Literature DB >> 24318683

Composition of photosynthetic pigments in thylakoid membrane vesicles from spinach.

R K Juhler1, E Andreasson, S G Yu, P K Albertsson.   

Abstract

Thylakoid membranes from spinach were fragmented mechanically and separated into vesicles originating from grana and stroma-exposed lamellae (Andreasson et al. (1988) Biochim Biophys Acta 936: 339-350). The grana vesicles were further fragmented and separated into smaller vesicles originating from different parts of the grana (Svensson and Albertsson (1989) Photosynth Res 20: 249-259). All vesicles so obtained were analyzed with respect to chlorophyll and carotenoid composition by reverse phase HPLC. For all fractions the following relations (mole/mole) were found: 1 carotenoid per 4 chlorophyll (a+b), 2 lutein per 5 chlorophyll b and 5 violaxanthin per 100 chlorophyll (a + b). The contents of lutein and neoxanthin were each linearly related to chlorophyll b and β-carotene was linearly related to chlorophyll a.

Entities:  

Year:  1993        PMID: 24318683     DOI: 10.1007/BF00014747

Source DB:  PubMed          Journal:  Photosynth Res        ISSN: 0166-8595            Impact factor:   3.573


  13 in total

1.  The domain organization of the plant thylakoid membrane.

Authors:  P A Albertsson; E Andreasson; P Svensson
Journal:  FEBS Lett       Date:  1990-10-29       Impact factor: 4.124

2.  Inside-out membrane vesicles isolated from spinach thylakoids.

Authors:  B Andersson; H E Akerlund
Journal:  Biochim Biophys Acta       Date:  1978-09-07

3.  Light-induced reversible proton extrusion by spinach-chloroplast photosystem II vesicles isolated by phase partition.

Authors:  B Andersson; H E Akerlund; P A Albertsson
Journal:  FEBS Lett       Date:  1977-05-15       Impact factor: 4.124

4.  Fractionation of the photochemical systems of photosynthesis. I. Chlorophyll contents and photochemical activities of particles isolated from spinach chloroplasts.

Authors:  J M Anderson; N K Boardman
Journal:  Bibl Laeger       Date:  1966-03-14

5.  Characterization of chloroplast photosystems 1 and 2 separated by a non-detergent method.

Authors:  P V Sane; D J Goodchild; R B Park
Journal:  Biochim Biophys Acta       Date:  1970-08-04

6.  Zeaxanthin and the Heat Dissipation of Excess Light Energy in Nerium oleander Exposed to a Combination of High Light and Water Stress.

Authors:  B Demmig; K Winter; A Krüger; F C Czygan
Journal:  Plant Physiol       Date:  1988-05       Impact factor: 8.340

7.  Lateral heterogeneity in the distribution of chlorophyll-protein complexes of the thylakoid membranes of spinach chloroplasts.

Authors:  B Andersson; J M Anderson
Journal:  Biochim Biophys Acta       Date:  1980-12-03

8.  Pigment analysis of chloroplast pigment-protein complexes in wheat.

Authors:  K Eskins; M E Duysen; L Olson
Journal:  Plant Physiol       Date:  1983-04       Impact factor: 8.340

9.  Preparation of highly enriched photosystem II membrane vesicles by a non-detergent method.

Authors:  P Svensson; P Å Albertsson
Journal:  Photosynth Res       Date:  1989-06       Impact factor: 3.573

10.  Expression and organisation of antenna proteins in the light-and temperature-sensitive barley mutant chlorina-(104.).

Authors:  J Knoetzel; D Simpson
Journal:  Planta       Date:  1991-08       Impact factor: 4.116

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  7 in total

1.  The 28 kDa apoprotein of CP 26 in PS II binds copper.

Authors:  P O Arvidsson; C E Bratt; L E Andréasson; H E Kerlund
Journal:  Photosynth Res       Date:  1993-09       Impact factor: 3.573

2.  The structure and function of the chloroplast photosynthetic membrane - a model for the domain organization.

Authors:  P Å Albertsson
Journal:  Photosynth Res       Date:  1995-11       Impact factor: 3.573

3.  Characterization of a non-detergent PS II-cytochrome b/f preparation (BS).

Authors:  S G Yu; G Björn; P Å Albertsson
Journal:  Photosynth Res       Date:  1993-09       Impact factor: 3.573

4.  Electric properties of thylakoid membranes from pea mutants with modified carotenoid and chlorophyll-protein complex composition.

Authors:  A Dobrikova; R M Morgan; A G Ivanov; E Apostolova; I Petkanchin; N P Huner; S G Taneva
Journal:  Photosynth Res       Date:  2000       Impact factor: 3.573

Review 5.  Effects of thylakoid intake on appetite and weight loss: a systematic review.

Authors:  Ali Amirinejad; Javad Heshmati; Farzad Shidfar
Journal:  J Diabetes Metab Disord       Date:  2019-12-13

6.  Dietary green-plant thylakoids decrease gastric emptying and gut transit, promote changes in the gut microbial flora, but does not cause steatorrhea.

Authors:  Eva-Lena Stenblom; Björn Weström; Caroline Linninge; Peter Bonn; Mary Farrell; Jens F Rehfeld; Caroline Montelius
Journal:  Nutr Metab (Lond)       Date:  2016-10-12       Impact factor: 4.169

7.  Effects of Storage Conditions on Degradation of Chlorophyll and Emulsifying Capacity of Thylakoid Powders Produced by Different Drying Methods.

Authors:  Karolina Östbring; Ingegerd Sjöholm; Marilyn Rayner; Charlotte Erlanson-Albertsson
Journal:  Foods       Date:  2020-05-22
  7 in total

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