Literature DB >> 24318260

Seed reserve-protein glycosylation in an in vitro preparation from developing cotyledons of Phaseolus vulgaris.

H M Davies1, D P Delmer.   

Abstract

A particulate preparation from developing cotyledons of Phaseolus vulgaris L. was incubated with uridine-5'-diphospho-N-acetyl-D-glucosamine (UDP-GlcNAc; [6-(3)H]glucosamine), and by polyacrylamide gel electrophoretic analysis it was shown that the labeled (N-acetyl)glucosamine (GlcNAc) was incorporated into the principal reserve protein of the cotyledons, vicilin, and also into phytohemagglutinin. Some of the labeled product also reacted with antiserum to vicilin from mature seeds. In contrast it was not possible to detect the incorporation of labeled mannose from guanosine-5'-diphospho-D-mannose (GDP-mannose; [U-(14)C]mannose) into either of these proteins by gel-electrophoretic analysis of the mannose-labeled products, but we did observe a low incorporation of mannose into material which reacted with antiserum to vicillin. The predominant glycosylation reaction in vitro was therefore probably a transfer of GlcNAc alone, rather than in combination with mannose as preformed oligosaccharide.

Entities:  

Year:  1979        PMID: 24318260     DOI: 10.1007/BF00380867

Source DB:  PubMed          Journal:  Planta        ISSN: 0032-0935            Impact factor:   4.116


  19 in total

1.  Proteinase K from Tritirachium album Limber.

Authors:  W Ebeling; N Hennrich; M Klockow; H Metz; H D Orth; H Lang
Journal:  Eur J Biochem       Date:  1974-08-15

2.  Biosynthesis of mannosyl- and glucosyl-phosphoryl-polyprenols in cotton fibers.

Authors:  W T Forsee; A D Elbein
Journal:  J Biol Chem       Date:  1973-04-25       Impact factor: 5.157

3.  Cleavage of structural proteins during the assembly of the head of bacteriophage T4.

Authors:  U K Laemmli
Journal:  Nature       Date:  1970-08-15       Impact factor: 49.962

4.  Soybean agglutinin--a plant glycoprotein. Structure of the carboxydrate unit.

Authors:  H Lis; N Sharon
Journal:  J Biol Chem       Date:  1978-05-25       Impact factor: 5.157

5.  Glycoprotein Biosynthesis in Cotyledons of Pisum sativum L: Involvement of Lipid-linked Intermediates.

Authors:  L Beevers; R M Mense
Journal:  Plant Physiol       Date:  1977-11       Impact factor: 8.340

Review 6.  The role of polyprenol-linked sugars in glycoprotein synthesis.

Authors:  C J Waechter; W J Lennarz
Journal:  Annu Rev Biochem       Date:  1976       Impact factor: 23.643

7.  Method for acrylamide gel isoelectric focusing in insoluble brain proteins.

Authors:  G D Miner; L L Heston
Journal:  Anal Biochem       Date:  1972-11       Impact factor: 3.365

8.  Glycoprotein Synthesis in Plants: III. Interaction between UDP-N-Acetylglucosamine and GDP-Mannose as Substrates.

Authors:  M C Ericson; D P Delmer
Journal:  Plant Physiol       Date:  1978-05       Impact factor: 8.340

9.  Coupled cell-free synthesis, segregation, and core glycosylation of a secretory protein.

Authors:  V R Lingappa; J R Lingappa; R Prasad; K E Ebner; G Blobel
Journal:  Proc Natl Acad Sci U S A       Date:  1978-05       Impact factor: 11.205

10.  Biological and biochemical properties of Phaseolus vulgaris isolectins.

Authors:  R D Leavitt; R L Felsted; N R Bachur
Journal:  J Biol Chem       Date:  1977-05-10       Impact factor: 5.157

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  3 in total

1.  Phaseolus vulgaris phytohemagglutinin contains high-mannose and modified oligosaccharide chains.

Authors:  A Vitale; T G Warner; M J Chrispeels
Journal:  Planta       Date:  1984-03       Impact factor: 4.116

2.  Incorporation of fucose into the carbohydrate moiety of phytohemagglutinin in developing Phaseolus vulgaris cotyledons.

Authors:  M J Chrispeels
Journal:  Planta       Date:  1983-04       Impact factor: 4.116

3.  What is pea legumin - Is it glycosylated?

Authors:  W J Hurkman; L Beevers
Journal:  Planta       Date:  1980-11       Impact factor: 4.116

  3 in total

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