Literature DB >> 2436888

Sweetness and sweeteners.

G G Birch.   

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Year:  1987        PMID： 2436888     DOI： 10.1016/0160-9327(87)90165-7

Source DB:  PubMed          Journal:  Endeavour        ISSN： 0160-9327            Impact factor:   0.444


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  1 in total

1.  Analysis of structural features responsible for the sweetness of the sesquiterpene, hernandulcin.

Authors:  C M Compadre; R A Hussain; R L Lopez de Compadre; J M Pezzuto; A D Kinghorn
Journal:  Experientia       Date:  1988-05-15
  1 in total

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