| Literature DB >> 24524024 |
Monali P Mishra1, Rabindra N Padhy2.
Abstract
OBJECTIVES: To screen methanolic leaf extracts of 21 timber-yielding plants for antibacterial activity against nine species of uropathogenic bacteria isolated from clinical samples of a hospital (Enterococcus faecalis, Staphylococcus aureus, Acinetobacter baumannii, Citrobacter freundii, Enterobacter aerogenes, Escherichia coli, Klebsiella pneumoniae, Proteus mirabilis, and Pseudomonas aeruginosa).Entities:
Keywords: Gram-negative bacteria; Gram-positive bacteria; antibiograms; multidrug resistance; timber-yielding plants; uropathogens
Year: 2013 PMID: 24524024 PMCID: PMC3922103 DOI: 10.1016/j.phrp.2013.10.007
Source DB: PubMed Journal: Osong Public Health Res Perspect ISSN: 2210-9099
Ethnomedicinal report of 21 timber-yielding plants.
| Serial No. | Plant name | Family | Local name | Parts used | Ethnomedicinal uses |
|---|---|---|---|---|---|
| 1 | Fabaceae | Sirisha | Leaf/bark | Used to treat cough, boil, stomach problems. Bark is used to treat inflammations. | |
| 2 | Apocynaceae | Chhatiana | Bark | Bark is used for malaria, diarrhea, snake bite, urinary tract, and skin problems. | |
| 3 | Combretaceae | Phasi | Leaf/bark | Its leaf has wound-healing activity, and is used in inflammation, and skin diseases. Its bark is used to treat diabetes. | |
| 4 | Rubiaceae | Kadamba | Leaf/bark | Its bark is used for urinary infections. Leaf is used to cure diarrhea, fever, inflammation, cough, vomiting, and wounds. | |
| 5 | Moraceae | Panasa | Leaf | The leaves are useful in fever, boils, wounds, skin diseases. The leaf ash, with corn and coconut shells, is used alone or mixed with coconut oil to heal ulcers. | |
| 6 | Meliaceae | Nimb | Leaf | Used as an antiseptic as it has antibacterial and antiviral action (chicken pox). It is used for the treatment of acne. | |
| 7 | Euphorbiaceae | Kasi | Bark | The bark is used against urinary tract problems. | |
| 8 | Leguminosae | Chakunda | Leaf, seed | The leaves and seeds are useful in treating leprosy, ringworm, constipation, cough, bronchitis, heart problems. | |
| 9 | Fabaceae | Sisu | Bark | Bark is used for diarrhea, leprosy, and worms. | |
| 10 | Myrtaceae | Nilagiri | Leaf | Leaf is used to cure fever, cold, wounds, skin ailments, and diabetes. | |
| 11 | Myrtaceae | Jamu | Seed | Seed is used for treatment of diabetes. It is also used for ulcers. | |
| 12 | Verbenaceae | Gambhari | Root | Root is used for burning sensations, fever, piles, and urinary discharges. | |
| 13 | Meliaceae | Mahanimb | Leaf | Fresh leaf extract is used to cure burns, inflammation of the gum, pyrexia. | |
| 14 | Sapotaceae | Baula | Leaf/bark | Its bark and leaf extracts are used for urinary tract infections, diarrhea, wound, headache, dental problems, and constipation. | |
| 15 | Leguminosae | Karanja | Leaf/root | Leaf juice aids in treatment of leprosy, gonorrhea, diarrhea, coughs, and cold. Root is used as a toothbrush and for killing worms. | |
| 16 | Fabaceae | Piasala | Bark | Paste of the bark of the plant with the barks of | |
| 17 | Fabaceae | Rakta-chandan | Leaf/bark | Used as an antiseptic, wound-healing agent, and in antiacne treatment. | |
| 18 | Sapindaceae | Kusuma | Seed | Seed oil is used for massage in rheumatism. | |
| 19 | Dipterocarpaceae | Sala | Leaf | Used for wound healing and diarrhea; leaf powder with honey will help in improving blood purification. | |
| 20 | Bignoniaceae | Padala | Leaf/bark | Leaf is used to treat sexual diseases and leprosy. Stem bark is used to cure loose motion, bronchitis, cough, fever, and arthritis. | |
| 21 | Lamiaceae | Saguan | Bark | Used as an antiseptic, wound-healing agent, and in antiacne treatment. |
Artocarpus heterophyllus, Bridelia retusa, Eugenia jambolana, and Mimusops elengi yield edible fruits.
