Literature DB >> 24462527

Characterization of an extremely thermostable but cold-adaptive β-galactosidase from the hyperthermophilic archaeon Pyrococcus furiosus for use as a recombinant aggregation for batch lactose degradation at high temperature.

Qing Dong1, Xufan Yan2, Minhui Zheng3, Ziwen Yang3.   

Abstract

β-Galactosidase (lactase), which catalyzes the hydrolysis of lactose into glucose and galactose, is one of the most important enzymes used in dairy processing. In this study, a gene that encoded an extremely thermostable β-galactosidase from Pyrococcus furiosus (Pflactase) was cloned and expressed in Escherichia coli BL21. The recombinant enzyme was purified by heat treatment and Ni-NTA affinity chromatography. The enzyme displayed optimal activity at 90°C and pH 7.0 in phosphate buffer. The specific activity of the recombinant enzyme on o-nitrophenyl-β-d-galactopyranoside was 10.2 U/mg at 0°C and 130.0dU/mg at 90°C. The half-lives of the enzyme were 31423.4, 8168.3, 4017.7, 547.4, 309.6, and 203.5 min at 70°C, 80°C, 85°C, 90°C, 95°C, and 100°C, respectively. The recombinant enzyme exhibited both β-galactosidase and β-glucosidase activity. The active inclusion bodies of β-galactosidase were easily isolated by nonionic detergent treatment and directly used for lactose conversion in a repetitive batch mode. More than 54% (90°C) or 88% (10°C) of the original enzyme activity was retained after 10 conversion cycles under optimum conditions. These results suggest that the recombinant thermostable β-galactosidase may be suitable for the hydrolysis of lactose in milk processing.
Copyright © 2013 The Society for Biotechnology, Japan. Published by Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Cold-adaptive enzyme; Inclusion body; Lactase; Pyrococcus furiosus; Thermophilic enzyme; β-Galactosidase

Mesh:

Substances:

Year:  2014        PMID: 24462527     DOI: 10.1016/j.jbiosc.2013.12.002

Source DB:  PubMed          Journal:  J Biosci Bioeng        ISSN: 1347-4421            Impact factor:   2.894


  5 in total

Review 1.  Purified lactases versus whole-cell lactases-the winner takes it all.

Authors:  Robin Dorau; Peter Ruhdal Jensen; Christian Solem
Journal:  Appl Microbiol Biotechnol       Date:  2021-06-11       Impact factor: 4.813

Review 2.  Discovery, Molecular Mechanisms, and Industrial Applications of Cold-Active Enzymes.

Authors:  Margarita Santiago; César A Ramírez-Sarmiento; Ricardo A Zamora; Loreto P Parra
Journal:  Front Microbiol       Date:  2016-09-09       Impact factor: 5.640

Review 3.  Cold-Active β-Galactosidases: Insight into Cold Adaption Mechanisms and Biotechnological Exploitation.

Authors:  Marco Mangiagalli; Marina Lotti
Journal:  Mar Drugs       Date:  2021-01-19       Impact factor: 5.118

4.  Hydrogen Production and Enzyme Activities in the Hyperthermophile Thermococcus paralvinellae Grown on Maltose, Tryptone, and Agricultural Waste.

Authors:  Sarah A Hensley; Emily Moreira; James F Holden
Journal:  Front Microbiol       Date:  2016-02-23       Impact factor: 5.640

Review 5.  Catalytically-active inclusion bodies for biotechnology-general concepts, optimization, and application.

Authors:  Vera D Jäger; Robin Lamm; Kira Küsters; Gizem Ölçücü; Marco Oldiges; Karl-Erich Jaeger; Jochen Büchs; Ulrich Krauss
Journal:  Appl Microbiol Biotechnol       Date:  2020-07-10       Impact factor: 4.813

  5 in total

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