Literature DB >> 24232164

Methanogenic fermentation of benzoate in an enrichment culture.

E R Shlomi1, A Lankhorst, R A Prins.   

Abstract

Enrichment cultures inoculated with black mud fermented benzoate according to the stoichiometric equation: 4 C6H5CO2H+18 H2O → 15 CH4+13 CO2.Trans-2-hydroxycyclohexanecarboxylate, 2-oxo-cyclohexanecarboxylate, pimelate, caproate, butyrate, acetate, and molecular hydrogen were shown to be regular components of the culture fluid occurring in low concentrations. Inhibition of methanogenesis by chloroform, 4-chlorobutyrate, or 2-bromooctanoate resulted in a cessation of the benzoate breakdown after all intermediates had accumulated. It is proposed that benzoate is fermented via a direct reductive pathway to butyrate, acetate, H2, and CO2, whereafter butyrate is converted to acetate and H2, and the latter substrates are fermented to CH4 and CO2 by methane producers.

Entities:  

Year:  1977        PMID: 24232164     DOI: 10.1007/BF02015081

Source DB:  PubMed          Journal:  Microb Ecol        ISSN: 0095-3628            Impact factor:   4.552


  9 in total

1.  FERMENTATION CAPACITY AS A MEASURE OF NET GROWTH OF RUMEN MICROORGANISMS.

Authors:  K EL-SHAZLY; R E HUNGATE
Journal:  Appl Microbiol       Date:  1965-01

2.  The anaerobic decomposition of benzoic acid during methane fermentation. II. Fate of carbons one and seven.

Authors:  L R FINA; A M FISKIN
Journal:  Arch Biochem Biophys       Date:  1960-12       Impact factor: 4.013

3.  The anaerobic decomposition of benzoic acid during methane fermentation.

Authors:  F M CLARK; L R FINA
Journal:  Arch Biochem Biophys       Date:  1952-03       Impact factor: 4.013

4.  The methanogenic fermentation of aromatic substrates.

Authors:  M T Balba; W C Evans
Journal:  Biochem Soc Trans       Date:  1977       Impact factor: 5.407

5.  Energy conservation in chemotrophic anaerobic bacteria.

Authors:  R K Thauer; K Jungermann; K Decker
Journal:  Bacteriol Rev       Date:  1977-03

6.  Anaerobic degradation of benzoate to methane by a microbial consortium.

Authors:  J G Ferry; R S Wolfe
Journal:  Arch Microbiol       Date:  1976-02       Impact factor: 2.552

7.  Methanogenic fermentation of benzoate.

Authors:  P M Nottingham; R E Hungate
Journal:  J Bacteriol       Date:  1969-06       Impact factor: 3.490

8.  Formate as an intermediate in the bovine rumen fermentation.

Authors:  R E Hungate; W Smith; T Bauchop; I Yu; J C Rabinowitz
Journal:  J Bacteriol       Date:  1970-05       Impact factor: 3.490

9.  The metabolism of aromatic compounds by Rhodopseudomonas palustris. A new, reductive, method of aromatic ring metabolism.

Authors:  P L Dutton; W C Evans
Journal:  Biochem J       Date:  1969-07       Impact factor: 3.857

  9 in total
  1 in total

1.  Anaerobic degradation of trans-cinnamate and omega-phenylalkane carboxylic acids by the photosynthetic bacterium Rhodopseudomonas palustris: evidence for a beta-oxidation mechanism.

Authors:  D J Elder; P Morgan; D J Kelly
Journal:  Arch Microbiol       Date:  1992       Impact factor: 2.552

  1 in total

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