| Literature DB >> 24474097 |
Paula Souza Prestes1, Márcia Motta Maia de Oliveira2, Gislaine Ricci Leonardi3.
Abstract
BACKGROUND: Peeling is a procedure which aims to accelerate the process of skin exfoliation.Entities:
Mesh:
Substances:
Year: 2013 PMID: 24474097 PMCID: PMC3900339 DOI: 10.1590/abd1806-4841.20131888
Source DB: PubMed Journal: An Bras Dermatol ISSN: 0365-0596 Impact factor: 1.896
Composition of the formulation developed with lactic acid 85% (F1) and glycolic acid 70% (F2)
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| Hydroxyethylcellulose | 0.8 | 0.8 |
| Methylparaben | 0.2 | 0.2 |
| Glycerin | 2.0 | 2.0 |
| Lactic acid 85% | Qs | - |
| Glycolic acid 70% | - | Qs |
Qs = Sufficient
FIGURE 1External-lateral region of the right eye (RE) of the volunteer, using a reticle with 266 squares within an area of 1.2 cm2 (10x increase)
Visual analysis of the lactic acid formulation, taking into account color, odor, separation of phases (SP) and homogeneity at times T0, T7, T14 and T30, when stored at room temperature (25.00 ± 2.00°C), in a refrigerator (5.00 ± 2.00°C), and in a hot oven (37.00 ± 2.00°C)
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| Room Temperature | colorless | characteristic | No | homogeneous |
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| Room Temperature | colorless | characteristic | no | homogeneous |
| Refrigerator | colorless | characteristic | no | homogeneous |
| Hot oven | colorless | characteristic | no | homogeneous |
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| Room Temperature | colorless | characteristic | no | homogeneous |
| Refrigerator | colorless | characteristic | no | homogeneous |
| Hot oven | colorless | characteristic | no | homogeneous |
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| Room Temperature | Slightly Brown | characteristic | no | homogeneous |
| Refrigerator | colorless | characteristic | no | homogeneous |
| Hot oven | Slightly brown | characteristic | no | fluid |
Visual analysis of the glycolic acid formulation, taking into account color, odor, separation of phases (SP) and homogeneity at times T0, T7, T14 and T30 when stored at room temperature (25.00 ± 2.00°C), in a refrigerator (5.00 ± 2.00°C) and in a hot oven (37.00 ± 2.00°C)
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| Room Temperature | colorless | odorless | no | homogeneous |
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| Room Temperature | colorless | odorless | no | homogeneous |
| Refrigerator | colorless | odorless | no | homogeneous |
| Hot oven | colorless | odorless | no | homogeneous |
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| Room Temperature | colorless | odorless | no | homogeneous |
| Refrigerator | colorless | odorless | no | homogeneous |
| Hot oven | colorless | odorless | no | homogeneous |
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| Room Temperature | Slightly yellow | odorless | no | homogeneous |
| Refrigerator | colorless | odorless | no | homogeneous |
| Hot oven | Slightly yellow | odorless | no | fluid |
Result of the average (n=2) and standard deviation of the pH of the formulae of lactic acid and glycolic acid, performed at T0 at room temperature (25.00 ± 2.00° C) and at T30 when stored at room temperature (25.00 ± 2.00°C), in a refrigerator (5.00 ± 2.00°C) and in a hot oven (37.00 ± 2.00°C)
