Literature DB >> 24421700

Letters to the editor.

John D Grant1.   

Abstract

Year:  2013        PMID： 24421700      PMCID： PMC3680254     

Source DB:  PubMed          Journal:  Paediatr Child Health        ISSN： 1205-7088            Impact factor:   2.253


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  11 in total

1.  Food for thought ... and health: making a case for plant-based nutrition.

Authors:  John D Grant
Journal:  Can Fam Physician       Date:  2012-09       Impact factor: 3.275

2.  Meat, fish, and colorectal cancer risk: the European Prospective Investigation into cancer and nutrition.

Authors:  Teresa Norat; Sheila Bingham; Pietro Ferrari; Nadia Slimani; Mazda Jenab; Mathieu Mazuir; Kim Overvad; Anja Olsen; Anne Tjønneland; Francoise Clavel; Marie-Christine Boutron-Ruault; Emmanuelle Kesse; Heiner Boeing; Manuela M Bergmann; Alexandra Nieters; Jakob Linseisen; Antonia Trichopoulou; Dimitrios Trichopoulos; Yannis Tountas; Franco Berrino; Domenico Palli; Salvatore Panico; Rosario Tumino; Paolo Vineis; H Bas Bueno-de-Mesquita; Petra H M Peeters; Dagrun Engeset; Eiliv Lund; Guri Skeie; Eva Ardanaz; Carlos González; Carmen Navarro; J Ramón Quirós; María-José Sanchez; Göran Berglund; Irene Mattisson; Göran Hallmans; Richard Palmqvist; Nicholas E Day; Kay-Tee Khaw; Timothy J Key; Miguel San Joaquin; Bertrand Hémon; Rodolfo Saracci; Rudolf Kaaks; Elio Riboli
Journal:  J Natl Cancer Inst       Date:  2005-06-15       Impact factor: 13.506

3.  Iron deficiency anemia among children: Addressing a global public health problem within a Canadian context.

Authors:  Anna Christofides; Claudia Schauer; Stanley H Zlotkin
Journal:  Paediatr Child Health       Date:  2005-12       Impact factor: 2.253

4.  Meat consumption in relation to mortality from cardiovascular disease among Japanese men and women.

Authors:  M Nagao; H Iso; K Yamagishi; C Date; A Tamakoshi
Journal:  Eur J Clin Nutr       Date:  2012-02-15       Impact factor: 4.016

5.  Nutritional effect of including egg yolk in the weaning diet of breast-fed and formula-fed infants: a randomized controlled trial.

Authors:  Maria Makrides; Joanna S Hawkes; Mark A Neumann; Robert A Gibson
Journal:  Am J Clin Nutr       Date:  2002-06       Impact factor: 7.045

6.  Red meat consumption and mortality: results from 2 prospective cohort studies.

Authors:  An Pan; Qi Sun; Adam M Bernstein; Matthias B Schulze; JoAnn E Manson; Meir J Stampfer; Walter C Willett; Frank B Hu
Journal:  Arch Intern Med       Date:  2012-03-12

7.  Egg yolk consumption and carotid plaque.

Authors:  J David Spence; David J A Jenkins; Jean Davignon
Journal:  Atherosclerosis       Date:  2012-08-01       Impact factor: 5.162

8.  Meat intake and mortality: a prospective study of over half a million people.

Authors:  Rashmi Sinha; Amanda J Cross; Barry I Graubard; Michael F Leitzmann; Arthur Schatzkin
Journal:  Arch Intern Med       Date:  2009-03-23

Review 9.  Egg consumption and risk of coronary heart disease and stroke: dose-response meta-analysis of prospective cohort studies.

Authors:  Ying Rong; Li Chen; Tingting Zhu; Yadong Song; Miao Yu; Zhilei Shan; Amanda Sands; Frank B Hu; Liegang Liu
Journal:  BMJ       Date:  2013-01-07

10.  Meat consumption and mortality--results from the European Prospective Investigation into Cancer and Nutrition.

Authors:  Sabine Rohrmann; Kim Overvad; H Bas Bueno-de-Mesquita; Marianne U Jakobsen; Rikke Egeberg; Anne Tjønneland; Laura Nailler; Marie-Christine Boutron-Ruault; Françoise Clavel-Chapelon; Vittorio Krogh; Domenico Palli; Salvatore Panico; Rosario Tumino; Fulvio Ricceri; Manuela M Bergmann; Heiner Boeing; Kuanrong Li; Rudolf Kaaks; Kay-Tee Khaw; Nicholas J Wareham; Francesca L Crowe; Timothy J Key; Androniki Naska; Antonia Trichopoulou; Dimitirios Trichopoulos; Max Leenders; Petra H M Peeters; Dagrun Engeset; Christine L Parr; Guri Skeie; Paula Jakszyn; María-José Sánchez; José M Huerta; M Luisa Redondo; Aurelio Barricarte; Pilar Amiano; Isabel Drake; Emily Sonestedt; Göran Hallmans; Ingegerd Johansson; Veronika Fedirko; Isabelle Romieux; Pietro Ferrari; Teresa Norat; Anne C Vergnaud; Elio Riboli; Jakob Linseisen
Journal:  BMC Med       Date:  2013-03-07       Impact factor: 8.775
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