Literature DB >> 24432307

Beneficial and harmful roles of bacteria from the Clostridium genus.

Dorota Samul1, Paulina Worsztynowicz1, Katarzyna Leja1, Włodzimierz Grajek1.   

Abstract

Bacteria of the Clostridium genus are often described only as a biological threat and a foe of mankind. However, many of them have positive properties and thanks to them they may be used in many industry branches (e.g., in solvents and alcohol production, in medicine, and also in esthetic cosmetology). During the last 10 years interest in application of C. botulinum and C. tetani in medicine significantly increased. Currently, the structure and biochemical properties of neurotoxins produced by these bacterial species, as well as possibilities of application of such toxins as botulinum as a therapeutic factor in humans, are being intensely researched. The main aim of this article is to demonstrate that bacteria from Clostridium spp. are not only pathogens and the enemy of humanity but they also have many important beneficial properties which make them usable among many chemical, medical, and cosmetic applications.

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Year:  2013        PMID: 24432307

Source DB:  PubMed          Journal:  Acta Biochim Pol        ISSN: 0001-527X            Impact factor:   2.149


  5 in total

1.  Prevalence of C. Botulinum and C. Perfringens Spores in Food Products Available on Polish Market.

Authors:  Tomasz Grenda; Magdalena Grabczak; Krzysztof Kwiatek; Andrzej Bober
Journal:  J Vet Res       Date:  2017-09-19       Impact factor: 1.744

2.  Decreased Taxon-Specific IgA Response in Relation to the Changes of Gut Microbiota Composition in the Elderly.

Authors:  Hirosuke Sugahara; Shinsaku Okai; Toshitaka Odamaki; Chyn B Wong; Kumiko Kato; Eri Mitsuyama; Jin-Zhong Xiao; Reiko Shinkura
Journal:  Front Microbiol       Date:  2017-09-12       Impact factor: 5.640

3.  Multiple Intestinal Bacteria Associated with the Better Protective Effect of Bifidobacterium pseudocatenulatum LI09 against Rat Liver Injury.

Authors:  Hua Zha; Guinian Si; Chenyu Wang; Hua Zhang; Lanjuan Li
Journal:  Biomed Res Int       Date:  2022-01-28       Impact factor: 3.411

Review 4.  Probiotic Potential of Clostridium spp.-Advantages and Doubts.

Authors:  Tomasz Grenda; Anna Grenda; Piotr Domaradzki; Paweł Krawczyk; Krzysztof Kwiatek
Journal:  Curr Issues Mol Biol       Date:  2022-07-07       Impact factor: 2.976

5.  Characteristics of mouse intestinal microbiota during acute liver injury and repair following 50% partial hepatectomy.

Authors:  Yi Shao; Yuancong Jiang; Hui Li; Feng Zhang; Zhenhua Hu; Shusen Zheng
Journal:  Exp Ther Med       Date:  2021-07-05       Impact factor: 2.447

  5 in total

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