Literature DB >> 24590107

Development, validation, and application of a novel LC-MS/MS trace analysis method for the simultaneous quantification of seven iodinated X-ray contrast media and three artificial sweeteners in surface, ground, and drinking water.

Waldemar Ens1, Frank Senner, Benjamin Gygax, Götz Schlotterbeck.   

Abstract

A new method for the simultaneous determination of iodated X-ray contrast media (ICM) and artificial sweeteners (AS) by liquid chromatography-tandem mass spectrometry (LC-MS/MS) operated in positive and negative ionization switching mode was developed. The method was validated for surface, ground, and drinking water samples. In order to gain higher sensitivities, a 10-fold sample enrichment step using a Genevac EZ-2 plus centrifugal vacuum evaporator that provided excellent recoveries (90 ± 6 %) was selected for sample preparation. Limits of quantification below 10 ng/L were obtained for all compounds. Furthermore, sample preparation recoveries and matrix effects were investigated thoroughly for all matrix types. Considerable matrix effects were observed in surface water and could be compensated by the use of four stable isotope-labeled internal standards. Due to their persistence, fractions of diatrizoic acid, iopamidol, and acesulfame could pass the whole drinking water production process and were observed also in drinking water. To monitor the fate and occurrence of these compounds, the validated method was applied to samples from different stages of the drinking water production process of the Industrial Works of Basel (IWB). Diatrizoic acid was found as the most persistent compound which was eliminated by just 40 % during the whole drinking water treatment process, followed by iopamidol (80 % elimination) and acesulfame (85 % elimination). All other compounds were completely restrained and/or degraded by the soil and thus were not detected in groundwater. Additionally, a direct injection method without sample preparation achieving 3-20 ng/L limits of quantification was compared to the developed method.

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Year:  2014        PMID: 24590107     DOI: 10.1007/s00216-014-7712-0

Source DB:  PubMed          Journal:  Anal Bioanal Chem        ISSN: 1618-2642            Impact factor:   4.142


  3 in total

1.  Vacuum-assisted evaporative concentration combined with LC-HRMS/MS for ultra-trace-level screening of organic micropollutants in environmental water samples.

Authors:  Jonas Mechelke; Philipp Longrée; Heinz Singer; Juliane Hollender
Journal:  Anal Bioanal Chem       Date:  2019-03-11       Impact factor: 4.142

2.  Development of a direct competitive enzyme-linked immunosorbent assay for quantitation of sodium saccharin residue in food.

Authors:  Yajie Zhao; Mian Wang; Man Zhang; Xiaolin Yang; ZhenFeng Li; Natalia Vasylieva; Guiyu Tan; Baomin Wang; Bruce D Hammock
Journal:  J Food Sci       Date:  2021-07-26       Impact factor: 3.693

3.  Catalytic Degradation of Diatrizoate by Persulfate Activation with Peanut Shell Biochar-Supported Nano Zero-Valent Iron in Aqueous Solution.

Authors:  Jian Xu; Xueliang Zhang; Cheng Sun; Huan He; Yuxuan Dai; Shaogui Yang; Yusuo Lin; Xinhua Zhan; Qun Li; Yan Zhou
Journal:  Int J Environ Res Public Health       Date:  2018-09-06       Impact factor: 3.390

  3 in total

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