Literature DB >> 24241857

The subcellular location and characteristics of pyrophosphate-fructose-6-phosphate 1-phosphotransferase from suspension-cultured cells of soybean.

F D Macdonald1, J Preiss.   

Abstract

The cytoplasm was identified as the probable location of pyrophosphate-fructose-6-phosphate 1-phosphotransferase (EC 2.7.1.90) in suspension-cultured cells of soybean (Glycine max L.). The characteristics of the partially purified enzyme were investigated. The activity was strongly dependent on the presence of fructose 2,6-bisphosphate and this activator exerted its effects through a dramatic increase in the affinity of the enzyme for its substrates, fructose 6-phosphate and inorganic pyrophosphate. Saturation curves for all substrates were hyperbolic. The apparent molecular weight of the partially purified enzyme was 183000 by gel filtration chromatography and 128000 by sucrose-density-gradient centrifugation. The activation by fructose 2,6-bisphosphate was not accompanied by any measurable change in molecular weight. The possible role of this enzyme in the metabolism of non-photosynthetic sink tissues is discussed.

Entities:  

Year:  1986        PMID: 24241857     DOI: 10.1007/BF00391421

Source DB:  PubMed          Journal:  Planta        ISSN: 0032-0935            Impact factor:   4.116


  9 in total

1.  A method for determining the sedimentation behavior of enzymes: application to protein mixtures.

Authors:  R G MARTIN; B N AMES
Journal:  J Biol Chem       Date:  1961-05       Impact factor: 5.157

2.  Protein measurement with the Folin phenol reagent.

Authors:  O H LOWRY; N J ROSEBROUGH; A L FARR; R J RANDALL
Journal:  J Biol Chem       Date:  1951-11       Impact factor: 5.157

3.  Inorganic pyrophosphate: D-fructose-6-phosphate 1-phosphotransferase from mung bean.

Authors:  R L Anderson; D C Sabularse
Journal:  Methods Enzymol       Date:  1982       Impact factor: 1.600

4.  A kinetic study of pyrophosphate: fructose-6-phosphate phosphotransferase from potato tubers. Application to a microassay of fructose 2,6-bisphosphate.

Authors:  E Van Schaftingen; B Lederer; R Bartrons; H G Hers
Journal:  Eur J Biochem       Date:  1982-12

5.  Pyrophosphate:fructose 6-phosphate 1-phosphotransferase and glycolysis in non-photosynthetic tissues of higher plants.

Authors:  T ap Rees; J H Green; P M Wilson
Journal:  Biochem J       Date:  1985-04-01       Impact factor: 3.857

6.  A special fructose bisphosphate functions as a cytoplasmic regulatory metabolite in green leaves.

Authors:  C Cséke; N F Weeden; B B Buchanan; K Uyeda
Journal:  Proc Natl Acad Sci U S A       Date:  1982-07       Impact factor: 11.205

7.  Fructose 2,6-bisphosphate and the regulation of pyrophosphate-dependent phosphofructokinase activity in germinating pea seeds.

Authors:  M X Wu; D A Smyth; C C Black
Journal:  Plant Physiol       Date:  1983-09       Impact factor: 8.340

8.  Kinetic properties of pyrophosphate:fructose-6-phosphate phosphotransferase from germinating castor bean endosperm.

Authors:  E Kombrink; N J Kruger; H Beevers
Journal:  Plant Physiol       Date:  1984-02       Impact factor: 8.340

9.  Hydrophobic chromatography: use for purification of glycogen synthetase.

Authors:  S Shaltiel; Z Er-El
Journal:  Proc Natl Acad Sci U S A       Date:  1973-03       Impact factor: 11.205

  9 in total
  2 in total

1.  Analysis of the compartmentation of glycolytic intermediates, nucleotides, sugars, organic acids, amino acids, and sugar alcohols in potato tubers using a nonaqueous fractionation method.

Authors:  E M Farré; A Tiessen; U Roessner; P Geigenberger; R N Trethewey; L Willmitzer
Journal:  Plant Physiol       Date:  2001-10       Impact factor: 8.340

2.  Starch synthesis in potato tubers is regulated by post-translational redox modification of ADP-glucose pyrophosphorylase: a novel regulatory mechanism linking starch synthesis to the sucrose supply.

Authors:  Axel Tiessen; Janneke H M Hendriks; Mark Stitt; Anja Branscheid; Yves Gibon; Eva M Farré; Peter Geigenberger
Journal:  Plant Cell       Date:  2002-09       Impact factor: 11.277

  2 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.