Literature DB >> 24557985

[Further investigations on correlative bud inhibition].

K Dörffling1.   

Abstract

By paper chromatographic analysis with isopropanol-water-ammonia two fractions which inhibit growth and germination and two fractions which promote straight growth but have no effect on germination were isolated from ether extracts of green pea shoots. The four fractions have the following properties:Rf 0.35; acid; promotes Avena straight growth; has no effect on germination of Lepidium;Rf 0.6; acid; inhibits straight growth and germination;Rf 0.75; acid; behaves like fraction Rf 0.35 but is less active;Rf 0.85; neutral or alkaline; acts similarly to fraction Rf 0.6.The activity of the two inhibiting fractions Rf 0.6 and 0.85 in inhibiting Avena straight growth and Lepidium germination is not changed when a neutral solvent (isopropanol-water) is used instead of the alkaline solvent isopropanol-water-ammonia.There is no evidence for an alkaline germination-inhibiting substance with a Rf-value of 0.55, the so-called correlation inhibitor reported by LIBBERT and LIEBENOW (1964).The behavior of the four fractions was investigated especially in two different bud growth tests. 1. Lateral buds from decapitated pea seedlings are prevented from outgrowth by application of lanolin pastes containing the two straight growth and germination inhibitors. The fraction Rf 0.6 is more active in this test than the fraction Rf 0.85. The inhibition is partly cancelled by the simultaneous addition of gibberellic acid. The fractions Rf 0.35 and 0.75 are inactive in this test. 2. In a second bud growth test isolated nodes with a single bud were used. These test organs are placed horizontally with the buds upward into aqueous solutions containing the chromatographic fractions. Bud growth is inhibited by fraction Rf 0.35 and (to a lesser extent) by fraction Rf 0.75; the fractions Rf 0.6 and 0.85 are inactive. The different action of these growth regulators in the described bud growth tests and their possible role in correlative bud inhibition in vivo is discussed.

Entities:  

Year:  1966        PMID: 24557985     DOI: 10.1007/BF00396491

Source DB:  PubMed          Journal:  Planta        ISSN: 0032-0935            Impact factor:   4.116


  4 in total

1.  [Chromatography of the growth substances in plant extracts].

Authors:  T A BENNET-CLARK; N P KEFFORD
Journal:  Nature       Date:  1953-04-11       Impact factor: 49.962

2.  Studies on the Growth of Coleoptile and First Internode Sections. A New, Sensitive, Straight-Growth Test for Auxins.

Authors:  J P Nitsch; C Nitsch
Journal:  Plant Physiol       Date:  1956-03       Impact factor: 8.340

3.  Auxin Transport, Gibberellin, and Apical Dominance.

Authors:  W P Jacobs; D B Case
Journal:  Science       Date:  1965-06-25       Impact factor: 47.728

4.  [On the influence of kinetin and indole acetic acid on the sprouting of the buds of Pisum sativum].

Authors:  R Denizci
Journal:  Planta       Date:  1966-06       Impact factor: 4.116

  4 in total
  8 in total

1.  Effects of light quality on apical dominance in Xanthium strumarium and the associated changes in endogenous levels of abscisic acid and cytokinins.

Authors:  D J Tucker; T A Mansfield
Journal:  Planta       Date:  1971-06       Impact factor: 4.116

2.  The detection and estimation of the growth inhibitor xanthoxin in plants.

Authors:  R D Firn; R S Burden; H F Taylor
Journal:  Planta       Date:  1971-06       Impact factor: 4.116

3.  [Paper chromatographic demonstration by means of a new test method of bactericidal substances in plant extracts and their possible relation with growth inhibitors].

Authors:  H Söding; K Dörffling
Journal:  Arch Mikrobiol       Date:  1968

4.  [(+)-abscisin II dormin) in the ether extract of Pisums prossen].

Authors:  K Dörffling
Journal:  Naturwissenschaften       Date:  1967-01

5.  The effects of benzyladenine on the growth and development of peas.

Authors:  J I Sprent
Journal:  Planta       Date:  1967-03       Impact factor: 4.116

6.  [Changes in the contents of abscisic acid, indoleacetic acid, and chloroplast pigments in pea seedlings treated with gibberellic acid].

Authors:  A Tietz; K Dörffling
Journal:  Planta       Date:  1969-06       Impact factor: 4.116

7.  [Changes in abscisic acid content during fruit development in Solanum lycopersicum L].

Authors:  K Dörffling
Journal:  Planta       Date:  1970-09       Impact factor: 4.116

8.  The hormonal regulation of bud outgrowth in Phaseolus vulgaris L.

Authors:  J Hillman
Journal:  Planta       Date:  1970-09       Impact factor: 4.116

  8 in total

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