Literature DB >> 24299445

The role of hydrolysates for atopy prevention--con.

Katrina J Allen1, Adrian J Lowe, Shyamali C Dharmage.   

Abstract

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Year:  2013        PMID： 24299445     DOI： 10.1111/pai.12138

Source DB:  PubMed          Journal:  Pediatr Allergy Immunol        ISSN： 0905-6157            Impact factor:   6.377


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  5 in total

1.  The Risk Reduction Effect of a Nutritional Intervention With a Partially Hydrolyzed Whey-Based Formula on Cow's Milk Protein Allergy and Atopic Dermatitis in High-Risk Infants Within the First 6 Months of Life: The Allergy Reduction Trial (A.R.T.), a Multicenter Double-Blinded Randomized Controlled Study.

Authors:  Nicolaos Nicolaou; Rouzha Pancheva; Eva Karaglani; Mikaela Sekkidou; Miglena Marinova-Achkar; Simoneta Popova; Margarita Tzaki; Anastasia Kapetanaki; Nicoletta Iacovidou; Theodora Boutsikou; Zoi Iliodromiti; Vassiliki Papaevangelou; Olympia Sardeli; Paraskevi Xepapadaki; Evangelia Papathoma; Inge Thijs-Verhoeven; Urszula Kudla; Laurien H Ulfman; Anne Schaafsma; Yannis Manios
Journal:  Front Nutr       Date:  2022-05-25

2.  Allergic manifestation 15 years after early intervention with hydrolyzed formulas--the GINI Study.

Authors:  A von Berg; B Filipiak-Pittroff; H Schulz; U Hoffmann; E Link; M Sußmann; M Schnappinger; I Brüske; M Standl; U Krämer; B Hoffmann; J Heinrich; C-P Bauer; S Koletzko; D Berdel
Journal:  Allergy       Date:  2015-11-23       Impact factor: 13.146

Review 3.  Prevention of food and airway allergy: consensus of the Italian Society of Preventive and Social Paediatrics, the Italian Society of Paediatric Allergy and Immunology, and Italian Society of Pediatrics.

Authors:  Giuseppe di Mauro; Roberto Bernardini; Salvatore Barberi; Annalisa Capuano; Antonio Correra; Gian Luigi De' Angelis; Iride Dello Iacono; Maurizio de Martino; Daniele Ghiglioni; Dora Di Mauro; Marcello Giovannini; Massimo Landi; Gian Luigi Marseglia; Alberto Martelli; Vito Leonardo Miniello; Diego Peroni; Lucilla Ricottini Maria Giuseppa Sullo; Luigi Terracciano; Cristina Vascone; Elvira Verduci; Maria Carmen Verga; Elena Chiappini
Journal:  World Allergy Organ J       Date:  2016-08-18       Impact factor: 4.084

Review 4.  A partially hydrolyzed 100% whey formula and the risk of eczema and any allergy: an updated meta-analysis.

Authors:  Hania Szajewska; Andrea Horvath
Journal:  World Allergy Organ J       Date:  2017-07-26       Impact factor: 4.084

Review 5.  Prevention of allergies in childhood - where are we now?

Authors:  B Ahrens; D Posa
Journal:  Allergol Select       Date:  2017-08-04
  5 in total

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