Literature DB >> 24420016

The biological activities of some new gibberellins (GAs) in six plant bioassays.

V M Sponsel1, G V Hoad, L J Beeley.   

Abstract

The biological activities of GA40, GA43, GA46, GA47, GA51 and GA4 20,4-lactone were tested over a wide range of concentrations in six plant bioassays. GA4 20,4-lactone showed the highest activity. Of the two 2α-hydroxylated compounds GA47 showed moderately high activity, and GA40 was slightly active. The 2β-hydroxylated compunds GA43, GA46 and GA51 were virtually inactive.

Entities:  

Year:  1977        PMID： 24420016     DOI： 10.1007/BF00387163

Source DB:  PubMed          Journal:  Planta        ISSN： 0032-0935            Impact factor:   4.116


  10 in total

1.  Partial syntheses of 2-hydroxygibberellins: Characterisation of two new gibberellins, A46 and A47.

Authors:  L J Beeley; J MacMillan
Journal:  J Chem Soc Perkin 1       Date:  1976

2.  Fungal products. Part XVII. Microbiological hydroxylation of gibberellin A9 and its methyl ester.

Authors:  J R Bearder; V M Frydman; P Gaskin; I K Hatton; W E Harvey; J McMillan; B O Phinney
Journal:  J Chem Soc Perkin 1       Date:  1976

3.  Activity of gibberellins A24 and A 25 in five bioassay systems.

Authors:  G V Hoad
Journal:  Planta       Date:  1969-03       Impact factor: 4.116

4.  Identification of gibberellins A20 and A 29 in seed of Pisum sativum cv. Progress No. 9 by combined gas chromatography-mass spectrometry.

Authors:  V M Frydman; J Macmillan
Journal:  Planta       Date:  1973-03       Impact factor: 4.116

5.  The biosynthesis of a C19-gibberellin from mevalonic acid in a cell-free system from a higher plant.

Authors:  J E Graebe; P Hedden; P Gaskin; J Macmillan
Journal:  Planta       Date:  1974-01       Impact factor: 4.116

6.  Qualitative and quantitative analyses of gibberellins throughout seed maturation in Pisum sativum cv. Progress No. 9.

Authors:  V M Frydman; P Gaskin; J Macmillan
Journal:  Planta       Date:  1974-06       Impact factor: 4.116

Review 7.  Selected topics in gibberellin metabolism.

Authors:  J R Bearder; V M Sponsel
Journal:  Biochem Soc Trans       Date:  1977       Impact factor: 5.407

8.  Proposed procedure for the allocation of trivial names to the gibberellins.

Authors:  J MacMillan; N Takahashi
Journal:  Nature       Date:  1968-01-13       Impact factor: 49.962

9.  The metabolism of gibberellins A9, A 20 and A 29 in immature seeds of Pisum sativum cv. Progress No. 9.

Authors:  V M Frydman; J Macmillan
Journal:  Planta       Date:  1975-01       Impact factor: 4.116

10.  Activity of the aldehyde and alcohol of gibberellins A12 and A 14, two derivatives of gibberellin A 15 and four decomposition products of gibberellin A 3 in 13 plant bioassays.

Authors:  G V Hoad; R P Pharis; I D Railton; R C Durley
Journal:  Planta       Date:  1976-01       Impact factor: 4.116
  10 in total
  4 in total

1.  Influence of photoperiod on seed development in the genetic line of peas G2 and its relation to changes in endogenous gibberellins measured by combined gas chromatography - Mass spectrometry.

Authors:  T J Ingram; G Browning
Journal:  Planta       Date:  1979-09       Impact factor: 4.116

2.  Photoperiod-induced changes in gibberellin metabolism in relation to apical growth and senescence in genetic lines of peas (Pisum sativum L.).

Authors:  W M Proebsting; P J Davies; G A Marx
Journal:  Planta       Date:  1978-01       Impact factor: 4.116

3.  The localization, metabolism and biological activity of gibberellins in maturing and germinating seeds of Pisum sativum cv. Progress No. 9.

Authors:  V M Sponsel
Journal:  Planta       Date:  1983-11       Impact factor: 4.116

4.  Further studies on the metabolism of gibberellins (GAs) A9, A 20 and A 29 in immature seeds of Pisum sativum cv. progress No. 9.

Authors:  V M Sponsel; J Macmillan
Journal:  Planta       Date:  1977-01       Impact factor: 4.116
  4 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.