Literature DB >> 24272738

Purification of glycollate oxidase from greening cucumber cotyledons.

W Behrends1, U Rausch, H G Löffler, H Kindl.   

Abstract

Glycollate oxidase (glycollate: oxygen oxidoreductase, EC 1.1.3.1) was purified to apparent homogeneity from crude extracts of greening cucumber cotyledons (Cucumis sat vus). Molecular sieving and chromatofocusing resulted in 700-fold purification and specific activity of 1 μkat mg(-1) protein. The enzyme exhibited a Mr of 180,000, or 700,000, respectively, and is a tetramer or 16-mer made of identical subunits of Mr 43,000. Monospecific antibodies were raised against the homogeneous protein.

Entities:  

Year:  1982        PMID： 24272738     DOI： 10.1007/BF00392782

Source DB:  PubMed          Journal:  Planta        ISSN： 0032-0935            Impact factor:   4.116


  14 in total

1.  Glyoxylate cycle enzymes of the glyoxysomal membrane from cucumber cotyledons.

Authors:  W Köller; H Kindl
Journal:  Arch Biochem Biophys       Date:  1977-05       Impact factor: 4.013

2.  Preparation and some properties of crystalline glycolic acid oxidase of spinach.

Authors:  N A FRIGERIO; H A HARBURY
Journal:  J Biol Chem       Date:  1958-03       Impact factor: 5.157

3.  Biosynthesis of a microbody matrix enzyme in greening cotyledons : Glycollate oxidase synthesized in vivo and in vitro.

Authors:  H H Gerdes; W Behrends; H Kindl
Journal:  Planta       Date:  1982-01       Impact factor: 4.116

4.  Preliminary crystallographic data for glycolate oxidase from spinach.

Authors:  Y Lindqvist; C I Brändén
Journal:  J Biol Chem       Date:  1979-08-10       Impact factor: 5.157

5.  Mechanism of action of the flavoenzyme lactate oxidase.

Authors:  O Lockridge; V Massey; P A Sullivan
Journal:  J Biol Chem       Date:  1972-12-25       Impact factor: 5.157

6.  Aminotransferases in peroxisomes from spinach leaves.

Authors:  D W Rehfeld; N E Tolbert
Journal:  J Biol Chem       Date:  1972-08-10       Impact factor: 5.157

7.  Cleavage of structural proteins during the assembly of the head of bacteriophage T4.

Authors:  U K Laemmli
Journal:  Nature       Date:  1970-08-15       Impact factor: 49.962

Review 8.  Metabolic pathways in peroxisomes and glyoxysomes.

Authors:  N E Tolbert
Journal:  Annu Rev Biochem       Date:  1981       Impact factor: 23.643

9.  Developmental studies on microbodies in wheat leaves : I. Conditions influencing enzyme development.

Authors:  J Feierabend; H Beevers
Journal:  Plant Physiol       Date:  1972-01       Impact factor: 8.340

10.  Ribulose 1,5-bisphosphate carboxylase and polyhedral bodies of Chlorogloeopsis fritschii.

Authors:  T Lanaras; G A Codd
Journal:  Planta       Date:  1981-11       Impact factor: 4.116
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  6 in total

1.  Biosynthesis of a microbody matrix enzyme in greening cotyledons : Glycollate oxidase synthesized in vivo and in vitro.

Authors:  H H Gerdes; W Behrends; H Kindl
Journal:  Planta       Date:  1982-01       Impact factor: 4.116

2.  Induction of stilbene synthase by Botrytis cinerea in cultured grapevine cells.

Authors:  F Melchior; F Hohmann; B Schwer; H Kindl
Journal:  Planta       Date:  1991-01       Impact factor: 4.116

3.  Purification and properties of glycolate oxidase from plants with different photosynthetic pathways: Distinctness of C4 enzyme from that of a C 3 species and a C 3-C 4 intermediate.

Authors:  M T Devi; A V Rajagopalan; A S Raghavendara
Journal:  Photosynth Res       Date:  1996-03       Impact factor: 3.573

4.  Partial purification and characterization of mRNAs encoding glycollate oxidase and catalase.

Authors:  H H Gerdes; H Kindl
Journal:  Planta       Date:  1986-02       Impact factor: 4.116

5.  The lipoxygenase-dependent oxygenation of lipid body membranes is promoted by a patatin-type phospholipase in cucumber cotyledons.

Authors:  Maike Rudolph; Armin Schlereth; Martina Körner; Kirstin Feussner; Ekkehardt Berndt; Michael Melzer; Ellen Hornung; Ivo Feussner
Journal:  J Exp Bot       Date:  2010-11-16       Impact factor: 6.992

6.  Glycolate oxidase isozymes are coordinately controlled by GLO1 and GLO4 in rice.

Authors:  Zhisheng Zhang; Yusheng Lu; Liguang Zhai; Rongshu Deng; Jun Jiang; Yong Li; Zhenghui He; Xinxiang Peng
Journal:  PLoS One       Date:  2012-06-26       Impact factor: 3.240
  6 in total

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