Literature DB >> 24571712

Adaptation of Bacillus subtilis carbon core metabolism to simultaneous nutrient limitation and osmotic challenge: a multi-omics perspective.

Michael Kohlstedt1, Praveen K Sappa, Hanna Meyer, Sandra Maaß, Adrienne Zaprasis, Tamara Hoffmann, Judith Becker, Leif Steil, Michael Hecker, Jan Maarten van Dijl, Michael Lalk, Ulrike Mäder, Jörg Stülke, Erhard Bremer, Uwe Völker, Christoph Wittmann.   

Abstract

The Gram-positive bacterium Bacillus subtilis encounters nutrient limitations and osmotic stress in its natural soil ecosystem. To ensure survival and sustain growth, highly integrated adaptive responses are required. Here, we investigated the system-wide response of B. subtilis to different, simultaneously imposed stresses. To address the anticipated complexity of the cellular response networks, we combined chemostat experiments under conditions of carbon limitation, salt stress and osmoprotection with multi-omics analyses of the transcriptome, proteome, metabolome and fluxome. Surprisingly, the flux through central carbon and energy metabolism is very robust under all conditions studied. The key to achieve this robustness is the adjustment of the biocatalytic machinery to compensate for solvent-induced impairment of enzymatic activities during osmotic stress. Specifically, increased production of several enzymes of central carbon metabolism compensates for their reduced activity in the presence of high salt. A major response of the cell during osmotic stress is the production of the compatible solute proline. This is achieved through the concerted adjustment of multiple reactions around the 2-oxoglutarate node, which drives metabolism towards the proline precursor glutamate. The fine-tuning of the transcriptional and metabolic networks involves functional modules that overarch the individual pathways.
© 2014 Society for Applied Microbiology and John Wiley & Sons Ltd.

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Year:  2014        PMID: 24571712     DOI: 10.1111/1462-2920.12438

Source DB:  PubMed          Journal:  Environ Microbiol        ISSN: 1462-2912            Impact factor:   5.491


  24 in total

1.  Bacilli glutamate dehydrogenases diverged via coevolution of transcription and enzyme regulation.

Authors:  Lianet Noda-Garcia; Maria Luisa Romero Romero; Liam M Longo; Ilana Kolodkin-Gal; Dan S Tawfik
Journal:  EMBO Rep       Date:  2017-05-03       Impact factor: 8.807

2.  Uptake of amino acids and their metabolic conversion into the compatible solute proline confers osmoprotection to Bacillus subtilis.

Authors:  Adrienne Zaprasis; Monika Bleisteiner; Anne Kerres; Tamara Hoffmann; Erhard Bremer
Journal:  Appl Environ Microbiol       Date:  2014-10-24       Impact factor: 4.792

3.  L-Proline Synthesis Mutants of Bacillus subtilis Overcome Osmotic Sensitivity by Genetically Adapting L-Arginine Metabolism.

Authors:  Daniela Stecker; Tamara Hoffmann; Hannes Link; Fabian M Commichau; Erhard Bremer
Journal:  Front Microbiol       Date:  2022-06-16       Impact factor: 6.064

Review 4.  Application of targeted mass spectrometry in bottom-up proteomics for systems biology research.

Authors:  Nathan P Manes; Aleksandra Nita-Lazar
Journal:  J Proteomics       Date:  2018-02-13       Impact factor: 4.044

5.  Comparative genomics analysis of Nitriliruptoria reveals the genomic differences and salt adaptation strategies.

Authors:  Dai-Di Chen; Ye Tian; Jian-Yu Jiao; Xiao-Tong Zhang; Yong-Guang Zhang; Zhou-Yan Dong; Meng-Jie Xiong; Min Xiao; Wen-Sheng Shu; Wen-Jun Li
Journal:  Extremophiles       Date:  2019-12-09       Impact factor: 2.395

6.  Experimental Evolution of Bacillus subtilis Reveals the Evolutionary Dynamics of Horizontal Gene Transfer and Suggests Adaptive and Neutral Effects.

Authors:  Shai Slomka; Itamar Françoise; Gil Hornung; Omer Asraf; Tammy Biniashvili; Yitzhak Pilpel; Orna Dahan
Journal:  Genetics       Date:  2020-08-26       Impact factor: 4.562

7.  Adaptations of Bacillus shacheensis HNA-14 required for long-term survival under osmotic challenge: a multi-omics perspective.

Authors:  Xiufeng Long; Jiewei Tian; Xuepin Liao; Yongqiang Tian
Journal:  RSC Adv       Date:  2018-08-02       Impact factor: 3.361

8.  Integrated analysis of gene expression and metabolic fluxes in PHA-producing Pseudomonas putida grown on glycerol.

Authors:  Veronique Beckers; Ignacio Poblete-Castro; Jürgen Tomasch; Christoph Wittmann
Journal:  Microb Cell Fact       Date:  2016-05-03       Impact factor: 5.328

9.  Genome-based selection and application of food-grade microbes for chickpea milk fermentation towards increased L-lysine content, elimination of indigestible sugars, and improved flavour.

Authors:  Muzi Tangyu; Michel Fritz; Rosa Aragao-Börner; Lijuan Ye; Biljana Bogicevic; Christoph J Bolten; Christoph Wittmann
Journal:  Microb Cell Fact       Date:  2021-05-28       Impact factor: 5.328

10.  Promoter Screening from Bacillus subtilis in Various Conditions Hunting for Synthetic Biology and Industrial Applications.

Authors:  Yafeng Song; Jonas M Nikoloff; Gang Fu; Jingqi Chen; Qinggang Li; Nengzhong Xie; Ping Zheng; Jibin Sun; Dawei Zhang
Journal:  PLoS One       Date:  2016-07-05       Impact factor: 3.240

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