Literature DB >> 24302144

Development of chemically mediated prey-search response in postlarval lobsters (Homarus americanus) through feeding experience.

P C Daniel1, R C Bayer.   

Abstract

Postlarval lobsters were fed live amphipods (Gammarus oceanicus), soft clam spat (Mya arenaria), or frozen brine shrimp (Artemia salina) for five weeks in order to determine by behavioral bioassay if chemically mediated prey-search behavior is established by feeding experience. Chemosensory responses of predatorily naive lobsters to live clam and amphipod metabolites were low and erratic. After five weeks, amphipod-fed lobsters had developed strong responses towards amphipod metabolites but not clam metabolites. In contrast, clam-fed lobsters did not develop responses to either prey. Chemical fractionation of amphipod metabolites indicated that attractants were confined to the same fraction as for prey extracts, i.e., polar, low-molecular-weight compounds. Survival (80-90%) was similar for each diet group; growth was greatest for amphipod-fed lobsters (100%), followed by clam-fed lobsters (72%) and brine shrimp-fed lobsters (18%); and feeding rates increased for amphipod-fed lobsters and decreased for clam-fed lobsters. Coloration of lobsters indicated that only amphipod diet provided desirable pigments. Differences in ingestive conditioning results between clamfed and amphipod-fed lobsters may have been related to (1) clam metabolites being qualitatively or quantitatively less attractive than amphipod metabolites or (2) differences in the predisposition of lobsters to show ingestive conditioning to different prey and their associated metabolites as a function of quality of prey as a diet.

Entities:  

Year:  1987        PMID: 24302144     DOI: 10.1007/BF01020550

Source DB:  PubMed          Journal:  J Chem Ecol        ISSN: 0098-0331            Impact factor:   2.626


  3 in total

1.  A long-term memory for food odors in the land snail, Achatina fulica.

Authors:  R P Croll; R Chase
Journal:  Behav Biol       Date:  1977-02

2.  Selective improvement in responses to prey odors by the lobster,Homarus americanus, following feeding experience.

Authors:  C D Derby; J Atema
Journal:  J Chem Ecol       Date:  1981-11       Impact factor: 2.626

3.  Attraction of predatorily naive postlarval lobsters to extracts of metabolites of common prey:Mytilus edulis, Mya arenaria, Cancer irroratus, andAsterias vulgaris.

Authors:  P C Daniel; R C Bayer
Journal:  J Chem Ecol       Date:  1987-05       Impact factor: 2.626

  3 in total
  1 in total

1.  Rapid learning in a native predator shifts diet preferences towards invasive prey.

Authors:  M E Alexander; L Skein; T B Robinson
Journal:  Biol Lett       Date:  2022-03-09       Impact factor: 3.703

  1 in total

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