Literature DB >> 24283139

Relative disease susceptibility and clostridial toxin antibody responses in three commercial broiler lines coinfected with Clostridium perfringens and Eimeria maxima using an experimental model of necrotic enteritis.

Seung I Jang1, Hyun S Lillehoj, Sung-Hyen Lee, Kyung Woo Lee, Erik P Lillehoj, Yeong Ho Hong, Dong-Jun An, D Hye-Young Jeoung, Ji-Eun Chun.   

Abstract

Necrotic enteritis is an enteric disease of poultry resulting from infection by Clostridium perfringens with coinfection by Eimeria spp. constituting a major risk factor for disease pathogenesis. This study compared three commercial broiler chicken lines using an experimental model of necrotic enteritis. Day-old male Cobb, Ross, and Hubbard broilers were orally infected with viable C. perfringens and E. maxima and fed a high-protein diet to promote the development of experimental disease. Body weight loss, intestinal lesions, and serum antibody levels against alpha-toxin and necrotic enteritis B-like (NetB) toxin were measured as parameters of disease susceptibility and host immune response. Cobb chickens exhibited increased body weight loss compared with Ross and Hubbard breeds and greater gut lesion severity compared with Ross chickens. NetB antibody levels were greater in Cobb chickens compared with the Ross or Hubbard groups. These results suggest that Cobb chickens may be more susceptible to necrotic enteritis in the field compared with the Ross and Hubbard lines.

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Year:  2013        PMID: 24283139     DOI: 10.1637/10496-011813-ResNote.1

Source DB:  PubMed          Journal:  Avian Dis        ISSN: 0005-2086            Impact factor:   1.577


  8 in total

Review 1.  Genetics and genomics of susceptibility and immune response to necrotic enteritis in chicken: a review.

Authors:  Imran Zahoor; Abdul Ghayas; Atia Basheer
Journal:  Mol Biol Rep       Date:  2017-12-20       Impact factor: 2.316

Review 2.  Host and Environmental Factors Affecting the Intestinal Microbiota in Chickens.

Authors:  Jannigje G Kers; Francisca C Velkers; Egil A J Fischer; Gerben D A Hermes; J A Stegeman; Hauke Smidt
Journal:  Front Microbiol       Date:  2018-02-16       Impact factor: 5.640

Review 3.  Deciphering desirable immune responses from disease models with resistant and susceptible chickens.

Authors:  Leon J Broom; Michael H Kogut
Journal:  Poult Sci       Date:  2019-04-01       Impact factor: 3.352

Review 4.  Coccidiosis: Recent Progress in Host Immunity and Alternatives to Antibiotic Strategies.

Authors:  Youngsub Lee; Mingmin Lu; Hyun S Lillehoj
Journal:  Vaccines (Basel)       Date:  2022-01-29

Review 5.  Role of Physiology, Immunity, Microbiota, and Infectious Diseases in the Gut Health of Poultry.

Authors:  Samiru S Wickramasuriya; Inkyung Park; Kyungwoo Lee; Youngsub Lee; Woo H Kim; Hyoyoun Nam; Hyun S Lillehoj
Journal:  Vaccines (Basel)       Date:  2022-01-22

6.  Stimbiotic supplementation modulated intestinal inflammatory response and improved boilers performance in an experimentally-induced necrotic enteritis infection model.

Authors:  Ji Hwan Lee; Byongkon Lee; Xavière Rousseau; Gilson A Gomes; Han Jin Oh; Yong Ju Kim; Se Yeon Chang; Jae Woo An; Young Bin Go; Dong Cheol Song; Hyun Ah Cho; Jin Ho Cho
Journal:  J Anim Sci Biotechnol       Date:  2022-09-14

7.  Development of the Ileal Microbiota in Three Broiler Breeds.

Authors:  Peter Richards-Rios; Jo Fothergill; Marion Bernardeau; Paul Wigley
Journal:  Front Vet Sci       Date:  2020-01-30

8.  Effects of Chitosan on Clostridium perfringens and Application in the Preservation of Pork Sausage.

Authors:  Shun-Hsien Chang; Ching-Hung Chen; Guo-Jane Tsai
Journal:  Mar Drugs       Date:  2020-01-22       Impact factor: 5.118

  8 in total

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