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Literature DB >> 24464413

Dramatic improvement of parkinsonian symptoms after gluten-free diet introduction in a patient with silent celiac disease.

Vincenzo Di Lazzaro¹, Fioravante Capone, Giovanni Cammarota, Daniela Di Giuda, Federico Ranieri.

Abstract

Entities: Disease Species

Mesh：

Year: 2014 PMID： 24464413 DOI： 10.1007/s00415-014-7245-7

Source DB: PubMed Journal: J Neurol ISSN： 0340-5354 Impact factor: 4.849

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6 in total

1. Dietary folate deficiency and elevated homocysteine levels endanger dopaminergic neurons in models of Parkinson's disease.

Authors: Wenzhen Duan; Bruce Ladenheim; Roy G Cutler; Inna I Kruman; Jean Lud Cadet; Mark P Mattson
Journal: J Neurochem Date: 2002-01 Impact factor: 5.372

2. Tired legs--a gut diagnosis.

Authors: Vincenzo Di Lazzaro; Fabio Pilato; Anna Paola Batocchi; Domenico Restuccia; Giovanni Cammarota; Paolo Profice
Journal: Lancet Date: 2010-11-20 Impact factor: 79.321

Review 3. Gluten sensitivity: from gut to brain.

Authors: Marios Hadjivassiliou; David S Sanders; Richard A Grünewald; Nicola Woodroofe; Sabrina Boscolo; Daniel Aeschlimann
Journal: Lancet Neurol Date: 2010-03 Impact factor: 44.182

4. Antibodies to surface dopamine-2 receptor in autoimmune movement and psychiatric disorders.

Authors: Russell C Dale; Vera Merheb; Sekhar Pillai; Dongwei Wang; Laurence Cantrill; Tanya K Murphy; Hilla Ben-Pazi; Sophia Varadkar; Tim D Aumann; Malcolm K Horne; Andrew J Church; Thomas Fath; Fabienne Brilot
Journal: Brain Date: 2012-10-11 Impact factor: 13.501

5. Neurological symptoms in patients with biopsy proven celiac disease.

Authors: Katrin Bürk; Marie-Louise Farecki; Georg Lamprecht; Guenter Roth; Patrice Decker; Michael Weller; Hans-Georg Rammensee; Wolfang Oertel
Journal: Mov Disord Date: 2009-12-15 Impact factor: 10.338

6. Phenotypic spectrum of probable and genetically-confirmed idiopathic basal ganglia calcification.

Authors: Gaël Nicolas; Cyril Pottier; Camille Charbonnier; Lucie Guyant-Maréchal; Isabelle Le Ber; Jérémie Pariente; Pierre Labauge; Xavier Ayrignac; Luc Defebvre; David Maltête; Olivier Martinaud; Romain Lefaucheur; Olivier Guillin; David Wallon; Boris Chaumette; Philippe Rondepierre; Nathalie Derache; Guillaume Fromager; Stéphane Schaeffer; Pierre Krystkowiak; Christophe Verny; Snejana Jurici; Mathilde Sauvée; Marc Vérin; Thibaud Lebouvier; Olivier Rouaud; Christel Thauvin-Robinet; Stéphane Rousseau; Anne Rovelet-Lecrux; Thierry Frebourg; Dominique Campion; Didier Hannequin
Journal: Brain Date: 2013-09-24 Impact factor: 13.501

6 in total

4 in total

Dramatic improvement of parkinsonian symptoms after gluten-free diet introduction in a patient with silent celiac disease.

1. Dietary folate deficiency and elevated homocysteine levels endanger dopaminergic neurons in models of Parkinson's disease.

2. Tired legs--a gut diagnosis.

Review 3. Gluten sensitivity: from gut to brain.

4. Antibodies to surface dopamine-2 receptor in autoimmune movement and psychiatric disorders.

5. Neurological symptoms in patients with biopsy proven celiac disease.

6. Phenotypic spectrum of probable and genetically-confirmed idiopathic basal ganglia calcification.

Review 1. Movement Disorders Related to Gluten Sensitivity: A Systematic Review.

Review 2. Companion animal models of neurological disease.

Review 3. Gut-Brain Axis: Potential Factors Involved in the Pathogenesis of Parkinson's Disease.

Review 4. "Let Food Be Thy Medicine": Gluten and Potential Role in Neurodegeneration.