Literature DB >> 24284045

Biowaste biorefinery in Europe: opportunities and research & development needs.

Fabio Fava1, Grazia Totaro2, Ludo Diels3, Maria Reis4, Jose Duarte5, Osvaldo Beserra Carioca6, Héctor M Poggi-Varaldo7, Bruno Sommer Ferreira8.   

Abstract

This review aims to explore the needs and opportunities of research & development in the field of biowaste biorefinery in Europe. Modern industry in recent years is giving its close attention on organic waste as a new precious bioresource. Specific biowaste valorisation pathways are focusing on food processing waste, being food sector the first manufacture in Europe. Anyway they need to be further tested and validated and then transferred at the larger scale. In particular, they also need to become integrated, combining biomass pretreatments and recovery of biogenic chemicals with bioconversion processes in order to obtain a large class of chemicals. This will help to (a) use the whole biowaste, by avoiding producing residues and providing to the approach the required environmental sustainability, and (b) producing different biobased products that enter different markets, to get the possible economical sustainability of the whole biorefinery. However, the costs of the developed integrated processes might be high, mostly for the fact that the industry dealing with such issues is still underdeveloped and therefore dominated by high processing costs. Such costs can be significantly reduced by intensifying research & development on process integration and intensification. The low or no cost of starting material along with the environmental benefits coming from the concomitant biowaste disposal would offset the high capital costs for initiating such a biorefinery. As long as the oil prices tend to increase (and they will) this strategy will become even more attractive.
Copyright © 2013 Elsevier B.V. All rights reserved.

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Year:  2013        PMID: 24284045     DOI: 10.1016/j.nbt.2013.11.003

Source DB:  PubMed          Journal:  N Biotechnol        ISSN: 1871-6784            Impact factor:   5.079


  11 in total

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Journal:  Adv Nutr       Date:  2015-07-15       Impact factor: 8.701

2.  Optimization of the Recovery of Anthocyanins from Chokeberry Juice Pomace by Homogenization in Acidified Water.

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Journal:  Waste Biomass Valorization       Date:  2020-06-20       Impact factor: 3.703

3.  Biomass Pre-Extraction as a Versatile Strategy to Improve Biorefinery Feedstock Flexibility, Sugar Yields, and Lignin Purity.

Authors:  Arjan T Smit; André van Zomeren; Karla Dussan; Luke A Riddell; Wouter J J Huijgen; Jan Wilco Dijkstra; Pieter C A Bruijnincx
Journal:  ACS Sustain Chem Eng       Date:  2022-04-27       Impact factor: 9.224

4.  Electrolytic extraction drives volatile fatty acid chain elongation through lactic acid and replaces chemical pH control in thin stillage fermentation.

Authors:  Stephen J Andersen; Pieter Candry; Thais Basadre; Way Cern Khor; Hugo Roume; Emma Hernandez-Sanabria; Marta Coma; Korneel Rabaey
Journal:  Biotechnol Biofuels       Date:  2015-12-21       Impact factor: 6.040

Review 5.  Physico-Chemical Alternatives in Lignocellulosic Materials in Relation to the Kind of Component for Fermenting Purposes.

Authors:  Alberto Coz; Tamara Llano; Eva Cifrián; Javier Viguri; Edmond Maican; Herbert Sixta
Journal:  Materials (Basel)       Date:  2016-07-15       Impact factor: 3.623

Review 6.  High-performance nanostructured bio-based carbon electrodes for energy storage applications.

Authors:  Adel Al Rai; Meltem Yanilmaz
Journal:  Cellulose (Lond)       Date:  2021-04-18       Impact factor: 5.044

Review 7.  A Multidisciplinary Perspective of Ultra-Processed Foods and Associated Food Processing Technologies: A View of the Sustainable Road Ahead.

Authors:  Francesco Capozzi; Faidon Magkos; Fabio Fava; Gregorio Paolo Milani; Carlo Agostoni; Arne Astrup; Israel Sam Saguy
Journal:  Nutrients       Date:  2021-11-05       Impact factor: 5.717

8.  Saccharification of newspaper waste after ammonia fiber expansion or extractive ammonia.

Authors:  Salvatore Montella; Venkatesh Balan; Leonardo da Costa Sousa; Christa Gunawan; Simona Giacobbe; Olimpia Pepe; Vincenza Faraco
Journal:  AMB Express       Date:  2016-03-02       Impact factor: 3.298

9.  A sustainable biorefinery to convert agricultural residues into value-added chemicals.

Authors:  Zhiguo Liu; Wei Liao; Yan Liu
Journal:  Biotechnol Biofuels       Date:  2016-09-17       Impact factor: 6.040

Review 10.  Biorefinery of Biomass of Agro-Industrial Banana Waste to Obtain High-Value Biopolymers.

Authors:  Carlos Redondo-Gómez; Maricruz Rodríguez Quesada; Silvia Vallejo Astúa; José Pablo Murillo Zamora; Mary Lopretti; José Roberto Vega-Baudrit
Journal:  Molecules       Date:  2020-08-23       Impact factor: 4.411

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