| Literature DB >> 24273558 |
Theodosios D Filippatos1, Evangelos C Rizos, Irene F Gazi, Konstantinos Lagos, Dimitrios Agouridis, Dimitri P Mikhailidis, Moses S Elisaf.
Abstract
INTRODUCTION: The American Diabetes Association (ADA) defines impaired fasting glucose (IFG) as fasting plasma glucose concentration of 100-125 mg/dl, whereas the World Health Organization (WHO) and the International Diabetes Federation (IDF) define IFG as fasting plasma glucose levels of 110-125 mg/dl. We identified differences in metabolic parameters and cardiovascular disease (CVD) risk according to the ADA or WHO/IDF definition of IFG.Entities:
Keywords: American Diabetes Association; World Health Organization; cardiovascular risk; impaired fasting glucose; prediabetes; triglycerides
Year: 2013 PMID: 24273558 PMCID: PMC3832824 DOI: 10.5114/aoms.2013.38671
Source DB: PubMed Journal: Arch Med Sci ISSN: 1734-1922 Impact factor: 3.318
Anthropometric and metabolic variables in subjects with IFG according to ADA or WHO/IDF definition
| Variable | Differences between subjects with ADA definition of IFG and subjects with glucose < 100 mg/dl | Differences between subjects with WHO/IDF definition of IFG and subjects with glucose < 110 mg/dl | ||||
|---|---|---|---|---|---|---|
| IFG definition according to ADA (glucose ≥100 mg/dl) | Control Group (< 100 mg/dl) | Value of | IFG definition according to WHO/IDF (glucose ≥ 110 mg/dl) | Control group (< 110 mg/dl) | Value of | |
|
| 183 (100/83) | 213 (122/91) | NS | 62 (32/30) | 334 (190/144) | NS |
| Age [years] | 55 ±12 | 54 ±12 | NS | 55 ±12 | 55 ±12 | NS |
| Current smokers [%] | 30 | 21 | NS | 26 | 19 | NS |
| BMI [kg/m2] | 31.2 ±5.2 | 29.2 ±4.2 | < 0.001 | 33.4 ±6.3 | 29.6 ±4.4 | < 0.001 |
| Waist circumference [cm] | 105 ±12 | 101 ±12 | < 0.001 | 108 ±13 | 102 ±12 | < 0.001 |
| Systolic BP [mm Hg] | 139 ±16 | 134 ±19 | 0.001 | 141 ±16 | 135 ±18 | 0.002 |
| Diastolic BP [mm Hg] | 87 ±9 | 84 ±11 | 0.001 | 88 ±10 | 85 ±10 | 0.003 |
| Total cholesterol [mg/dl] | 241 ±38 | 238 ±39 | NS | 238 ±36 | 239 ±39 | NS |
| Triglycerides [mg/dl] | 170 (108–198) | 159 (102–194) | NS | 188 (115–242) | 159 (102–189) | 0.01 |
| HDL-C [mg/dl] | 51 ±11 | 53 ±11 | NS | 50 ±10 | 52 ±11 | NS |
| LDL-C [mg/dl] | 158 ±32 | 154 ±33 | NS | 149 ±30 | 155 ±33 | NS |
| HOMA index | 3.5 (2.0–4.8) | 1.9 (1.2–2.7) | < 0.001 | 4.0 (3.1–6.3) | 2.0 (1.4–3.2) | < 0.001 |
| Uric acid [mg/dl] | 6 ±2 | 5 ±1 | 0.001 | 5.9 ±1.6 | 5.3 ±1.5 | 0.002 |
| AST [U/l] | 21 (18–26) | 21 (18–25) | NS | 21 (18–26) | 21 (18–25) | NS |
| ALT [U/l] | 23 (17–32) | 22 (16–29) | NS | 23 (17–35) | 22 (16–30) | NS |
| GT [U/l] | 21 (14–32) | 19 (14–30) | NS | 22 (18–33) | 19 (13–30) | 0.002 |
| eGFR MDRD [ml/min/1.73 m2] | 79 (70–90) | 80 (71–89) | NS | 78 (72–88) | 80 (71–90) | NS |
| CKD stage 2 [%] | 67 | 68 | NS | 73 | 67 | NS |
| CKD stage 3 [%] | 7 | 7 | NS | 7 | 7 | NS |
Values are given as mean ± SD or median (interquartile range) for parametric and non-parametric variables, respectively. IFG – impaired fasting glucose, ADA – American Diabetes Association, ALT – alanine aminotransferase, AST – aspartate aminotransferase, BMI – body mass index, BP – blood pressure, eGFR – estimated glomerular filtration rate, γGT –γ-glutamyltranspeptidase, HDL-C – high-density lipoprotein cholesterol, HOMA – homeostasis model assessment, LDL-C – low-density lipoprotein cholesterol, MDRD – Modification of Diet in Renal Disease, CKD – chronic kidney disease, NS – not significant, WHO/IDF – World Health Organization/International Diabetes Federation
