Literature DB >> 24444911

Novel application of NMR relaxometry in studies of diffusion in virgin rape oil.

A Rachocki1, J Tritt-Goc2.   

Abstract

Field cycling (FC) proton nuclear magnetic resonance ((1)H NMR) relaxometry was applied to study the dynamics of rape oil molecules. The spin-lattice relaxation data, measured in the frequency range from 0.01 to 30 MHz, were analysed by applying relaxation theory combined with the force-free-hard-sphere (FFHS) diffusion model. In the low frequency range, the relaxation was dominated by the translational diffusion contribution. Therefore, the diffusion coefficient of rape oil was determined from a linear dependence of the (1)H NMR relaxation dispersion drawn as a function of the square root of Larmor frequency. The results are consistent with those obtained from the pulse gradient spin echo (PGSE) NMR method. To estimate the density of oil protons, a parameter required to derive the diffusion coefficient from NMR relaxometry, a single point imaging (SPI) NMR experiment was proposed.
Copyright © 2013 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Diffusion coefficient; FC NMR relaxometry; Force-free-hard-sphere model; Molecular dynamics; Pulse gradient spin echo (PGSE); Rape oil; Single point imaging (SPI)

Mesh:

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Year:  2013        PMID: 24444911     DOI: 10.1016/j.foodchem.2013.11.112

Source DB:  PubMed          Journal:  Food Chem        ISSN: 0308-8146            Impact factor:   7.514


  1 in total

1.  Water Dynamics in Starch Based Confectionery Products including Different Types of Sugar.

Authors:  Esmanur İlhan; Pelin Poçan; Danuta Kruk; Miłosz Wojciechowski; Maciej Osuch; Roksana Markiewicz; Stefan Jurga; Mecit Halil Oztop
Journal:  Molecules       Date:  2022-03-29       Impact factor: 4.411

  1 in total

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