Antibiotic susceptibility results of the isolated bacteria.
| Bacterium | Susceptibility to prescribed antibiotics | |||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Aminoglycoside | β-Lactams | Cephalosporin | Fluoroquinolones | Glycopeptides | Lincosamides | Sulfonamides | Stand alones | |||||||||||
| Ac | Ge | Ak | Am | Ox | Pt | Ce | Cf | Of | Le | Nx | Gt | Tei | Va | Cd | Cot | Ch | Lz | |
| R | R | R | R | R | R | R | R | MS | R | MS | R | R | R | S | R | MS | R | |
| R | R | R | R | R | R | R | R | R | R | R | R | MS | MS | MS | R | R | S | |
| R | R | R | MS | ND | R | R | R | R | R | MS | S | ND | ND | ND | R | R | S | |
| R | R | R | R | ND | R | R | R | R | R | R | MS | ND | ND | ND | R | R | S | |
| R | R | R | R | ND | R | R | R | MS | R | R | MS | ND | ND | ND | S | MS | S | |
| R | R | R | R | ND | S | S | R | R | R | R | R | ND | ND | ND | R | R | S | |
| R | R | R | S | ND | R | R | R | R | R | R | S | ND | ND | ND | R | R | S | |
| R | R | R | S | ND | R | R | R | S | R | S | MS | ND | ND | ND | R | R | R | |
| R | R | MS | R | ND | R | R | R | R | R | R | MS | ND | ND | ND | R | R | S | |
Antibiotics used: μg/disc.
Ac = amikacin 30; Ak = amoxiclav 30; Am = ampicillin 10; Cd = clindamycin 2; Ce = ceftriaxone 30; Cf = cefpodoxime 10; Ch = chloramphenicol 30; Cot = co-trimoxazole 25; Ge = gentamicin 10; Gt = gatifloxacin 5; Le = levofloxacin 5; Lz = linezolid 30; MS = moderately sensitive; ND = not done; Nx = norfloxacin 10; Of = ofloxacin 5; Ox = oxacillin 1; Pt = piperacillin/tazobactam 100/10; R = resistant; S = sensitive; Tei = teicoplanin 5; Va = vancomycin 30.
Screening of antibacterial activity of selected timber-yielding plant by the agar-well diffusion method.
| Bacteria | Zone of inhibition by plant (numbers 1–21) extracts (mm) | ||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | |
| 20 | 12 | 28 | 26 | 19 | 23 | 26 | 29 | 19 | 25 | 23 | 22 | 19 | 22 | 18 | 22 | 26 | 25 | 20 | 27 | 24 | |
| 19 | 11 | 29 | 26 | 21 | 26 | 27 | 27 | 23 | 26 | 24 | 24 | 23 | 21 | 20 | 18 | 25 | 26 | 21 | 25 | 26 | |
| 12 | 11 | 23 | 24 | 22 | 26 | 26 | 26 | 18 | 26 | 23 | 19 | 19 | 19 | 12 | 22 | 25 | 19 | 16 | 24 | 26 | |
| — | 13 | 26 | 24 | 22 | 27 | 23 | 27 | 17 | 25 | 21 | 19 | 12 | 13 | 12 | 19 | 21 | 21 | 17 | 22 | 24 | |
| 13 | — | 27 | 25 | 19 | 26 | 28 | 29 | 19 | 28 | 26 | — | — | 19 | 18 | 19 | 22 | 24 | — | 22 | 19 | |
| — | — | 22 | 19 | — | 17 | 21 | 24 | 19 | 21 | 22 | 19 | — | 19 | — | 19 | 26 | 28 | 12 | 21 | 23 | |
| 12 | 12 | 25 | 20 | 21 | 18 | 22 | 26 | — | — | 26 | 20 | — | 16 | — | 13 | 27 | 26 | 18 | 19 | 22 | |
| 11 | 12 | 25 | 24 | — | — | 21 | 28 | 22 | 23 | 27 | — | 18 | 16 | 19 | — | 24 | 23 | 19 | 21 | 20 | |
| 13 | 11 | 28 | 22 | 23 | 19 | 25 | 29 | 21 | 26 | 23 | 15 | 15 | 20 | 19 | 17 | 26 | 26 | 25 | 20 | 25 | |
Numbers 1–21 are serial numbers of plants given in Table 1; values are measurements of zone of inhibition due to methanol extracts. The “—” sign denotes no activity.