Indices of 10-year cardiovascular risk according to ADA or WHO/IDF definition of IFG
| Variable | Differences between subjects with ADA definition of IFG and subjects with glucose < 100 mg/dl | Differences between subjects with WHO/IDF definition of IFG and subjects with glucose < 110 mg/dl | ||||
|---|---|---|---|---|---|---|
| IFG definition according to ADA (glucose ≥ 100 mg/dl) | Control Group (< 100 mg/dl) | Value of | IFG definition according to WHO/IDF (glucose ≥ 110 mg/dl) | Control group (< 110 mg/dl) | Value of | |
| FRAMINGHAM CHD RISK [%] | 9.6 (6.1–12.8) | 7.9 (4.5–12.4) | 0.001 | 9.8 (7.4–12.9) | 8.7 (4.9–12.5) | 0.003 |
| FRAMINGHAM CVD RISK [%] | 16.6 (8.6–21.2) | 13.8 (6.1–20.1) | 0.001 | 18.1 (9.9–22.3) | 14.5 (6.5–20.6) | 0.003 |
| SCORE CHD RISK [%] | 3.3 (0.6–4.0) | 2.6 (0.4–3.4) | < 0.001 | 3.4 (0.5–4.7) | 2.9 (0.4–3.7) | NS |
| SCORE NON-CHD RISK [%] | 2.1 (0.4–2.9) | 1.6 (0.2–2.1) | 0.001 | 2.2 (0.4–3.2) | 1.8 (0.3–2.3) | NS |
| SCORE CVD RISK [%] | 5.4 (0.9–7.3) | 4.1 (0.7–5.8) | 0.002 | 5.7 (0.9–7.8) | 4.6 (0.7–6.0) | NS |
Values are given as median (interquartile range). ADA – American Diabetes Association, WHO/IDF – World Health Organization/International Diabetes Federation, IFG – impaired fasting glucose, CHD – coronary heart disease, CVD – cardiovascular disease, NS – not significant
Anthropometric-metabolic variables and indices of 10-year cardiovascular risk according to serum fasting glucose levels
| Variable | Glucose < 100 mg/dl | Glucose between 100–109 mg/dl | Glucose ≥ 110 mg/dl | Value of |
|---|---|---|---|---|
|
| 213 (122/91) | 121 (68/53) | 62 (32/30) | NS (gender) |
| BMI [kg/m2] | 29.2 ±4.2 | 30.1 ±4.1 | 33.4 ±6.3 | < 0.01 |
| Waist circumference [cm] | 101 ±12 | 104 ±11 | 108 ±13 | < 0.01 |
| Systolic BP [mm Hg] | 134 ±19 | 138 ±16 | 141 ±16 | < 0.01 |
| Diastolic BP [mm Hg] | 84 ±11 | 87 ±9 | 88 ±10 | < 0.01 |
| Total cholesterol [mg/dl] | 238 ±39 | 241 ±31 | 237 ±36 | NS |
| Triglycerides [mg/dl] | 159 (102–194) | 169 (102–186) | 186 (115–242) | < 0.01 |
| HDL-C [mg/dl] | 53 ±11 | 52 ±11 | 49 ±10 | < 0.05 |
| LDL-C [mg/dl] | 154 ±33 | 157 ±28 | 149 ±30 | NS |
| Uric acid [mg/dl] | 5.0 ±1.0 | 5.6 ±1.5 | 5.9 ±1.6 | < 0.01 |
| FRAMINGHAM CHD RISK [%] | 7.9 (4.5–12.4) | 9.3 (5.6–12.9) | 9.8 (7.4–12.9) | < 0.01 |
| FRAMINGHAM CVD RISK [%] | 13.8 (6.1–20.1) | 15.9 (7.8–20.9) | 18.1 (9.9–22.2) | < 0.01 |
| SCORE CHD RISK [%] | 2.7 (0.4–3.4) | 3.4 (0.7–3.9) | 3.4 (0.5–4.7) | < 0.01 |
| SCORE NON-CHD RISK [%] | 1.6 (0.2–2.1) | 2.1 (0.4–2.6) | 2.2 (0.4–3.2) | < 0.01 |
| SCORE CVD RISK [%] | 4.2 (0.7–5.7) | 5.5 (1.0–6.8) | 5.7 (0.9–7.8) | < 0.01 |
Values are given as mean ± SD or median (interquartile range) for parametric and non-parametric variables, respectively.
p < 0.05 vs. glucose between 100–109 mg/dl (post-hoc analysis).
p < 0.05 vs. glucose < 100 mg/dl (post-hoc analysis).
ADA – American Diabetes Association, BMI – body mass index, BP – blood pressure, CHD – coronary heart disease, CVD – cardiovascular disease, eGFR – estimated glomerular filtration rate, HDL-C – high-density lipoprotein cholesterol, HOMA – homeostasis model assessment, LDL-C – low-density lipoprotein cholesterol, MDRD – Modification of Diet in Renal Disease, NS – not significant, WHO/IDF – World Health Organization/International Diabetes Federation