Literature DB >> 24549633

Analysis of cyanolipids from Sapindaceae seed oils by gas chromatography-EI-mass spectrometry.

Aldo Tava1, Pinarosa Avato.   

Abstract

As a continuation of our investigation on unusual lipids, in the present work we describe a method based on GC-FID and GC-EI-MS to analyze the molecular composition of intact cyanolipids (CL) from selected Sapindaceae plants. We applied our method to the study of CL of type I (1-cyano-2-hydroxymethyl-prop-2-en-1-ol-diester) from Paullinia cupana var. sorbilis and Allophylus dregeanus and CL type III (1-cyano-2-hydroxymethyl-prop-1-en-3-ol-diester) from A. natalensis and Nephelium lappaceum. Our analytical approach allowed us to obtain useful mass spectra to identify individual isomeric molecular species composing the CL mixtures and resulted in the very sensitive detection and identification of minor CL. Defined CL mass spectra resulted in suitable detection of these phytochemicals in complex plant oil mixtures containing acylglycerols. To the best of our knowledge GC-EI-MS spectra of cyanolipids have never been reported before. Moreover, this study improved previous knowledge of the lipid chemistry of Sapindaceae plants.

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Year:  2014        PMID: 24549633     DOI: 10.1007/s11745-014-3885-8

Source DB:  PubMed          Journal:  Lipids        ISSN: 0024-4201            Impact factor:   1.880


  6 in total

1.  The genus Thapsia as a source of petroselinic acid.

Authors:  P Avato; F P Fanizzi; I Rosito
Journal:  Lipids       Date:  2001-08       Impact factor: 1.880

2.  Cyanogenic Lipids: Utilization during Seedling Development of Ungnadia speciosa.

Authors:  D Selmar; S Grocholewski; D S Seigler
Journal:  Plant Physiol       Date:  1990-06       Impact factor: 8.340

3.  Cyanolipid-rich seed oils from Allophylus natalensis and A. dregeanus.

Authors:  P Avato; I Rosito; P Papadia; F P Fanizzi
Journal:  Lipids       Date:  2005-10       Impact factor: 1.880

4.  Seed oil composition of Paullinia cupana var. sorbilis (Mart.) Ducke.

Authors:  P Avato; M A Pesante; F P Fanizzi; C Aimbiré de Moraes Santos
Journal:  Lipids       Date:  2003-07       Impact factor: 1.880

5.  Eicosenoic acid and other fatty acids ofSapindaceae seed oils.

Authors:  C Y Hopkins; R Swingle
Journal:  Lipids       Date:  1967-05       Impact factor: 1.880

6.  Hydroxynitrile glucosides.

Authors:  Nanna Bjarnholt; Birger Lindberg Møller
Journal:  Phytochemistry       Date:  2008-06-06       Impact factor: 4.072

  6 in total

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