Literature DB >> 24395046

More data needed on curcuminoids in hypertriglyceridaemia.

Gerald F Watts1, Esther M M Ooi1, Dick C Chan1.   

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Year:  2014        PMID： 24395046     DOI： 10.1038/nrcardio.2013.140-c2

Source DB:  PubMed          Journal:  Nat Rev Cardiol        ISSN： 1759-5002            Impact factor:   32.419


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  7 in total

1.  Curcuminoids for the management of hypertriglyceridaemia.

Authors:  Amirhossein Sahebkar
Journal:  Nat Rev Cardiol       Date:  2014-01-07       Impact factor: 32.419

2.  Effects of supplementation with curcuminoids on dyslipidemia in obese patients: a randomized crossover trial.

Authors:  Akram Mohammadi; Amirhossein Sahebkar; Mehrdad Iranshahi; Maral Amini; Roshanak Khojasteh; Majid Ghayour-Mobarhan; Gordon A Ferns
Journal:  Phytother Res       Date:  2012-05-21       Impact factor: 5.878

3.  Curcuminoids exert glucose-lowering effect in type 2 diabetes by decreasing serum free fatty acids: a double-blind, placebo-controlled trial.

Authors:  Li-Xin Na; Ying Li; Hong-Zhi Pan; Xian-Li Zhou; Dian-Jun Sun; Man Meng; Xiao-Xia Li; Chang-Hao Sun
Journal:  Mol Nutr Food Res       Date:  2012-08-29       Impact factor: 5.914

4.  Effect of different curcuminoid supplement dosages on total in vivo antioxidant capacity and cholesterol levels of healthy human subjects.

Authors:  Kanit Pungcharoenkul; Phensri Thongnopnua
Journal:  Phytother Res       Date:  2011-07-27       Impact factor: 5.878

Review 5.  Demystifying the management of hypertriglyceridaemia.

Authors:  Gerald F Watts; Esther M M Ooi; Dick C Chan
Journal:  Nat Rev Cardiol       Date:  2013-09-24       Impact factor: 32.419

Review 6.  A systematic review and meta-analysis of randomized controlled trials investigating the effects of curcumin on blood lipid levels.

Authors:  Amirhossein Sahebkar
Journal:  Clin Nutr       Date:  2013-09-25       Impact factor: 7.324

7.  Diverse effects of a low dose supplement of lipidated curcumin in healthy middle aged people.

Authors:  Robert A DiSilvestro; Elizabeth Joseph; Shi Zhao; Joshua Bomser
Journal:  Nutr J       Date:  2012-09-26       Impact factor: 3.271
  7 in total

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