| Literature DB >> 24257768 |
Abstract
Sterols from both green and etiolated oat plants (Avena sativa) contain sitosterol, stigmasterol, cholesterol, Δ(7)-stigmastenol, Δ(7)-cholestenol and campesterol. In the saponin fraction avenacosides A and B and 26-desgluco-avenacosides A and B were detected. Etiolated plants incorporated [4-(14)C] cholesterol into steryl derivatives (esters, glycosides and acylated glycosides) and also into all of the 4 saponins. [4-(14)C] sitosterol, however, is incorporated only into steryl derivatives, but not in saponins. From this it is concluded that cholesterol, but not sitosterol is the in vivo precursor of oat saponins.Entities:
Year: 1982 PMID: 24257768 DOI: 10.1007/BF00272632
Source DB: PubMed Journal: Plant Cell Rep ISSN: 0721-7714 Impact factor: 4.570