Literature DB >> 24224259

Multi-state trials of Bt sweet corn varieties for control of the corn earworm (Lepidoptera: Noctuidae).

A M Shelton1, D L Olmstead, E C Burkness, W D Hutchison, G Dively, C Welty, A N Sparks.   

Abstract

Field tests in 2010-2011 were performed in New York, Minnesota, Maryland, Ohio, and Georgia to compare Bt sweet corn lines expressing Cry1A.105 + Cry2Ab2 and Cry1Ab with their non-Bt isolines, with and without the use of foliar insecticides. The primary insect pest in all locations during the trial years was Heliocoverpa zea (Boddie), which is becoming the most serious insect pest of sweet corn in the United States. At harvest, the ears were measured for marketability according to fresh market and processing standards. For fresh market and processing, least squares regression showed significant effects of protein expression, state, and insecticide frequency. There was a significant effect of year for fresh market but not for processing. The model also showed significant effects of H. zea per ear by protein expression. Sweet corn containing two genes (Cry1A.105 + Cry2Ab2) and a single gene (Cry1Ab) provided high marketability, and both Bt varieties significantly outperformed the traditional non-Bt isolines in nearly all cases regardless of insecticide application frequency. For pest suppression of H. zea, plants expressing Bt proteins consistently performed better than non-Bt isoline plants, even those sprayed at conventional insecticide frequencies. Where comparisons in the same state were made between Cry1A.105 + Cry2Ab2 and Cry1Ab plants for fresh market, the product expressing Cry1A.105 + Cry2Ab2 provided better protection and resulted in less variability in control. Overall, these results indicate Cry1A.105 + Cry2Ab2 and Cry1Ab plants are suitable for fresh market and processing corn production across a diversity of growing regions and years. Our results demonstrate that Bt sweet corn has the potential to significantly reduce the use of conventional insecticides against lepidopteran pests and, in turn, reduce occupational and environmental risks that arise from intensive insecticide use.

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Year:  2013        PMID: 24224259     DOI: 10.1603/ec13146

Source DB:  PubMed          Journal:  J Econ Entomol        ISSN: 0022-0493            Impact factor:   2.381


  5 in total

Review 1.  The food and environmental safety of Bt crops.

Authors:  Michael S Koch; Jason M Ward; Steven L Levine; James A Baum; John L Vicini; Bruce G Hammond
Journal:  Front Plant Sci       Date:  2015-04-29       Impact factor: 5.753

2.  Field-Evolved Resistance in Corn Earworm to Cry Proteins Expressed by Transgenic Sweet Corn.

Authors:  Galen P Dively; P Dilip Venugopal; Chad Finkenbinder
Journal:  PLoS One       Date:  2016-12-30       Impact factor: 3.240

3.  Development and application of a quantitative bioassay to evaluate maize silk resistance to corn earworm herbivory among progenies derived from Peruvian landrace Piura.

Authors:  Miriam D Lopez; Tesia S Dennison; Tina M Paque; Marna D Yandeau-Nelson; Craig A Abel; Nick Lauter
Journal:  PLoS One       Date:  2019-04-16       Impact factor: 3.240

4.  Bt crops benefit natural enemies to control non-target pests.

Authors:  Jun-Ce Tian; Ju Yao; Li-Ping Long; Jörg Romeis; Anthony M Shelton
Journal:  Sci Rep       Date:  2015-11-12       Impact factor: 4.379

5.  The Replacement of five Consecutive Amino Acids in the Cyt1A Protein of Bacillus thuringiensis Enhances its Cytotoxic Activity against Lung Epithelial Cancer Cells.

Authors:  Kavita Nair; Ahmad Iskandarani; Roda Al-Thani; Ramzi Mohammad; Samir Jaoua
Journal:  Toxins (Basel)       Date:  2018-03-16       Impact factor: 4.546

  5 in total

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