| Literature DB >> 24250485 |
Jingze Zhang1, Wenyuan Gao, Shuo Yan, Yaxin Zhao.
Abstract
Licorice, the oldest Chinese traditional medicine, is widely used in the treatment of human diseases. Due to the deficiency of wild resource, selecting and breeding becomes a key issue to expanding the supply of licorice. Spaceflight technology will become a new method for medicinal plants. The aim of this study was to investigate the effect of spaceflight on the components and anti-inflammatory activity in licorice. After flowing on a recoverable satellite for 18 days, licorice seeds were germinated and grown to maturity and the parallel ground-based seeds were also planted under the same conditions. The main components in licorice root were analyzed through HPLC. The contents of two components in spaceflight groups were higher than that of the ground control ones. Three acute inflammatory models including xylene-induced auricular edema, carrageenan-induced paw edema and acetic acid-induced vascular permeability were utilized to compare the anti-inflammatory activity of licorice pre and post spaceflight. The licorice extract showed the significant anti-inflammation activity. After the spaceflight, the pharmacological activity of licorice got higher than that of the ground control one. All of the models gained the tendency that the spaceflight group of species Hangjinqi had the strongest activity than other groups. The research provided the scientific data for a new breeding of medicinal plant through the spaceflight and indicated that the technology of space flight may be a new effective method for the breeding and cultivation of licorice.Entities:
Keywords: Anti-inflammatory effect; HPLC; Licorice; Space flight
Year: 2012 PMID: 24250485 PMCID: PMC3832146
Source DB: PubMed Journal: Iran J Pharm Res ISSN: 1726-6882 Impact factor: 1.696
Figure 1Chromatograms of the components at 254 nm in licorice Standards (B)The group of H (C) The group of HCK (D) The group of A (E) The group of ACK. Peak a: liquiritin; Peak b: glycyrrhizic acid. Peal 1-5: the obvious difference in constituents between the sample A and ACK.
Contents (mg g-1) of liquiritin and glycyrrhizic acid in licorice root (n = 3).
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| ACK | 5.76 ± 0.07 | 1.91 ± 0.09 |
| A | 6.17 ± 0.06* | 3.66 ± 0.06 ** |
| HCK | 6.09 ± 0.05 | 2.32 ± 0.13 |
| H | 6.97 ± 0.05* | 5.62 ± 0.19** |
ACK represents the ground control roots obtained from Ordos licorice seeds in Inner Mongolia. HCK represents the ground control samples obtained from Hangjinqi licorice seeds in Inner Mongolia. Sample A and H represent the spaceflight group of ACK and HCK respectively.
Each value represents mean ± standard error of 3 replicates.
The spaceflight groups (A and H) compared with the ground control groups ( ACK and HCK) respectively * p<0.05, ** p<0.01.
Comparison of the effects on auricular edema induced by xylene in mice (x±s).
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| 10 | 10 ml | 17.06 ± 4.69 | — |
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| 10 | 0.01 | 8.72 ± 3.83** | 53.86 |
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| 10 | 1 | 16.25 ± 2.94 | 8.50 |
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| 10 | 2 | 14.67 ± 3.42* | 17.40 |
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| 10 | 4 | 13.51 ± 3.79* | 23.93 |
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| 10 | 1 | 15.88 ± 5.21 | 10.59 a |
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| 10 | 2 | 13.79 ± 3.39* | 22.35 b |
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| 10 | 4 | 12.82 ± 4.47* | 27.82 a |
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| 10 | 1 | 16.01 ± 3.27 | 9.88 |
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| 10 | 2 | 14.99 ± 4.00* | 15.60 |
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| 10 | 4 | 13.66 ± 4.12* | 26.46 |
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| 10 | 1 | 14.40 ± 5.04* | 18.92 a |
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| 10 | 2 | 13.07 ± 4.16* | 26.41 b |
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| 10 | 4 | 11.50 ± 3.15** | 35.25 b |
Compared with control negative groups * p < 0.05, ** p < 0.01. Compared the spaceflight licorice with the ground control samples a p < 0.05, b p < 0.01.
Comparison of the effects on the paw edema induced by carrageenan in rats (x±s).
