| Literature DB >> 24313351 |
Wei-Ming Chai1, Chih-Min Chen, Yu-Sen Gao, Hui-Ling Feng, Yu-Mei Ding, Yan Shi, Han-Tao Zhou, Qing-Xi Chen.
Abstract
Proanthocyanidins were isolated from fruit stone of Chinese hawthorn (Crataegus pinnatifida Bge. var. major N.E.Br.). Their structures were analyzed and elucidated by methods of matrix-assisted laser desorption/ionization time-of-flight mass spectrometry (MALDI-TOF MS) and high performance liquid chromatography electrospray ionization mass spectrometry (HPLC-ESI-MS). The results demonstrated that these compounds are complicated mixtures of homo- and heteropolymers consisting of procyanidin/procyanidin gallate and prodelphinidin. They possessed structural heterogeneity in monomer units, polymer length, and interflavan linkage (A-type and B-type). Their antityrosinase and antioxidant activity were then investigated. The results revealed that they can inhibit tyrosinase activities, including the monophenolase activity and the diphenolase activity. In addition, proanthocyanidins possessed potent antioxidant activity. Our studies revealed that proanthocyanidins isolated from fruit stone of Chinese hawthorn may be applied in food, agriculture, pharmaceutical, and cosmetic industries.Entities:
Keywords: HPLC-ESI-MS; MALDI-TOF MS; antioxidant activity; antityrosinase activity; hawthorn proanthocyanidins; structural analysis
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Year: 2013 PMID: 24313351 DOI: 10.1021/jf405385j
Source DB: PubMed Journal: J Agric Food Chem ISSN: 0021-8561 Impact factor: 5.279