Literature DB >> 24590365

Direct analysis of triacylglycerols from crude lipid mixtures by gold nanoparticle-assisted laser desorption/ionization mass spectrometry.

Jeongjin Son1, Gwangbin Lee, Sangwon Cha.   

Abstract

Triacylglycerols (TAGs), essential energy storage lipids, are easily detected by conventional MALDI MS when occurring on their own. However, their signals are easily overwhelmed by other lipids, mainly phosphatidylcholines (PCs) and, therefore, require purification. In order to profile TAGs from crude lipid mixtures without prefractionation, we investigated alternative matrixes that can suppress phospholipid ion signals and enhance cationization of TAGs. We found that an aqueous solution of citrate-capped gold nanoparticles (AuNPs) with a diameter of 12 nm is a superior matrix for the laser desorption/ionization mass spectrometry (LDI MS) of TAGs in crude lipid mixtures. The AuNP matrix effectively suppressed other lipid signals such as phospholipids and also provided 100 times lower detection limit for TAGs than 2,5-dihydroxybenzoic acid (DHB), the best conventional MALDI matrix for TAGs. The AuNP-assisted LDI MS enabled us to obtain detailed TAG profiles including minor species directly from crude beef lipid extracts without phospholipid interference. In addition, we could detect TAGs at a trace level from a total brain lipid extract.

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Year:  2014        PMID: 24590365     DOI: 10.1007/s13361-014-0844-9

Source DB:  PubMed          Journal:  J Am Soc Mass Spectrom        ISSN: 1044-0305            Impact factor:   3.109


  14 in total

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2.  Detection of individual phospholipids in lipid mixtures by matrix-assisted laser desorption/ionization time-of-flight mass spectrometry: phosphatidylcholine prevents the detection of further species.

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3.  Significant sensitivity improvements by matrix optimization: a MALDI-TOF mass spectrometric study of lipids from hen egg yolk.

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4.  Complete structural elucidation of triacylglycerols by tandem sector mass spectrometry.

Authors:  C Cheng; M L Gross; E Pittenauer
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5.  Pomegranate oil analysis with emphasis on MALDI-TOF/MS triacylglycerol fingerprinting.

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Journal:  J Agric Food Chem       Date:  2007-11-16       Impact factor: 5.279

6.  Metabolism of triacylglycerol in developing rat brain.

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7.  MALDI-ion mobility-TOFMS imaging of lipids in rat brain tissue.

Authors:  Shelley N Jackson; Michael Ugarov; Thomas Egan; Jeremy D Post; Denis Langlais; J Albert Schultz; Amina S Woods
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8.  Imaging of lipids in rat heart by MALDI-MS with silver nanoparticles.

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9.  The renaissance of high-energy CID for structural elucidation of complex lipids: MALDI-TOF/RTOF-MS of alkali cationized triacylglycerols.

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Journal:  J Am Soc Mass Spectrom       Date:  2009-02-27       Impact factor: 3.109

10.  MALDI-TOF/MS fingerprinting of triacylglycerols (TAGs) in olive oils produced in the Israeli Negev desert.

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Journal:  J Agric Food Chem       Date:  2009-02-25       Impact factor: 5.279

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Journal:  PLoS One       Date:  2018-12-12       Impact factor: 3.240

9.  In Situ Separation and Analysis of Lipids by Paper Spray Ionization Mass Spectrometry.

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10.  Intact lipid imaging of mouse brain samples: MALDI, nanoparticle-laser desorption ionization, and 40 keV argon cluster secondary ion mass spectrometry.

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Journal:  Anal Bioanal Chem       Date:  2016-08-22       Impact factor: 4.142

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