Literature DB >> 24267561

Production of pinostilbene compounds by the expression of resveratrol O-methyltransferase genes in Escherichia coli.

Yu Jeong Jeong1, Chul Han An, Su Gyeong Woo, Hyung Jae Jeong, Young-Min Kim, Su-Jin Park, Byung Dae Yoon, Cha Young Kim.   

Abstract

Resveratrol (3,4',5-trans-trihydroxystilbene) is a polyphenolic phytoalexin that belongs to a family of naturally occurring stilbenes. It has been reported that the health-promoting activities of certain methylated resveratrol derivatives are more effective than those of unmodified resveratrol. In this study, we isolated two candidate genes with resveratrol O-methyltransferase (ROMT) activity from grape (Vitis riparia) and sorghum (Sorghum bicolor). To assess their ROMT activities in vivo, we synthesized VrROMT and SbROMT3 following codon-optimization and expressed the VrROMTsyn and SbROMT3syn genes using a dual expression vector system. Furthermore, we attempted to produce pterostilbene from resveratrol as a substrate by the expression of two putative ROMT proteins in Escherichia coli. Unexpectedly, expression of the SbROMT3syn gene in E. coli led to the production of mono-methylated stilbene (3,4'-dihydroxy-5-methoxy-trans-stilbene, pinostilbene) from resveratrol compounds. However, a very small amount of di-methylated stilbene (3,5-dimethoxy-4'-hydroxy-trans-stilbene, pterostilbene) was also detected. Consistently, we found that in vitro methylation assays of resveratrol by recombinant SbROMT3syn produced pinostilbene as the major product besides a very small amount of pterostilbene. By contrast, very small amounts of methylated resveratrol derivatives were detected in E. coli expressing the VrROMTsyn protein. This suggests that the SbROMT3syn is more useful in the production of pinostilbene compounds than pterostilbene from resveratrol in E. coli.
Copyright © 2013 Elsevier Inc. All rights reserved.

Entities:  

Keywords:  Metabolic engineering; Pinostilbene; Pterostilbene; Resveratrol; Resveratrol O-Methyltransferase

Mesh:

Substances:

Year:  2013        PMID: 24267561     DOI: 10.1016/j.enzmictec.2013.09.005

Source DB:  PubMed          Journal:  Enzyme Microb Technol        ISSN: 0141-0229            Impact factor:   3.493


  9 in total

Review 1.  Recent Advances in Metabolically Engineered Microorganisms for the Production of Aromatic Chemicals Derived From Aromatic Amino Acids.

Authors:  Yu-Ping Shen; Fu-Xing Niu; Zhi-Bo Yan; Lai San Fong; Yuan-Bin Huang; Jian-Zhong Liu
Journal:  Front Bioeng Biotechnol       Date:  2020-05-05

2.  Enhanced production of resveratrol derivatives in tobacco plants by improving the metabolic flux of intermediates in the phenylpropanoid pathway.

Authors:  Yu Jeong Jeong; Chul Han An; Su Gyeong Woo; Ji Hye Park; Ki-Won Lee; Sang-Hoon Lee; Yeonggil Rim; Hyung Jae Jeong; Young Bae Ryu; Cha Young Kim
Journal:  Plant Mol Biol       Date:  2016-06-23       Impact factor: 4.076

3.  Metabolic engineering for resveratrol derivative biosynthesis in Escherichia coli.

Authors:  Yu Jeong Jeong; Su Gyeong Woo; Chul Han An; Hyung Jae Jeong; Young-Soo Hong; Young-Min Kim; Young Bae Ryu; Mun-Chual Rho; Woo Song Lee; Cha Young Kim
Journal:  Mol Cells       Date:  2015-02-25       Impact factor: 5.034

4.  PAMP Activity of Cerato-Platanin during Plant Interaction: An -Omic Approach.

Authors:  Simone Luti; Anna Caselli; Cosimo Taiti; Nadia Bazihizina; Cristina Gonnelli; Stefano Mancuso; Luigia Pazzagli
Journal:  Int J Mol Sci       Date:  2016-06-02       Impact factor: 5.923

5.  De novo biosynthesis of pterostilbene in an Escherichia coli strain using a new resveratrol O-methyltransferase from Arabidopsis.

Authors:  Kyung Taek Heo; Sun-Young Kang; Young-Soo Hong
Journal:  Microb Cell Fact       Date:  2017-02-15       Impact factor: 5.328

6.  Molecular Analysis of UV-C Induced Resveratrol Accumulation in Polygonum cuspidatum Leaves.

Authors:  Zhongyu Liu; Junxiong Xu; Xiang Wu; Yanyan Wang; Yanli Lin; Duanyang Wu; Hongjie Zhang; Jianbing Qin
Journal:  Int J Mol Sci       Date:  2019-12-07       Impact factor: 5.923

Review 7.  New Insights into Dietary Pterostilbene: Sources, Metabolism, and Health Promotion Effects.

Authors:  Sanjushree Nagarajan; Sundhar Mohandas; Kumar Ganesan; Baojun Xu; Kunka Mohanram Ramkumar
Journal:  Molecules       Date:  2022-09-25       Impact factor: 4.927

8.  Biosynthesis of methylated resveratrol analogs through the construction of an artificial biosynthetic pathway in E. coli.

Authors:  Sun-Young Kang; Jae Kyoung Lee; Oksik Choi; Cha Young Kim; Jae-Hyuk Jang; Bang Yeon Hwang; Young-Soo Hong
Journal:  BMC Biotechnol       Date:  2014-07-17       Impact factor: 2.563

9.  Production of highly bioactive resveratrol analogues pterostilbene and piceatannol in metabolically engineered grapevine cell cultures.

Authors:  Ascensión Martínez-Márquez; Jaime A Morante-Carriel; Karla Ramírez-Estrada; Rosa M Cusidó; Javier Palazon; Roque Bru-Martínez
Journal:  Plant Biotechnol J       Date:  2016-03-07       Impact factor: 9.803

  9 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.