biologically relevant cell culture system over time is important,
because it demonstrates the tissue engineering potential for the HA
binding peptides despite potential confounding factors, such as peptide
proteolysis. In a pilot study, chondrocytes were encapsulated in PEG
hydrogels along with exogenous HA (at the same concentration), but
with increasing concentrations of the native HA binding peptide tethered
into the PEG hydrogel (Figure 6a). Cell viability
was similar among all conditions (Supporting Information,
Figure 2). Tissue synthesis was assessed by measuring sGAGs,
which can be easily measured using biochemical assays, where sGAGs
synthesized and secreted by chondrocytes are in the form of proteoglycans,
with the majority being aggrecan. After 28 days of culture, a dose
dependent response of the HA binding peptide was observed leading
to increased accumulation of cell-secreted sGAG in the PEG hydrogel
concomitant with a reduced release of sGAG with increasing peptide
concentration. For example, PEG hydrogels containing the native or
non-native HA binding peptide contained 148.8(6.6) μg and 164.6(3.1)
μg of sGAG per construct, respectively, whereas the PEG-only
constructs contained 121.8(16.0) μg sGAG (native peptide: p = 0.108 and non-native peptide: p = 0.038,
Figure 8a). Sulfated GAG released into the
culture media were not significantly different for any conditions
between days 0 to 14, however between days 14–28, a reduction
in sGAG release by 3.2-fold (p = 0.005) and 4.2-fold
(p < 0.001) was observed for the native and non-native
HA binding peptide, respectively, compared to PEG-only controls (Figure 8b). Taken together, these results demonstrate that
the incorporation of HA, when either the native or non-native HA binding
peptide is present, improves sGAG content in the hydrogel while minimizing
its loss from the hydrogel, thus, overall improving neocartilage deposition.
Figure 8
(a) Schematic
of hydrogel formation from a solution of PEG macromers,
peptide, HA and chondrocytes. Effect of peptide concentration and
peptide chemistry on tissue synthesis showing total amount accumulated
in the hydrogel after 28 days (b) and cumulative amount that was released
to the culture medium between 14 and 28 days (c). Data represent mean(SD)
with a sample size of 3–4; *indicates that samples were compared
to nonpeptide control (0 mM).
(a) Schematic
of hydrogel formation from a solution of PEG macromers,
peptide, HA and chondrocytes. Effect of peptide concentration and
peptide chemistry on tissue synthesis showing total amount accumulated
in the hydrogel after 28 days (b) and cumulative amount that was released
to the culture medium between 14 and 28 days (c). Data represent mean(SD)
with a sample size of 3–4; *indicates that samples were compared
to nonpeptide control (0 mM).The improved tissue engineering outcome is attributed to
the ability
of the peptides to retain the encapsulated HA. The biological effects
of HA are then attributed to several possible factors. We have shown
previously that the incorporation of HA can retain cell-secreted sGAGs.[22] If the cell-secreted sGAGs are associated with
aggrecan monomers having the globular 1 (G1) domain, which contains
two HA binding regions, the exogenous HA could bind and thus retain
any aggrecan monomers; a process similar to the native assembly of
aggrecan aggregates. It is also possible that any peptide not already
bound with HA could interact with endogenous, cell-secreted HA or
HA already associated with aggrecan aggregates. However, the latter
mechanism is unlikely given the large size of endogenous HA and aggrecan
aggregates, which will limit their diffusion through the hydrogel.
Moreover, it should be noted that some loss of sGAGs may be expected
from the HA binding hydrogels. The DMMB assay used to measure sGAG
will include aggrecan, any processed (i.e., catabolically cleaved)
aggrecan that still have sGAGs attached to it, and any other sGAG
containing molecules. Therefore, it is not expected that all of the
measured sGAG interacts with the HA. This observation is further supported
by our findings that sGAGs alone do not interact strongly with the
HA binding peptides under physiological ionic strengths. However,
the increased sGAG released from hydrogels without the HA binding
peptide may represent increased degraded segments of aggrecan. The
presence of HA in hydrogels containing the HA binding peptide may
have led to a reduction in catabolic activity in the chondrocytes,
as shown by others.[42−44] The exact mechanism remains to be elucidated and
is currently limited by the available antibodies for detecting degraded
aggregan products. Despite lower total amount of sGAG produced by
chondrocytes in hydrogels containing HA binding peptides, the HA binding
peptides with HA led to higher amounts of sGAGs within the construct,
which is critical for engineering cartilage.
Conclusions
Short, synthetic matrix binding peptides can be easily tethered
into hydrogels to provide a facile means for retention of ECM molecules,
such as hyaluronan. These ECM-interactive materials are promising
candidates as biomaterials for tissue regeneration applications, due
to the combined benefits of a tightly controlled, synthetic hydrogel,
with the natural presentation of ECM matrix analogs that can actively
retain bioactive molecules.
Authors: Vincenzo Vindigni; Roberta Cortivo; Laura Iacobellis; Giovanni Abatangelo; Barbara Zavan Journal: Int J Mol Sci Date: 2009-07-03 Impact factor: 6.208
Authors: Charles R Nuttelman; Mark A Rice; Amber E Rydholm; Chelsea N Salinas; Darshita N Shah; Kristi S Anseth Journal: Prog Polym Sci Date: 2008-02 Impact factor: 29.190
Authors: Paresh A Parmar; Lesley W Chow; Jean-Philippe St-Pierre; Christine-Maria Horejs; Yong Y Peng; Jerome A Werkmeister; John A M Ramshaw; Molly M Stevens Journal: Biomaterials Date: 2015-04-11 Impact factor: 12.479
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Authors: Paresh A Parmar; Stacey C Skaalure; Lesley W Chow; Jean-Philippe St-Pierre; Violet Stoichevska; Yong Y Peng; Jerome A Werkmeister; John A M Ramshaw; Molly M Stevens Journal: Biomaterials Date: 2016-05-10 Impact factor: 12.479
Authors: Paresh A Parmar; Jean-Philippe St-Pierre; Lesley W Chow; Jennifer L Puetzer; Violet Stoichevska; Yong Y Peng; Jerome A Werkmeister; John A M Ramshaw; Molly M Stevens Journal: Adv Healthc Mater Date: 2016-05-24 Impact factor: 9.933