Literature DB >> 24259562

Salivary peptide tyrosine-tyrosine 3-36 modulates ingestive behavior without inducing taste aversion.

Maria D Hurtado1, Valeriy G Sergeyev, Andres Acosta, Michael Spegele, Michael La Sala, Nickolas J Waler, Juan Chiriboga-Hurtado, Seth W Currlin, Herbert Herzog, Cedrick D Dotson, Oleg S Gorbatyuk, Sergei Zolotukhin.   

Abstract

Hormone peptide tyrosine-tyrosine (PYY) is secreted into circulation from the gut L-endocrine cells in response to food intake, thus inducing satiation during interaction with its preferred receptor, Y2R. Clinical applications of systemically administered PYY for the purpose of reducing body weight were compromised as a result of the common side effect of visceral sickness. We describe here a novel approach of elevating PYY in saliva in mice, which, although reliably inducing strong anorexic responses, does not cause aversive reactions. The augmentation of salivary PYY activated forebrain areas known to mediate feeding, hunger, and satiation while minimally affecting brainstem chemoreceptor zones triggering nausea. By comparing neuronal pathways activated by systemic versus salivary PYY, we identified a metabolic circuit associated with Y2R-positive cells in the oral cavity and extending through brainstem nuclei into hypothalamic satiety centers. The discovery of this alternative circuit that regulates ingestive behavior without inducing taste aversion may open the possibility of a therapeutic application of PYY for the treatment of obesity via direct oral application.

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Year:  2013        PMID: 24259562      PMCID: PMC3834047          DOI: 10.1523/JNEUROSCI.1064-13.2013

Source DB:  PubMed          Journal:  J Neurosci        ISSN: 0270-6474            Impact factor:   6.167


  76 in total

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Review 4.  Central oxytocin inhibition of food and salt ingestion: a mechanism for intake regulation of solute homeostasis.

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Journal:  J Neurophysiol       Date:  1995-07       Impact factor: 2.714

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Authors:  B R Olson; M D Drutarosky; E M Stricker; J G Verbalis
Journal:  Am J Physiol       Date:  1991-02

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Authors:  S P Travers; R Norgren
Journal:  J Neurophysiol       Date:  1995-06       Impact factor: 2.714

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  5 in total

Review 1.  Advances in salivary gland gene therapy - oral and systemic implications.

Authors:  Bruce J Baum; Ilias Alevizos; John A Chiorini; Ana P Cotrim; Changyu Zheng
Journal:  Expert Opin Biol Ther       Date:  2015-07-06       Impact factor: 4.388

2.  Role of cholecystokinin in anorexia induction following oral exposure to the 8-ketotrichothecenes deoxynivalenol, 15-acetyldeoxynivalenol, 3-acetyldeoxynivalenol, fusarenon X, and nivalenol.

Authors:  Wenda Wu; Hui-Ren Zhou; Kaiyu He; Xiao Pan; Yoshiko Sugita-Konishi; Maiko Watanabe; Haibin Zhang; James J Pestka
Journal:  Toxicol Sci       Date:  2014-01-02       Impact factor: 4.849

3.  Y1 receptors modulate taste-related behavioral responsiveness in male mice to prototypical gustatory stimuli.

Authors:  Ian G Malone; Brianna K Hunter; Heidi L Rossow; Herbert Herzog; Sergei Zolotukhin; Steven D Munger; Cedrick D Dotson
Journal:  Horm Behav       Date:  2021-09-09       Impact factor: 3.587

Review 4.  Peptide hormones and lipopeptides: from self-assembly to therapeutic applications.

Authors:  J A Hutchinson; S Burholt; I W Hamley
Journal:  J Pept Sci       Date:  2017-01-27       Impact factor: 1.905

5.  The effect of smell and taste of milk during tube feeding of preterm infants (the Taste trial): a protocol for a randomised controlled trial.

Authors:  Friederike Beker; Judith Macey; Helen Liley; Ian Hughes; Peter G Davis; Emily Twitchell; Susan Jacobs
Journal:  BMJ Open       Date:  2019-07-17       Impact factor: 2.692

  5 in total

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