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| Room temperature | 2.10 ± 0.007 | 2.05 ± 0.007 |
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| Room temperature | 2.50 ± 0.000 | 2.41 ± 0.007 |
| Refrigerator | 2.45 ± 0.007 | 2.43 ± 0.007 |
| Hot oven | 2.44 ± 0.007 | 2.44 ± 0.000 |
Percentage of areas with wrinkles of the right eye (RE) and left eye (LE) of the control, lactic acid and glycolic acid groups, at T0, T30, T60 and T90. Different letters represent statistically different results according to the Tukey’s test (p≤0.05%)
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| 6.01 | |
| 17.66 | 17.29 | 12.78 | 15.03 | 13.9 | 10.52 | 12.4 | 13.15 | |
| 8.27 | 7.89 | 7.89 | 8.64 | 8.27 | 9.39 | 6.76 | 9.39 | |
| 18.79 | 11.65 | 13.15 | 11.65 | 12.03 | 8.64 | 8.27 | 6.01 | |
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| 5.63 | 7.51 | 7.14 | 6.76 | 10.15 | 10.15 | 11.27 | 9.39 |
| 4.88 | 3 | 3.38 | 3.38 | 3.38 | 3 | 3 | 3 | |
| 2.25 | 1.5 | 1.5 | 0 | 0 | 0 | 0 | 0 | |
| 18.42 | 16.91 | 17.66 | 12.03 | 13.53 | 12.4 | 13.15 | 10.52 | |
| 9.39 | 5.63 | 9.02 | 4.88 | 9.77 | 8.64 | 9.77 | 9.02 | |
| 4.51 | 4.51 | 4.51 | 2.63 | 4.13 | 4.13 | 4.13 | 3.75 | |
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| 9.98a | 8.43a | 8.56a | 7.22b | 8.35a | 7.43b | 7.64b | 7,14b |
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| 6.57 | 5.73 | 5.21 | 4.99 | 4.86 | 4.09 | 4.53 | 4.21 |
| 10.9 | 11.27 | 7.89 | 10.9 | 15.03 | 15.03 | 13.53 | 10.9 | |
| 10.15 | 6.01 | 5.26 | 6.76 | 7.51 | 6.39 | 4.88 | 4.88 | |
| 5.63 | 3.38 | 3.75 | 5.63 | 4.51 | 5.26 | 5.63 | 3 | |
| 12.4 | 6.01 | 6.01 | 4.88 | 8.64 | 7.51 | 4.88 | 6.76 | |
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| 11.27 | 9.77 | 7.51 | 8.64 | 13.9 | 10.9 | 9.02 | 6.01 |
| 23.3 | 15.41 | 12.78 | 12.78 | 19.54 | 16.16 | 19.92 | 15.78 | |
| 18.04 | 13.9 | 13.9 | 12.4 | 16.54 | 15.41 | 17.66 | 14.66 | |
| 5.26 | 0.75 | 0.37 | 0 | 4.13 | 1.5 | 3 | 1.5 | |
| 16.54 | 10.15 | 11.65 | 9.39 | 15.78 | 6.01 | 5.63 | 7.14 | |
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| 12.61a | 8.52a | 7.68b | 7.93b | 11.73a | 9.35a | 9.35a | 7.85b |
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| 5.84 | 4.84 | 4.44 | 4.09 | 5.63 | 5.24 | 6.19 | 4,95 |
| 12.4 | 12.03 | 10.15 | 12.78 | 9.02 | 9.77 | 10.15 | 10.52 | |
| 0.75 | 3 | 2.25 | 1.5 | 8.27 | 7.89 | 11.27 | 7.51 | |
| 6.39 | 5.26 | 7.14 | 4.88 | 7.89 | 6.01 | 6.01 | 5.63 | |
| 13.53 | 13.53 | 13.9 | 10.9 | 10.52 | 11.27 | 7.51 | 10.52 | |
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| 2.63 | 1.87 | 3.38 | 2,6 | 4,2 | 4.51 | 4.88 | 4,50 |
| 12.4 | 10.15 | 8.27 | 9.02 | 10.52 | 7.51 | 8.64 | 8.64 | |
| 10.52 | 5.63 | 10.9 | 11.27 | 12,15 | 15.03 | 11.65 | 14,1 | |
| 8.64 | 10.15 | 9.77 | 9.77 | 4.13 | 4.88 | 4.51 | 4.88 | |
| 13.53 | 14.28 | 15.41 | 12.4 | 9.39 | 9.39 | 10.52 | 9.77 | |
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| 8.97a | 8.43a | 9.02a | 8.35a | 8.45a | 8.47a | 8.35a | 8.45a |
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| 4.77 | 4.6 | 4.35 | 4.26 | 2.75 | 3.34 | 2.75 | 3.15 |