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| 10 | 10 mL | 66.23 ± 3.34 | 57.99 ± 5.34 | 43.80 ± 5.38 | 36.96 ± 5.80 | 30.87 ± 3.32 |
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| 10 | 0.01 | 44.62 ± 2.10** | 28.72 ± 3.19** | 24.27 ± 1.75** | 20.95 ± 4.84** | 10.71 ± 2.99** |
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| 10 | 0.5 | 67.55 ± 1.88 | 57.51 ± 2.92 | 43.57 ± 2.22 | 35.59 ± 0.94 | 28.27 ± 1.58* |
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| 10 | 1 | 65.59 ± 1.06 | 56.51 ± 0.52 | 42.41 ± 2.55 | 33.49 ± 2.30* | 25.56 ± 1.86** |
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| 10 | 2 | 64.52 ± 1.19 | 54.95 ± 2.93* | 40.26 ± 2.55* | 30.79 ± 2.30** | 24.12 ± 1.86** |
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| 10 | 0.5 | 66.31 ± 1.83 | 56.43 ± 3.04 | 41.95 ± 1.51b | 32.31 ± 1.25* b | 24.62 ± 2.20**b |
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| 10 | 1 | 62.29 ± 1.91* a | 55.87 ± 2.93*a | 39.15 ± 2.56*b | 31.22 ± 1.22* b | 23.67 ± 1.30**b |
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| 10 | 2 | 58.33 ± 2.12**b | 52.78 ± 1.20**b | 38.33 ± 1.41**b | 26.48 ± 1.68**b | 23.08 ± 0.85**a |
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| 10 | 0.5 | 65.18 ± 1.93 | 57.48 ± 1.04 | 42.45 ± 1.34 | 30.11 ± 0.91* | 25.22 ± 1.12** |
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| 10 | 1 | 64.22 ± 1.09 | 55.20 ± 1.56* | 40.25 ± 1.02* | 25.56 ± 0.67** | 23.52 ± 0.89** |
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| 10 | 2 | 63.10 ± 1.07* | 53.71 ± 0.87** | 39.06 ± 0.79** | 24.19 ± 0.78** | 21.30 ± 1.12** |
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| 10 | 0.5 | 62.24 ± 0.86**b | 54.55 ± 0.70**b | 40.75 ± 1.37**b | 26.80 ± 1.37**b | 24.57 ± 1.10**b |
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| 10 | 1 | 63.47 ± 1.01* a | 53.52 ± 1.26**b | 39.09 ± 0.52**b | 26.57 ± 1.03**b | 22.47 ± 2.85**b |
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| 10 | 2 | 60.63 ± 0.67**b | 51.55 ± 1.66**b | 37.80 ± 2.00**b | 23.47 ± 1.13**b | 17.40 ± 0.79**b |
Compared with control groups * p < 0.05, ** p < 0.01. Compared the spaceflight licorice with the ground control samples a p < 0.05, b p < 0.01.
Comparison of the effects on amount of dye leakage in acetic acid-induced vascular permeability in mice (x±s).
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| 10 | 10 mL | 1.521 ± 0.209 | — |
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| 10 | 0.01 | 0.733 ± 0.102** | 51.80 |
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| 10 | 1 | 1.368 ± 0.197 | 10.09 |
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| 10 | 2 | 1.303 ± 0.185 | 14.36 |
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| 10 | 4 | 1.084 ± 0.162** | 28.85 |
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| 10 | 1 | 1.375 ± 0.194 | 9.62 |
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| 10 | 2 | 1.274 ± 0.177* | 16.25a |
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| 10 | 4 | 1.082 ± 0.155** | 28.93 |
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| 10 | 1 | 1.320 ± 0.184 | 13.22 |
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| 10 | 2 | 1.191 ± 0.171* | 21.77 |
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| 10 | 4 | 1.016 ± 0.145** | 33.23 |
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| 10 | 1 | 1.326 ± 0.183 | 12.80 |
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| 10 | 2 | 1.148 ± 0.152* | 24.5b |
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| 10 | 4 | 0.955 ± 0.128** | 37.19b |
(A) Compared with control groups * p < 0.05, ** p < 0.01; (B) Compared the spaceflight licorice with the ground control samples a p < 0.05, b p < 0.01.