Literature DB >> 24458128

The effect of abscisic acid on the uptake of potassium and chloride into Avena coleoptile sections.

N M Reed1, B A Bonner.   

Abstract

The effect of abscisic acid (ABA) on uptake of potassium ((86)Bb(+) or (42)K(+)) by Avena sativa L. coleoptile sections was investigated. ABA lowered the potassium uptake rate within 30 min after its application and inhibition reached a maximum (ca. 75%) after 2 h. The inhibition of K(+) uptake increased with ABA concentration over a range of 0.03 to 10 μg/ml ABA. At a higher K(+) concentration (20 mM) the percentage inhibition decreased. The percentage inhibition of K(+) uptake by ABA remained constant with external K(+) varied from 0.04 to 1.0 mM. After a loading period in 20 mM K(+) ((86)Rb(+)), apparent efflux of potassium was only slightly increased by ABA. Experiments in which growth was greatly reduced by mannitol or by omission of indole-3-acetic acid from the medium indicated there was no simple quantitative correspondence between ABA inhibition of coleoptile elongation and ABA inhibition of K(+) uptake. Chloride uptake was also inhibited by ABA but to a smaller degree than was K(+) uptake. No specificity for counterions was observed for K(+) uptake. Uptake of 3,0-methylglucose and proline were inhibited by ABA to a much smaller extent (14 and 11%) than that of K(+), a result which suggests that ABA acts on specific ion uptake mechanisms.

Entities:  

Year:  1974        PMID: 24458128     DOI: 10.1007/BF00380651

Source DB:  PubMed          Journal:  Planta        ISSN: 0032-0935            Impact factor:   4.116


  14 in total

1.  Direct determination of potassium ion accumulation in guard cells in relation to stomatal opening in light.

Authors:  B L Sawhney; I Zelitch
Journal:  Plant Physiol       Date:  1969-09       Impact factor: 8.340

2.  Radioassay for beta-emitters in biological materials using Cerenkov radiation.

Authors:  A Läuchli
Journal:  Int J Appl Radiat Isot       Date:  1969-04

3.  [Experiments and hypothesis concerning the primary action of auxin in elongation growth].

Authors:  A Hager; H Menzel; A Krauss
Journal:  Planta       Date:  1971-03       Impact factor: 4.116

4.  Effects of abscisic acid on potassium uptake and starch content of stomatal guard cells.

Authors:  T A Mansfield; R J Jones
Journal:  Planta       Date:  1971-06       Impact factor: 4.116

5.  Transport of 3-o-Methylglucose Into and Out of Storage Cells of Daucus carota.

Authors:  L Reinhold; Z Eshhar
Journal:  Plant Physiol       Date:  1968-07       Impact factor: 8.340

6.  Rapid growth inhibition of Avena coleoptile segments by abscisic Acid.

Authors:  M M Rehm; M G Cline
Journal:  Plant Physiol       Date:  1973-01       Impact factor: 8.340

7.  Stomatal opening quantitatively related to potassium transport: evidence from electron probe analysis.

Authors:  G D Humble; K Raschke
Journal:  Plant Physiol       Date:  1971-10       Impact factor: 8.340

8.  Abscisic Acid and stomatal regulation.

Authors:  P E Kriedemann; B R Loveys; G L Fuller; A C Leopold
Journal:  Plant Physiol       Date:  1972-05       Impact factor: 8.340

9.  Hydroxyproline Formation and Its Relation to Auxin-induced Cell Elongation in the Avena Coleoptile.

Authors:  R Cleland
Journal:  Plant Physiol       Date:  1968-10       Impact factor: 8.340

10.  Sugar Accumulation in Sugarcane: Carrier-mediated Active Transport of Glucose.

Authors:  K R Gayler; K T Glasziou
Journal:  Plant Physiol       Date:  1972-04       Impact factor: 8.340

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  3 in total

1.  Turgor-responsive gene transcription and RNA levels increase rapidly when pea shoots are wilted. Sequence and expression of three inducible genes.

Authors:  F D Guerrero; J T Jones; J E Mullet
Journal:  Plant Mol Biol       Date:  1990-07       Impact factor: 4.076

2.  Effects of abscisic acid on in vitro growth of cotton fiber.

Authors:  R S Dhindsa; C A Beasley; I P Ting
Journal:  Planta       Date:  1976-01       Impact factor: 4.116

3.  Effect of nitrogen stress and abscisic acid on nitrate absorption and transport in barley and tomato.

Authors:  F S Chapin; D T Clarkson; J R Lenton; C H Walter
Journal:  Planta       Date:  1988-03       Impact factor: 4.116

  3 in total

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