Figure 1A lawn of Staphylococcus aureus in agar cups with phytoextracts. A = Anogeissus acuminata; B = Schleichera oleosa; C = Bridelia retusa; D = Alstonia scholaris; E = Eugenia jambolana; F = gentamicin 30 mg/mL.
Qualitative phytochemical analysis of methanolic extracts of timber-yielding plants.
| Serial No. | Plants | Alkaloids | Resins | Glycosides | Terpenoids | Carbohydrates | Saponins | Tannins | Flavonoids | Steroids | Anthraquinones |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 1 | — | — | — | — | — | ||||||
| 2 | — | — | — | — | — | ||||||
| 3 | — | ||||||||||
| 4 | — | — | |||||||||
| 5 | — | — | |||||||||
| 6 | — | — | — | — | |||||||
| 7 | — | — | |||||||||
| 8 | — | — | — | — | — | — | |||||
| 9 | — | — | — | — | — | ||||||
| 10 | — | — | — | — | — | ||||||
| 11 | — | ||||||||||
| 12 | — | — | — | — | — | ||||||
| 13 | — | — | — | ||||||||
| 14 | — | ||||||||||
| 15 | — | — | — | — | — | — | |||||
| 16 | — | — | — | — | — | ||||||
| 17 | — | — | |||||||||
| 18 | — | — | — | ||||||||
| 19 | — | — | — | — | |||||||
| 20 | — | — | — | — | — | ||||||
| 21 | — | — | — | — |
The “+” sign denotes presence, and the “—“ sign denotes absence of the compound in a plant.
MIC and MBC values of selected timber-yielding plants.
| Bacteria | MIC and MBC values by plant (numbers 1–7) extracts (mg/mL) | |||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 1 | 2 | 3 | 4 | 5 | 6 | 7 | ||||||||
| MIC | MBC | MIC | MBC | MIC | MBC | MIC | MBC | MIC | MBC | MIC | MBC | MIC | MBC | |
| 9.63 | 21.67 | — | — | 0.67 | 1.51 | 3.41 | 4.27 | 9.63 | 21.67 | 9.63 | 21.67 | 1.51 | 3.41 | |
| 9.63 | 21.67 | — | — | 0.67 | 1.51 | 1.51 | 3.41 | 9.63 | 21.67 | 4.27 | 9.63 | 0.67 | 1.51 | |
| — | — | — | — | 4.27 | 9.63 | 4.27 | 9.63 | 9.63 | 21.67 | 4.27 | 9.63 | 3.41 | 4.27 | |
| — | — | — | — | 3.41 | 4.27 | 4.27 | 9.63 | 9.63 | 21.67 | 3.41 | 4.27 | 9.63 | 21.67 | |
| — | — | — | — | 1.51 | 3.41 | 4.27 | 9.63 | 9.63 | 21.67 | 3.41 | 4.27 | 1.51 | 3.41 | |
| — | — | — | — | 9.63 | 21.67 | 9.63 | 21.67 | — | — | 9.63 | 21.67 | 9.63 | 21.67 | |
| — | — | — | — | 4.27 | 9.63 | 9.63 | 21.67 | 9.63 | 21.67 | 9.63 | 21.67 | 9.63 | 21.67 | |
| — | — | — | — | 4.27 | 9.63 | 4.27 | 9.63 | — | — | — | — | 9.63 | 21.67 | |
| — | — | — | — | 1.51 | 3.41 | 9.63 | 21.67 | 9.63 | 21.67 | 9.63 | 21.67 | 4.27 | 9.63 | |
Numbers 1–7 are serial numbers of plants given in Table 1; values are measurements of MIC and MBC due to methanolic extracts. The “—” sign denotes no activity. MIC = minimum inhibitory concentration; MBC = minimum bactericidal concentration.
