Literature DB >> 24563303

Highly selective hydrolysis for the outer glucose at the C-20 position in ginsenosides by β-glucosidase from Thermus thermophilus and its application to the production of ginsenoside F2 from gypenoside XVII.

Kyung-Chul Shin1, Min-Ju Seo, Hye-Jin Oh, Deok-Kun Oh.   

Abstract

β-Glucosidase from Thermus thermophilus has specific hydrolytic activity for the outer glucose at the C-20 position in protopanaxadiol-type ginsenosides without hydrolysis of the inner glucose. The hydrolytic activity of the enzyme for gypenoside XVII was optimal at pH 6.5 and 90 °C, with a half-life of 1 h with 3 g enzyme l(-1) and 4 g gypenoside XVII l(-1). Under the optimized conditions, the enzyme converted the substrate gypenoside XVII to ginsenoside F2 with a molar yield of 100 % and a productivity of 4 g l(-1) h(-1). The conversion yield and productivity of ginsenoside F2 are the highest reported thus far among enzymatic transformations.

Entities:  

Mesh:

Substances:

Year:  2014        PMID: 24563303     DOI: 10.1007/s10529-014-1472-y

Source DB:  PubMed          Journal:  Biotechnol Lett        ISSN: 0141-5492            Impact factor:   2.461


  3 in total

Review 1.  Genome sequencing of strain Cellulosimicrobium sp. TH-20 with ginseng biotransformation ability.

Authors:  Fei Zheng; Wei Zhang; Xiaodan Chu; Yulin Dai; Jing Li; Huanxi Zhao; Liankui Wen; Hao Yue; Shanshan Yu
Journal:  3 Biotech       Date:  2017-07-11       Impact factor: 2.406

2.  Enzymatic Biotransformation of Gypenoside XLIX into Gylongiposide I and Their Antiviral Roles against Enterovirus 71 In Vitro.

Authors:  Huanxi Zhao; Wenbo Jiao; Yang Xiu; Kailu Zhou; Peng Zhong; Nan Wang; Shanshan Yu
Journal:  Molecules       Date:  2022-06-25       Impact factor: 4.927

3.  The Bioconversion of Red Ginseng Ethanol Extract into Compound K by Saccharomyces cerevisiae HJ-014.

Authors:  Hak Joo Choi; Eun A Kim; Dong Hee Kim; Kwang-Soo Shin
Journal:  Mycobiology       Date:  2014-09-30       Impact factor: 1.858

  3 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.