Literature DB >> 24497512

Increasing preference for beef magnifies human impact on world's food web.

Kenneth J Feeley1, Brian Machovina.   

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Year:  2014        PMID： 24497512      PMCID： PMC3948232          DOI： 10.1073/pnas.1323071111

Source DB:  PubMed          Journal:  Proc Natl Acad Sci U S A        ISSN： 0027-8424            Impact factor:   11.205


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  2 in total

1.  Eating up the world's food web and the human trophic level.

Authors:  Sylvain Bonhommeau; Laurent Dubroca; Olivier Le Pape; Julien Barde; David M Kaplan; Emmanuel Chassot; Anne-Elise Nieblas
Journal:  Proc Natl Acad Sci U S A       Date:  2013-12-02       Impact factor: 11.205

2.  Global patterns in human consumption of net primary production.

Authors:  Marc L Imhoff; Lahouari Bounoua; Taylor Ricketts; Colby Loucks; Robert Harriss; William T Lawrence
Journal:  Nature       Date:  2004-06-24       Impact factor: 49.962
  2 in total
  1 in total

1.  Reply to Feeley and Machovina: Trophic ecology complements estimates of land use change due to food production.

Authors:  Sylvain Bonhommeau; Anne-Elise Nieblas; Emmanuel Chassot; David M Kaplan; Laurent Dubroca; Carlos Manacorda; Julien Barde; Olivier Le Pape
Journal:  Proc Natl Acad Sci U S A       Date:  2014-03-04       Impact factor: 11.205
  1 in total

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