Literature DB >> 24332731

Effects of fluoride on bacterial growth and its gene/protein expression.

Haili Ma1, Xiaohu Wu1, Meng Yang1, Jianmei Wang1, Jinming Wang1, Jundong Wang2.   

Abstract

To determine the effects of fluoride on bacterial growth, as well as upon its gene/protein expression, we grew Escherichia coli expressing GFPuv (E. coli-GFPuv) in Luria Bertani medium at different concentrations of NaF, 0, 0.1 mM, 1 mM, 10 mM and 100 mM. Results showed that E. coli-pGFPuv growth and expression of mRNA and protein of GFPuv were increased at 0.1 and 1 mM, but were inhibited at 10 and 100 mM, which demonstrated that fluoride has a classic rise/fall response of inducing E. coli-GFPuv growth and gene and protein expression of GFPuv at 1 mM. Our observation suggests that the effect of fluoride on bacterial growth may be from regulation of mRNA expression.
Copyright © 2013 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Escherichia coli; Expression; Fluoride; GFPuv; Growth

Mesh:

Substances:

Year:  2013        PMID: 24332731     DOI: 10.1016/j.chemosphere.2013.11.032

Source DB:  PubMed          Journal:  Chemosphere        ISSN: 0045-6535            Impact factor:   7.086


  3 in total

1.  Effect of dietary protein or calcium supplement on the expression of collagen I and dentine phosphoprotein of rats with dental fluorosis.

Authors:  Min Wang; Tianlong Han; Huacheng Chen; Jundong Wang
Journal:  Toxicol Res (Camb)       Date:  2016-09-19       Impact factor: 3.524

2.  Ions released from a S-PRG filler induces oxidative stress in Candida albicans inhibiting its growth and pathogenicity.

Authors:  Muneaki Tamura; Marni E Cueno; Kazumasa Abe; Noriaki Kamio; Kuniyasu Ochiai; Kenichi Imai
Journal:  Cell Stress Chaperones       Date:  2018-06-06       Impact factor: 3.667

3.  Fluoride contributes to the shaping of microbial community in high fluoride groundwater in Qiji County, Yuncheng City, China.

Authors:  Xin Zhang; Xubo Gao; Chengcheng Li; Xuesong Luo; Yanxin Wang
Journal:  Sci Rep       Date:  2019-10-09       Impact factor: 4.379

  3 in total

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