Literature DB >> 24444901

Residues, dissipation and safety evaluation of chromafenozide in strawberry under open field conditions.

Farag Malhat1, Hany M A Badawy2, Dalia A Barakat2, Ayman N Saber3.   

Abstract

The dissipation and residual levels of new generation insecticide chromafenozide in strawberries under field conditions were studied using HPLC-DAD after QuEChERS extraction. The method was validated using blank samples spiked at three levels and the results showed that recoveries ranged from 99% to 110%. The intra- and inter-day relative standard deviations were less than 7.5% and 9.2%, respectively. Estimated limit of detection and limit of quantification for chromafenozide were 0.003 and 0.01 mg/kg, respectively. The residues of chromafenozide were found to dissipate following first order kinetics and its half-life ranged from 3.53 to 4.07 days. The results showed that the use of chromafenozide at recommended dose does not pose any hazards to consumers. These results can be utilised in formulating spray schedules and safety evaluation for chromafenozide insecticide in strawberry.
Copyright © 2013 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Chromafenozide; Dissipation; Residues; Safety evaluation; Strawberry

Mesh:

Substances:

Year:  2013        PMID: 24444901     DOI: 10.1016/j.foodchem.2013.11.110

Source DB:  PubMed          Journal:  Food Chem        ISSN: 0308-8146            Impact factor:   7.514


  13 in total

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Authors:  Zhibo Huan; Jinhui Luo; Zhi Xu; Defang Xie
Journal:  Environ Monit Assess       Date:  2015-10-27       Impact factor: 2.513

2.  Magnitude of cyantraniliprole residues in tomato following open field application: pre-harvest interval determination and risk assessment.

Authors:  Farag Malhat; Konstantinos M Kasiotis; Shehata Shalaby
Journal:  Environ Monit Assess       Date:  2018-02-05       Impact factor: 2.513

3.  Residue distribution and risk assessment of two macrocyclic lactone insecticides in green onion using micro-liquid-liquid extraction (MLLE) technique coupled with liquid chromatography tandem mass spectrometry.

Authors:  Farag Malhat; Osama Abdallah
Journal:  Environ Monit Assess       Date:  2019-08-22       Impact factor: 2.513

4.  Safety assessment of chromafenozide residue level with decline study on tomato in Egypt.

Authors:  Ehab Abdelraheem; Mohamed Arief; Somaia G Mohammad; Wayne Jiang
Journal:  Environ Monit Assess       Date:  2017-03-24       Impact factor: 2.513

5.  Residue behavior and risk assessment of imidacloprid applied on greenhouse-cultivated strawberries under different application conditions.

Authors:  Tao Cang; Caixia Sun; Hua Zhao; Tao Tang; Changpeng Zhang; Ruixian Yu; Xinquan Wang; Qiang Wang; Fen Dai; Xueping Zhao
Journal:  Environ Sci Pollut Res Int       Date:  2017-12-05       Impact factor: 4.223

6.  Residue and intake risk assessment of prothioconazole and its metabolite prothioconazole-desthio in wheat field.

Authors:  HongFang Lin; Bizhang Dong; JiYe Hu
Journal:  Environ Monit Assess       Date:  2017-04-27       Impact factor: 2.513

7.  Residual characteristics and safety assessment of the insecticides spiromesifen and chromafenozide in lettuce and perilla.

Authors:  Syed Wasim Sardar; Geon Doo Byeon; Jeong Yoon Choi; Hun Ju Ham; Abd Elaziz Sulieman Ahmed Ishag; Jang Hyun Hur
Journal:  Sci Rep       Date:  2022-03-18       Impact factor: 4.379

8.  Dissipation Dynamics and Residue of Four Herbicides in Paddy Fields Using HPLC-MS/MS and GC-MS.

Authors:  Qian Yu; Ping Zhang; Yuhan He; Zhifeng Xu; Xiulong He; Yuan Hu; Hongjun Zhang; Lin He
Journal:  Int J Environ Res Public Health       Date:  2019-01-15       Impact factor: 3.390

9.  Persistence and dissipation of chlorpyrifos in Brassica chinensis, lettuce, celery, asparagus lettuce, eggplant, and pepper in a greenhouse.

Authors:  Meng-Xiao Lu; Wayne W Jiang; Jia-Lei Wang; Qiu Jian; Yan Shen; Xian-Jin Liu; Xiang-Yang Yu
Journal:  PLoS One       Date:  2014-06-26       Impact factor: 3.240

10.  Simultaneous Analysis and Dietary Exposure Risk Assessment of Fomesafen, Clomazone, Clethodim and Its Two Metabolites in Soybean Ecosystem.

Authors:  Kyongjin Pang; Jiye Hu
Journal:  Int J Environ Res Public Health       Date:  2020-03-17       Impact factor: 3.390

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