| Literature DB >> 24307990 |
Luciano Pirone1, Carla Esposito, Stefania Correale, Giuseppe Graziano, Sonia Di Gaetano, Luigi Vitagliano, Emilia Pedone.
Abstract
POZ/BTB domains are widespread modules detected in a variety of different biological contexts. Here, we report a biophysical characterization of the POZ/BTB of KCTD6, a protein that is involved in the turnover of the muscle small ankyrin-1 isoform 5 and, in combination with KCTD11, in the ubiquitination and degradation of HDAC1. The analyses show that the domain is a tetramer made up by subunits with the expected α /β structure. A detailed investigation of its stability, carried out in comparison with the homologous pentameric POZ/BTB domain isolated from KCTD5, highlights a number of interesting features, which are shared by the two domains despite their different organization. Their thermal/chemical denaturation curves are characterized by a single and sharp inflection point, suggesting that the denaturation of the two domains is a cooperative two-state process. Furthermore, both domains present a significant content of secondary structure in their denatured state and a reversible denaturation process. We suggest that the ability of these domains to fold and unfold reversibly, a property that is somewhat unexpected for these oligomeric assemblies, may have important implications for their biological function. Indeed, these properties likely favor the formation of heteromeric associations that may be essential for the intricate regulation of the processes in which these proteins are involved.Entities:
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Year: 2013 PMID: 24307990 PMCID: PMC3838848 DOI: 10.1155/2013/162674
Source DB: PubMed Journal: Biomed Res Int Impact factor: 3.411
Figure 1CD spectra of KCTD6BTB (a) and KCTD5BTB (b) curves recorded at 20°C, at 100°C, and after decreasing the temperature back to 20°C are indicated with solid, dash, and dash-dot lines, respectively. Thermal denaturation curves are shown in (c).
Figure 2Static light scattering analysis (molar mass versus elution volume) of KCTD6BTB.
Figure 3Chemical denaturation induced by urea (a) or GuHCl (b) of KCTD6BTB and KCTD5BTB followed by CD spectroscopy.
Figure 4Chemical denaturation of KCTD6BTB and KCTD5BTB followed by fluorescence. The spectra obtained upon excitation at 280 nm in the presence of increasing concentration of urea are reported in (a) and (b) for KCTD6BTB and KCTD5BTB, respectively. Similarly, the spectra obtained upon excitation at 280 nm in the presence of increasing concentration of GuHCl are reported in (c) and (d), for KCTD6BTB and KCTD5BTB, respectively. Spectra obtained for KCTD5BTB after excitation at 295 nm are reported in (e) (urea) and (f) (GuHCl).