MIC and MBC values of selected timber-yielding plants.
| Bacteria | MIC and MBC values by plant (numbers 8–14) extracts (mg/mL) | |||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 8 | 9 | 10 | 11 | 12 | 13 | 14 | ||||||||
| MIC | MBC | MIC | MBC | MIC | MBC | MIC | MBC | MIC | MBC | MIC | MBC | MIC | MBC | |
| 0.67 | 1.51 | 9.63 | 21.67 | 1.51 | 3.41 | 3.41 | 4.27 | 9.63 | 21.67 | 9.63 | 21.67 | 4.27 | 9.63 | |
| 1.51 | 3.41 | 3.41 | 4.27 | 1.51 | 3.41 | 3.41 | 4.27 | 3.41 | 4.27 | 3.41 | 21.67 | 4.27 | 9.63 | |
| 1.51 | 3.41 | 9.63 | 21.67 | 3.41 | 4.27 | 4.27 | 9.63 | 9.63 | 21.67 | 9.63 | 21.67 | 9.63 | 21.67 | |
| 3.41 | 4.27 | 9.63 | 21.67 | 3.41 | 4.27 | 9.63 | 21.67 | 9.63 | 21.67 | — | — | — | — | |
| 1.51 | 3.41 | 9.63 | 21.67 | 0.67 | 1.51 | 1.51 | 3.41 | — | — | — | — | 9.63 | 21.67 | |
| 4.27 | 9.63 | 9.63 | 21.67 | 9.63 | 21.67 | 9.63 | 21.67 | 9.63 | 21.67 | — | — | 9.63 | 21.67 | |
| 3.41 | 4.27 | — | — | — | — | 1.51 | 3.41 | 9.63 | 21.67 | — | — | 9.63 | 21.67 | |
| 3.41 | 4.27 | 4.27 | 9.63 | 4.27 | 9.63 | 1.51 | 3.41 | — | — | 9.63 | 21.67 | 9.63 | 21.67 | |
| 3.41 | 4.27 | 4.27 | 9.63 | 3.41 | 4.27 | 4.27 | 9.63 | 9.63 | 21.67 | 9.63 | 21.67 | 9.63 | 21.67 | |
Numbers 8–14 are serial numbers of plants given in Table 1; values are measurements of MIC and MBC due to methanolic extracts. The “—” sign denotes no activity. MIC = minimum inhibitory concentration; MBC = minimum bactericidal concentration.
MIC and MBC values of selected timber-yielding plants.
| Bacteria | MIC and MBC values by plant (numbers 15–21) extracts (mg/mL) | |||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 15 | 16 | 17 | 18 | 19 | 20 | 21 | ||||||||
| MIC | MBC | MIC | MBC | MIC | MBC | MIC | MBC | MIC | MBC | MIC | MBC | MIC | MBC | |
| 9.63 | 21.67 | 4.27 | 9.63 | 1.51 | 3.41 | 1.51 | 3.41 | 9.63 | 21.67 | 0.67 | 1.51 | 1.51 | 3.41 | |
| 4.27 | 9.63 | 4.27 | 9.63 | 1.51 | 3.41 | 0.67 | 1.51 | 4.27 | 9.63 | 0.67 | 1.51 | 0.67 | 1.51 | |
| — | — | 9.63 | 21.67 | 3.41 | 4.27 | 4.27 | 9.63 | 9.63 | 21.67 | 3.41 | 4.27 | 1.51 | 3.41 | |
| — | — | 9.63 | 21.67 | 9.63 | 21.67 | 3.41 | 4.27 | 9.63 | 21.67 | 4.27 | 9.63 | 4.27 | 9.63 | |
| 9.63 | 21.67 | 9.63 | 21.67 | 9.63 | 21.67 | 9.63 | 21.67 | — | — | 4.27 | 9.63 | 9.63 | 21.67 | |
| — | — | 9.63 | 21.67 | 3.41 | 4.27 | 0.67 | 1.51 | — | — | 4.27 | 9.63 | 9.63 | 21.67 | |
| — | — | — | — | 3.41 | 4.27 | 0.67 | 1.51 | 9.63 | 21.67 | 9.63 | 21.67 | 9.63 | 21.67 | |
| 9.63 | 21.67 | — | — | 4.27 | 9.63 | 3.41 | 4.27 | 9.63 | 21.67 | 4.27 | 9.63 | 9.63 | 21.67 | |
| 9.63 | 21.67 | 9.63 | 21.67 | 3.41 | 4.27 | 1.51 | 3.41 | 3.41 | 4.27 | 9.63 | 21.67 | 3.41 | 4.27 | |
Numbers 15–21 are serial numbers of plants given in Table 1; values are measurements of MIC and MBC due to methanolic extracts. The “—” sign denotes no activity. MIC = minimum inhibitory concentration; MBC = minimum bactericidal concentration.