Literature DB >> 24220999

Genetic variability for esterase enzyme in Onobrychis species.

S P Kidambi1, J R Mahan, A G Matches, J J Burke, R R Nunna.   

Abstract

Understanding polymorphism at the enzyme level is basic to its use in population and genetic studies. However, no such information is available on the variability among different sainfoin (Onobrychis) species. Therefore, our objective was to study the existence of genetic polymorphism for esterase in 17 Onobrychis species and three cultivars of O. viciifolia Scop. Three regions of banding were observed in all the materials tested, with the number of bands varying from 0 to 3, 3 to 14, and 1 to 2 bands in each of these zones, which have been designated EST1, EST2, and EST3 respectively. All the materials studied had unique banding patterns, the only common feature being that all of them, except one species, had isozyme 1. Identification was possible only for four species (O. iberica, O. kachetica, O. transcaucasica, and O. bieberstenii) and one cultivar ('Nova') based on the banding patterns. Large diversity was evident from the wide range of percent similarity values (0%-79%). Subsequent studies should be directed in using these isozyme banding patterns as markers to the desirable agronomic and quality traits of different germplasm lines.

Entities:  

Year:  1990        PMID: 24220999     DOI: 10.1007/BF00226742

Source DB:  PubMed          Journal:  Theor Appl Genet        ISSN: 0040-5752            Impact factor:   5.699


  4 in total

1.  ALLELIC DIVERSITY IN THE OUTCROSSING ANNUAL PLANT STEPHANOMERIA EXIGUA SSP. CAROTIFERA (COMPOSITAE).

Authors:  L D Gottlieb
Journal:  Evolution       Date:  1975-06       Impact factor: 3.694

2.  Starch gel electrophoresis of enzymes--a compilation of recipes.

Authors:  C R Shaw; R Prasad
Journal:  Biochem Genet       Date:  1970-04       Impact factor: 1.890

3.  Separation by gel electrofocusing and characterisation of wheat esterases.

Authors:  R Cubadda; E Quattrucci
Journal:  J Sci Food Agric       Date:  1974-04       Impact factor: 3.638

4.  Cleavage of structural proteins during the assembly of the head of bacteriophage T4.

Authors:  U K Laemmli
Journal:  Nature       Date:  1970-08-15       Impact factor: 49.962

  4 in total

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