Literature DB >> 24425201

Degradation of tannins in spent coffee grounds by Pleurotus sajor-caju.

Y S Wong1, X Wang.   

Abstract

Pleurotus sajor-caju PL27, a white rot fungus, degraded up to 87% of the tannins in spent coffee grounds as a solid substrate over 32 days. Degradation of tannins was enhanced if potato and dextrose were included. The potential nutritive value of the substrate as animal feed may be improved by this process.

Entities:  

Year:  1991        PMID： 24425201     DOI： 10.1007/BF00368364

Source DB:  PubMed          Journal:  World J Microbiol Biotechnol        ISSN： 0959-3993            Impact factor:   3.312


  1 in total

1.  Biodelignification of lemon grass and citronella bagasse by white-rot fungi.

Authors:  C Rolz; R de Leon; M C de Arriola; S de Cabrera
Journal:  Appl Environ Microbiol       Date:  1986-10       Impact factor: 4.792
  1 in total
  2 in total

1.  Growth, fruiting and lignocellulolytic enzyme production by the edible mushroom Grifola frondosa (maitake).

Authors:  Sandra Montoya; Carlos Eduardo Orrego; Laura Levin
Journal:  World J Microbiol Biotechnol       Date:  2011-11-26       Impact factor: 3.312

2.  Effect of lignin-derived phenolic monomers on the growth of the edible mushrooms Lentinus edodes, Pleurotus sajor-caju and Volvariella volvacea.

Authors:  Y J Cai; J A Buswell; S T Chang
Journal:  World J Microbiol Biotechnol       Date:  1993-09       Impact factor: 3.312
  2 in total

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